Food Services Manager - Higher Ed. jobs in Fort Collins, CO

Food Services Manager - Higher Ed. manages and coordinates food service, menu planning, and dining hall management for a university/college. Arranges work schedules and trains food service workers. Being a Food Services Manager - Higher Ed. maintains equipment and ensures kitchen sanitation. May require a bachelor's degree. Additionally, Food Services Manager - Higher Ed. typically reports to a head of a unit/department. The Food Services Manager - Higher Ed. supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Food Services Manager - Higher Ed. typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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General Manager - Fast Food
  • MT Food Group
  • Greeley, CO FULL_TIME
  • General Manager Salary

    We are not your everyday fast food franchisee. We care! Burger King is looking for people who want stability and growth, a willingness to learn, and an opportunity to become part of the largest Burger King, fast food family in Colorado. At Burger King, you will find yourself as part of a genuine culture that offers competitive wages and benefits, opportunities to grow into leadership and advancements, along with a fun and relaxed place to work. We don't just do fast food; we do food... F.A.S.S.T!


    As a General Manager, you are key to our business. You will manage all functions of the restaurant to ensure fast, accurate, world-class customer service and the fulfillment of orders with high-quality products while ensuring restaurant profitability, cleanliness, and organization. You will achieve sales goals, develop your employees, maintain retention, and ensure all systems are efficiently in place.


    Duties and Responsibilities

    • Manages a staff Assistant Managers and approximately 15-30 employees depending on location.
    • Assigns, oversees, and evaluates work for compliance.
    • Manage hiring, training, evaluating, discipline, and termination of employees.
    • Provides on the job training and coaching for new employees.
    • Delegates, and is responsible for, the ordering, receipt, storage, and issuing of all food, labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from waste or theft.
    • Assists in the supervision, preparation, sales, and service of food.
    • Forecasts food items by estimating what amount of each food item will be consumed per shift.
    • Supervises food preparation and service operations while on duty.
    • Assists team members during rush periods to ensure restaurant efficiency.
    • Assists team members by greeting customers, taking orders, using the cash register, assembling orders, and checking for completeness and accuracy.
    • Ensures that every customer receives world-class customer service.
    • Completes daily food preparations including meat and vegetable slicing, portioning, and rotating products.
    • Executes systems and procedures with 100% integrity and completeness.
    • Completes daily, weekly, and periodic paperwork with accuracy.
    • Controls inventory by using weekly inventory systems and maintains regular inventory ordering schedules.
    • Conducts weekly manager meetings.
    • Audits systems and procedures as well as end of shift paperwork.
    • Completes preventative maintenance and upkeep on store equipment and supplies.
    • Responsible for 100% of the cash drawers during the shift.
    • Manages deposits and change orders per Deposit Operating Procedure.
    • Performs other related duties as required.


    Knowledge, Skills, Abilities & Work Environment:

    • Ability to use basic math, addition, subtraction, and understand basic fractions.
    • Required to stand for long periods of time, walk, sit, use hands, reach with hands and arms, talk, listen, close vision, distance vision, peripheral vision, and depth perception.
    • Occasionally required to climb, balance, stoop, kneel, crouch or crawl, and lift up to 50 pounds.
    • The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
    • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
    • While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate.


    What’s in it for you?

    • Competitive Salary from $50,000-$60,000 (Colorado Only) Depending on experience.
    • Top performing General Managers may earn 13 periodic, metric-based bonuses on store performance.
    • Benefits including PPO Medical, PPO Dental, and Vision!
    • Paid time off (PTO)
    • Employee meal benefit program.
    • Career Advancements – Become an Area Manager or Director of Operations!


    Becoming a leader in the industry...

    • Career development programs that provide mentorship and support through your immediate supervisor and HR department.
    • Increase pride and ownership of your own location.
    • Develop and increase leadership and management skills and experience.
    • Become an Area Manager or Director of Operations with a fast-growing organization.


    Willing to work overtime, holidays, weekends, and days off as business dictates is a must. Must be 18 years of age, have reliable transportation, and must have physical stamina to work 50-80 hours per week.


    Apply today and come show us what you are all about!

  • 21 Days Ago

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General Manager - Fast Food
  • MT Food Group
  • Fort Collins, CO FULL_TIME
  • General Manager SalaryWe are not your everyday fast food franchisee. We care! Burger King is looking for people who want stability and growth, a willingness to learn, and an opportunity to become part...
  • 15 Days Ago

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Shift Leader/Manager - Fast Food
  • GH Food Group
  • Loveland, CO FULL_TIME
  • Person in Charge $13.65-$17.29 Tips DOEWe are not your everyday fast food franchisee. We care! We are a freaky F.A.S.S.T. Jimmy John’s franchisee looking for a freaky F.A.S.S.T. Person in Charge to he...
  • 20 Days Ago

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Shift Leader/Manager - Fast Food
  • MT Food Group
  • Fort Collins, CO FULL_TIME
  • Hourly Shift Leader $13.65-$22.00 DOEWe are not your everyday fast food franchisee. We care! Burger King is looking for people who want stability and growth, a willingness to learn, and an opportunity...
  • 23 Days Ago

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Shift Leader/Manager - Fast Food
  • GH Food Group
  • Windsor, CO FULL_TIME
  • Person in Charge $13.65-$17.29 Tips DOEWe are not your everyday fast food franchisee. We care! We are a freaky F.A.S.S.T. Jimmy John’s franchisee looking for a freaky F.A.S.S.T. Person in Charge to he...
  • 15 Days Ago

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Shift Leader/Manager - Fast Food
  • GH Food Group
  • Loveland, CO FULL_TIME
  • Person in Charge $13.65-$17.29 Tips DOEWe are not your everyday fast food franchisee. We care! We are a freaky F.A.S.S.T. Jimmy John’s franchisee looking for a freaky F.A.S.S.T. Person in Charge to he...
  • 15 Days Ago

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0 Food Services Manager - Higher Ed. jobs found in Fort Collins, CO area

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Taco Bell - Team Member: Food Champion - Urgently Hiring
  • Taco Bell
  • Loveland, CO
  • Application Deadline - We accpet applicaitons on an ongoing basis. Be Your Best Self! See it, Own it, Crush it! Make Mo...
  • 3/29/2024 12:00:00 AM

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Taco Bell - Restaurant Staff - Urgently Hiring
  • Taco Bell
  • Loveland, CO
  • Taco Bell- Loveland (65th St) is looking for a full time or part time Restaurant Staff team member to join our team in L...
  • 3/29/2024 12:00:00 AM

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Restaurant Team Member
  • Potbelly Sandwich Shop
  • Fort Collins, CO
  • Earn $14.42 to $19.55 + Tips! - Based on skills and qualifications. * You gotta have it HOT... hot peppers, hot sandwich...
  • 3/28/2024 12:00:00 AM

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Chef
  • Carespring Health Care Management, LLC
  • Loveland, CO
  • ** Chef** **Job Category****:** Food Service **Requisition Number****:** CHEF003371 Showing 1 location **Job Details** *...
  • 3/28/2024 12:00:00 AM

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Banquet Captain
  • Loveland Embassy Suites
  • Loveland, CO
  • When you’re an Atrium Associate, you’re a part of a crucial workforce providing the ultimate ‘Home Away From Home’ for o...
  • 3/27/2024 12:00:00 AM

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Restaurant Manager
  • LA Ramen 1, LLC d/b/a Jinya Ramen Bar
  • Fort Collins, CO
  • Job Description Job Description · Do you want a bold new career that dares you to create an awesome experience for our g...
  • 3/27/2024 12:00:00 AM

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Housekeeper
  • Healthcare Services Group, Inc.
  • Fort Collins, CO
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 3/26/2024 12:00:00 AM

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Cook
  • Healthcare Services Group, Inc.
  • Fort Collins, CO
  • Additional Information: #NowHiring Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner manag...
  • 3/25/2024 12:00:00 AM

Fort Collins is the Home Rule Municipality that is the county seat and the most populous municipality of Larimer County, Colorado, United States. Situated on the Cache La Poudre River along the Colorado Front Range, Fort Collins is located 56 mi (90 km) north of the Colorado State Capitol in Denver. With a 2016 estimated population of 161,000, it is the fourth most populous city in Colorado after Denver, Colorado Springs, and Aurora. Fort Collins is a midsize college city, home to Colorado State University. Fort Collins is situated at the base of the Rocky Mountain foothills of the northern Fr...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Manager - Higher Ed. jobs
$52,470 to $70,377
Fort Collins, Colorado area prices
were up 2.3% from a year ago

Food Services Manager - Higher Ed. in Gastonia, NC
After a federal tax rate of 22% has been taken out, Food Services Managers - Higher Ed.
December 11, 2019