Food Server - Institution is responsible for taking and delivering food and beverage orders to diners in an institutional setting. Ensures correct and prompt delivery of food. Being a Food Server - Institution may also be responsible for dish cleaning and sorting, garbage collecting as well as food preparation and light cooking. May require a high school diploma or its equivalent. Additionally, Food Server - Institution typically reports to a supervisor. The Food Server - Institution possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
Fox Ridge Golf Club is looking for enthusiastic, upbeat personalities to join our team in the Family Dining, Fine Dining and Banquet departments at the Club! We have openings to meet all schedules (Full Time, Part Time & As Needed). We are open 7 days a week and are hiring for front of house positions that range from opening to closing schedules. We are happy to work with class schedules and welcome students to apply!
Summary
We are seeking a personable server to join our team. In this position, you will create an intimate and high-quality dining experience for guests. You will answer customers’ questions, assist them with their choices, take their orders, and deliver their meals with a smile. We are looking for a candidate who is warm, and calm under pressure, and who knows how to be a team player and works with urgency throughout the shift. $100 signing bonus for full-time hires.
Server Duties and Responsibilities
Server Requirements and Qualifications
Physical Requirements:
While performing the duties of this job, the employee is regularly required to stand and talk and hear. The employee frequently is required to sit, stoop, kneel and taste or smell. The employee must frequently lift and/or move up to 50 lbs. At times, may be required to operate a motor vehicle.
Job Type: Full-time
Pay: $8.00 - $10.00 per hour
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Work Location: In person