Food Server - Institution is responsible for taking and delivering food and beverage orders to diners in an institutional setting. Ensures correct and prompt delivery of food. Being a Food Server - Institution may also be responsible for dish cleaning and sorting, garbage collecting as well as food preparation and light cooking. May require a high school diploma or its equivalent. Additionally, Food Server - Institution typically reports to a supervisor. The Food Server - Institution possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
Position: Deckhand
Department: Tree Tops Outdoor Pool
Primary Responsibilities: (guest interaction, ordering responsibilities, clean up duties, clerical responsibilities, etc.)
Secondary Responsibilities:
Normal Working Hours: (Shift, days)
In order to be successful in this position, the ideal candidate must meet the following criteria
Past Work Experience Requirements: (Type of work, number of years required, equivalent experience, etc.)
Educational Requirements: (Degree/Certification, highest required/preferred, field of study)
Communication Skills Requirements: (Verbal: phone, in-person, group; Written: memos, documents)
Technical Requirements:
Required Supervision: (Reports to, Supervision provided, number of people to supervise)
Other Requirements:
*Requirements are subject to change
Job Type: Seasonal
Pay: From $4.89 per hour
Benefits:
Ability to Relocate:
Work Location: In person