Food & Beverage Director jobs in Missouri
Food & Beverage Director directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety standards. Plans, coordinates, and oversees special events. Being a Food & Beverage Director may identify marketing opportunities to promote food and beverage products. May require a bachelor's degree. Additionally, Food & Beverage Director typically reports to top management. The Food & Beverage Director typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Food & Beverage Director typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)
Recently Added Food & Beverage Director jobs
- Hotel Kansas City
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Kansas, MO
FULL_TIME
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Summary
About the Hotel:
Serenely located within the historic Kansas City Club building, this premier Kansas City destination seamlessly combines the old-world charm of a historic social club with modern luxury and elegance. Drawing on over 100 years of history as the premier social meeting place, The Hotel Kansas City provides a truly unique setting for memorable events, as well as inventive dining and nightlife.
In addition to the hotel's 144 guest rooms are the Town Company, a three-meal restaurant; Nighthawk, a live music cellar cocktail bar; and a lobby lounge and bar that will bring locals and guests together for impromptu mingling. For the event minded guests, there will be 20,000 feet of meeting space that includes impressive historic ballrooms and a 3,000 square foot rooftop event patio.
At Hyatt and Hotel Kansas City, we believe our guests select us because of our caring and attentive colleagues who are focused on providing efficient service and meaningful experiences. As a member of the properties Leadership Committee, the Food and Beverage Director is a highly visible role with exposure to Senior and Corporate leadership. This position reports to the hotel General Manager.
The Food and Beverage Director is responsible for overseeing and directing Banquets, Restaurants, In-Room Dining, Lounges, Stewarding, and any other Food or Beverage related areas operated by Hotel Kansas City
Duties include:- Responsible for short and long term planning and the management of the Food and Beverage operations in the front and back of the house
- Develop and recommend the budget, marketing plans and objectives and manages within those approved plans
- Participate in total hotel management as a member of the Hotel Executive Committee
- Implement and maintain F&B sales/marketing programs
- Direct and oversee development of employees
- Hire, train, empower, coach and counsel, performance and salary reviews
- Direct the implementation of the payroll, reports, forecasts, inventory and budget for food and beverage operations
- Coordinate food and beverage operations with other hotel departments to ensure efficient guest service
- Resolve customer complaints as appropriate to maintain a high level of customer satisfaction and quality
- Implement procedures to increase guest and associate satisfaction
- Exercise quality control for both food and beverage
- Maintaining Hyatt standards of service and ensure their implementation
- Performing daily walk-through to ensure full compliance with Department of Health regulations and Hyatt Corporate standards
- Maintain communications with Corporate Staff
- Coach and counsel employees to reflect Hyatt service standards and procedures
Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.Qualifications
- Demonstrated ability to effectively interact with people of diverse socioeconomic, cultural, disability, and ethnic backgrounds
- 6 years or more of progressive hotel Food and Beverage experience (typically with Hyatt)
- With opening hotels, previous hotel pre-opening experience preferred
- Service oriented style with professional presentations skills
- At least 5 years experience in a senior role in a food and beverage environment
- Proven leadership skills
- Hotel/Hospitality degree an asset
- Must possess the following strengths: high energy, entrepreneurial spirit, motivational leader, proven track record in high volume concept, effective communicator, effective in providing exceptional customer service and ability to improve the bottom line
- Clear concise written and verbal communication skills in English
- Must be proficient in Microsoft Word and Excel
- Must have excellent organizational, interpersonal and administrative skills
- Experience implementing new F&B concepts
- 20 Days Ago
- InnKeeper Hospitality Services
-
St.Louis, MO
OTHER
- Job Details Level: Management Job Location: Hotel St. Louis - St.Louis, MO Position Type: Full Time Education Level: 4 Year Degree Salary Range: $75,000.00 - $90,000.00 ESSENTIAL DUTIES AND RESPONSIBI...
- 21 Days Ago
- The Bungalows at Branson Meadows
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Branson, MO
FULL_TIME
- The Bungalows at Branson Meadows is seeking a Food and Beverage Director to join their team! The Food and Beverage Director reports directly to the Executive Director. PURPOSE The Food and Beverage Di...
- Just Posted
- Ultimate
-
St. Louis, MO
FULL_TIME
- Job Description Are you a seasoned leader with a passion for creating exceptional dining experiences? We're seeking a Director of Food & Beverage to oversee the restaurant aspects of our Food & Bevera...
- Just Posted
- Compass Group Careers
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Saint Louis, MO
FULL_TIME
- Flik Hospitality Group Salary: $95000 / yearOther Forms of Compensation: 15% bonus potential What makes FLIK clickWhat makes FLIK click? Our people. The decisions, actions and attitudes of our associa...
- 4 Days Ago
- Marriott International
-
Clayton, MO
FULL_TIME
- Job Number 24033475Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton St. Louis, 100 Carondelet Plaza, Clayton, Missouri, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? N...
- 5 Days Ago
Food & Beverage Director jobs at Popular Companies
- La Jolla Beach & Tennis Club, Inc.
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- **Food & Beverage Director** **Department:** FOOD & BEVERAGE **Location:** La Jolla, CA La Jolla Beach & Tennis Club, In...
- 4/25/2024 12:00:00 AM
- Troon International
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Ocean View, DE
- ** Food & Beverage Director** **Job Category****:** Food & Beverage **Requisition Number****:** FOODB002858 Showing 1 lo...
- 4/25/2024 12:00:00 AM
- Westminstercommunitiesfl
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Orlando, FL
- ** Food & Beverage Director** **Job Category****:** Dining **Requisition Number****:** FOODB010499 Showing 1 location **...
- 4/24/2024 12:00:00 AM
- La Jolla Logic, Inc.
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- **Food & Beverage Director** **Department:** FOOD & BEVERAGE **Location:** La Jolla, CA La Jolla Beach & Tennis Club, In...
- 4/23/2024 12:00:00 AM
- Themac
-
Portland, OR
- **FOOD & BEVERAGE DIRECTOR** 1849 SW Salmon St, Portland, OR 97205, USA Req #130 Saturday, March 6, 2021 *The Multnomah ...
- 4/22/2024 12:00:00 AM
- Westminstercommunitiesfl
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Orlando, FL
- ** Restaurant Food & Beverage Director** **Job Category****:** Dining **Requisition Number****:** RESTA011859 Showing 1 ...
- 4/22/2024 12:00:00 AM
- The Hunter Group Associates
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Houston, TX
- We are looking for a polished F&B Director versed in upscale, multi-outlet dining for our Houston community market. This...
- 4/21/2024 12:00:00 AM
- Senior Star
-
Kansas City, MO
- ** FOOD & BEVERAGE DIRECTOR, Senior Living** **Job Category****:** FOOD & BEVERAGE **Requisition Number****:** FOODB0265...
- 4/21/2024 12:00:00 AM