Food & Beverage Manager jobs in Avondale, AZ
Food & Beverage Manager manages the daily activities of the organization's food and beverage function. Oversees food and beverage inventory and budget control. Being a Food & Beverage Manager assists the Food and Beverage Director in menu planning, preparation and presentation of food and drinks, and monitoring adherence to quality and safety standards. Assists in the planning and coordination of special events. Additionally, Food & Beverage Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Food & Beverage Manager manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be a Food & Beverage Manager typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)
Recently Added Food & Beverage Manager jobs
Food and Beverage Manager (FT)
- Round1
-
Glendale, AZ
FULL_TIME
-
Are you into video games, bowling, karaoke? Are you friendly, outgoing? Do you enjoy being around people and work in a fun environment? Then you’re the kind of person we’d love to hire!The Food & Beverage (F&B) Manager is responsible for managing all F&B operations and delivering an excellent customer experience. The F&B Manager will forecast, plan and manage all F&B orders, staff and finance. His/her goal is to maximize sales and revenue, customer satisfaction, and employee engagement.Essential Duties:
- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards.
- Monitors food preparation methods, portion sizes, and garnishing and presentation of food in order to ensure that food is prepared and presented in an acceptable manner.
- Schedules and receives food and beverage deliveries, checking delivery contents in order to verify product quality and quantity.
- Monitors department budgets and payroll records, and reviews financial transactions in order to ensure that expenditures are authorized and budgeted.
- Investigate and resolve customer complaints regarding food quality, service, or accommodations.
- Must have full knowledge of the process for serving alcohol within the premises.
- Preserve excellent levels of internal and external customer service.
- Provide two-way communication and nurture an ownership environment with an emphasis in motivation and teamwork.
- Comply with all health and safety regulations.
- Conducts alcohol and age restriction control in accordance with company policies.
- Provide superior customer service and satisfaction by being constantly visible and readily accessible to our customers.
- Additional Duties and Responsibilities to be performed when directed by Store General Manager.
- Conduct & monitor department inventory, submitting reports on a weekly & monthly basis.
- Train, coach, & issue disciplinary actions for department staff.
- Holds weekly staff meetings with department supervisors to discuss and resolve any issues relating to operations, staffing, customer service, etc.
- Maintain a floor presence of at least 90% of shift, providing sales & troubleshooting support.
Non-Essential Duties:- Follows Company guidelines for managing confidential information, customer satisfaction and supervising F&B associates.
- Ensures satisfactory maintenance, appearance, and condition of assigned facilities to comply with security, safety, and environmental codes and ordinances.
- Enforces compliance with all local, state, federal regulations and company policy pertaining to safety, loss prevention.
- Opening & closing duties to include checking all doors and setting the alarm or disengaging the alarm upon entering.
Qualifications:
Associates degree and 2-3 years retail management experience, preferably in the entertainment, retail or hospitality industries but not required.Please note you must be at least 18 with a High School Diploma or GED to apply.Open availability, especially nights and weekends, is preferred.We require staff that handle and serve alcohol be at least 21Work Environment:
While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected. The noise level in the work environment is usually loud.Physical Demands:
While performing the duties of this job, the employee is regularly required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces. The employee is required to stand and walk for extensive periods of time without breaks during busy times. In addition, the employee will need to be able to use their hands/fingers to handle and feel and reach with hands and arms. Lifting and/or moving up to 100lbs with assistance is required.The above job description identifies the essential job functions and skills needed by the person or persons assigned to this position. These job functions and skills are not intended to be a complete and exhaustive list of all responsibilities, duties and skills required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job functions. The information contained herein is subject to change at the company’s discretion.Please submit your resume or complete application online at www.round1usa.com.Check out our Facebook (Search: Round1HQ), Instagram (Round1USA), and Twitter (@Round1USA), Indeed (Round One Entertainment Inc.), Glassdoor (Round One)
$22.00 - $22.50 per hour - Just Posted
Food & Beverage Manager
- Sanctuary on Camelba
-
Paradise, AZ
FULL_TIME
- JOB SUMMARYThis position contributes to Sanctuary’s success by overseeing the management of Elements restaurant & Jade Bar operations and staff in order to ensure that the highest quality standards ar...
- 10 Days Ago
Assistant Food and Beverage Manager
- Papago Golf Club
-
Phoenix, AZ
FULL_TIME
- Papago Golf Club is excited to announce the exceptional career opportunity of Assistant Food and Beverage Manager. Qualified candidates will thrive in a hospitality environment and be highly focused o...
- 29 Days Ago
Assistant Food and Beverage Manager
- Troon
-
Phoenix, AZ
FULL_TIME
- Papago Golf Club is excited to announce the exceptional career opportunity of Assistant Food and Beverage Manager. Qualified candidates will thrive in a hospitality environment and be highly focused o...
- 1 Month Ago
Food and Beverage Manager
- Aloft Glendale
-
Glendale, AZ
FULL_TIME
- DescriptionArbor Lodging is a leading hotel investment and management company with a growing portfolio of hotels across the United States. We have been entrusted by numerous partners and are approved ...
- 1 Month Ago
Food and Beverage Outlet Manager (FT)
- Marriott Phoenix Airport
-
Phoenix, AZ
FULL_TIME
- The manager is responsible for the restaurant's daily operations. The manager needs to be a hands-on and high-energy leader with the ability to multitask throughout the restaurant and kitchen. They wi...
- 10 Days Ago
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0 Food & Beverage Manager jobs found in Avondale, AZ area
Assistant Restaurant Food and Beverage Manager
- Legacy Sports USA, LLC
-
Mesa, AZ
- *Assistant Restaurant Food and Beverage Manager* Bell Bank Park has an excellent and immediate opening for an Assistant ...
- 4/25/2024 12:00:00 AM
Banquet Captain, F&B @ KIVA
- Bluestar Resort & Golf LLC
-
Peoria, AZ
- ** Position Description** **Banquet Captain, F&B @ KIVA** Location **Peoria, AZ** Job Code **10317** # of Openings **1**...
- 4/25/2024 12:00:00 AM
Food & Beverage Manager
- Civana Carefree
-
Scottsdale, AZ
- Food & Beverage Manager Scottsdale Description **ABOUT CIVIANA** CIVANAs mission is to inspire mindfully, measurably gre...
- 4/23/2024 12:00:00 AM
Banquet Captain, Food & Beverage
- Bluestar Resort & Golf LLC
-
Queen Creek, AZ
- ** Position Description** **Banquet Captain, Food & Beverage** Location **Queen Creek, AZ** Job Code **10278** # of Open...
- 4/23/2024 12:00:00 AM
Server, Food & Beverage
- Bluestar Resort & Golf LLC
-
Queen Creek, AZ
- ** Position Description** **Server, Food & Beverage** Location **Queen Creek, AZ** Job Code **10358** # of Openings **1*...
- 4/22/2024 12:00:00 AM
Cafe Attendant @ KIVA
- Bluestar Resort & Golf LLC
-
Peoria, AZ
- **Cafe Attendant @ KIVA** Location **Peoria, AZ** Job Code **10081** # of Openings **1** **Trilogy at Vistancia: Kiva & ...
- 4/22/2024 12:00:00 AM
Luna by Giada De Laurentiis General Manager - Caesars Republic Scottsdale
- HCW MANAGEMENT CONSULTANTS LLC
-
Scottsdale, AZ
- Job Summary: The Luna Food & Beverage Manager is responsible for assuring attentive, friendly, courteous and efficient s...
- 4/22/2024 12:00:00 AM
Banquet Supervisor
- ClubCorp
-
Phoenix, AZ
- Banquet Supervisor in Phoenix, AZ at Anthem Golf Country Club **Location:** **Job Description** Banquet Supervisor The B...
- 4/21/2024 12:00:00 AM
About Avondale, Arizona
Avondale is a city in Maricopa County, Arizona, United States, adjacent to Phoenix. According to the 2017 U.S. Census estimates, the population of the city is 84,025.
Avondale, incorporated in 1946, experienced rapid residential and commercial growth in the years since 1980. Once primarily a sparsely populated farming community with many acres of alfalfa and cotton fields, Avondale has transformed into a major bedroom suburb for Phoenix. Several major residential subdivisions and shopping centers have recently been built on former farmland, many adjacent to Interstate 10.[citation needed]
Phoe...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food & Beverage Manager jobs
$68,333 to $96,347
Avondale, Arizona area prices
were up 2.2% from a year ago
were up 2.2% from a year ago
What does a Food & Beverage Manager do?
Food & Beverage Manager in Biloxi, MS
Develops and implements business plan for food and beverage.
January 19, 2020
Food & Beverage Manager in High Point, NC
The food and beverage manager directs the operations of the F&B department.
January 17, 2020
Food & Beverage Manager in Worcester, MA
Hutten is the catering partner with a team of 65 – 20 of whom are chefs – in various service concepts such as coffee corners, counter and full service cafés and restaurants, community kitchens and markets, banqueting & events, vending machines, teaching kitchen, a food lap and mobile / pop-up concepts.
January 16, 2020