Food Server - Institution is responsible for taking and delivering food and beverage orders to diners in an institutional setting. Ensures correct and prompt delivery of food. Being a Food Server - Institution may also be responsible for dish cleaning and sorting, garbage collecting as well as food preparation and light cooking. May require a high school diploma or its equivalent. Additionally, Food Server - Institution typically reports to a supervisor. The Food Server - Institution possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
Job Summary:
We are seeking a dedicated and customer focused experienced Food Server to join our team for evenings and weekend shifts. As a Food Server, you will be responsible for assisting with serving customers, maintaining cleanliness in the dining areas, and ensuring a positive dining experience for our guests. Must be serious, responsible and honest. Must be friendly, have a positive attitude, a hard worker, and able to work as a team as well as take initiative. Reliable transportation is a must. If you enjoy working in a fast-paced environment, and have excellent customer service skills, we would love to hear from you.
Responsibilities:
- Serve food to customers in a friendly and efficient manner
- Maintain cleanliness and sanitation standards in the kitchen and dining areas
- Follow proper food safety procedures to ensure the safety of our guests
- Assist with inventory management and restocking supplies as needed
- Provide excellent customer service by addressing customer inquiries and resolving any issues or complaints
- Collaborate with team members to ensure smooth operation of the food service area
Experience:
- Previous experience in a restaurant setting is preferred but not required
- Strong guest relations skills with the ability to provide exceptional customer service
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent teamwork and communication skills
Hospitality: We value creating a welcoming atmosphere for our guests and providing exceptional service.
Job Type: Part-time
Expected hours: 20 – 30 per week
Shift:
Weekly day range:
Ability to Relocate:
Work Location: In person
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