Food & Beverage Director jobs in Augusta, GA
Food & Beverage Director directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety standards. Plans, coordinates, and oversees special events. Being a Food & Beverage Director may identify marketing opportunities to promote food and beverage products. May require a bachelor's degree. Additionally, Food & Beverage Director typically reports to top management. The Food & Beverage Director typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Food & Beverage Director typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)
Recently Added Food & Beverage Director jobs
Food & Beverage Manager (FT)
- Concert Golf
-
Martinez, GA
FULL_TIME
-
West Lake Country Club is hiring for a Food & Beverage Manager. This position has excellent growth potential locally and throughout our network of 30 country clubs.The Food and Beverage Manager is responsible for managing and overseeing daily Food & Beverage services throughout all dining and kitchen areas, Catering and Banquets. He/she assures that the wants and needs of the Club’s members and guests are consistently met; a clean and safe environment is maintained, and the financial goals, established standards and expectations of the Club are met.POSITION FUNCTIONS AND DUTIES:
- Manage the food and beverage operations and ensure that the Club’s high standards of service and quality are met or exceeded.
- Ensure that Club members and guests enjoy an outstanding food and beverage operations by providing appealing menu offerings that are appropriately priced and featuring service that is exemplary, respectful, and efficient.
- Be knowledgeable of, comply and administer the Club’s standards, policies, and regulations to encourage safe and efficient operations.
- Maintain regular and timely attendance in compliance with Club standards, as required by scheduling which will vary according to the needs of the Club; follow directives, welcome feedback and be receptive to feedback that may be negative or positive.
- Ensure department staffs’ maintenance of high standards of personal appearance, grooming and personal hygiene, which include wearing the proper uniform while working.
- Monitor and ensure the quality of the club’s products and services are achieved along with member and guest satisfaction.
- Assist in interviewing, hiring, supervising, and training employees. Ensure staff roles and expectations are clearly defined and employees are held accountable for their performance.
- Assist in developing and administering operating policies and procedures and direct the work of the F&B staff.
- Observe and evaluate workers and procedures in order to raise the bar on quality standards and service.
- Coordinate with other key department heads, as it relates to cooperative efforts surrounding planning, scheduling, special events, and implementation of club functions, including golf and tennis events.
- Secure and protect the club’s assets including facilities and equipment.
- Seek out new and innovative ways to meet and respond to the needs and demands of the ever changing and diverse age group of the membership.
- Ensure deadlines are met and follow through on requests/questions from members and staff, proactively seek solutions and involve staff in the decision-making process as appropriate.
- Utilize “lead by example” approach within the clubhouse while maintaining a very upbeat, “can do” and “get it done” attitude toward members, services, programs, and initiatives.
- Be responsive to members’ requests and strive to find creative ways to accommodate reasonable requests.
- Coordinate with the Director of F&B, on food & beverage staff compensation, benefits, performance appraisals, disciplinary actions, and other significant personnel actions, including keeping management informed of significant changes before they occur.
- Work with the leaders in the Food & Beverage Department to plan, supervise and direct the work of all food & beverage staff, and interact with them pursuant to orientation, appraisal, discipline and/or discharge issues.
- Serve as a mentor for F&B staff. Ensure that a positive and healthy working environment exists, and that Club policies and procedures are adhered to.
- Assist in preparing the food & beverage operating budget and, after approval, manage and control the operations to attain desired results.
- Assist in ensuring appropriate controls and cost-effective procedures related to employee payroll, overtime, purchases, inventories, supplies and other necessary expenditures are in place.
- Provide proactive, accurate, timely and meaningful reports and analysis.
- Keep the Director of F&B or other department heads informed of all significant or potentially significant operating matters, problem areas, achievements, or other matters of importance.
- Attend staff meetings.
- Perform other duties as assigned by management.
Submit your resume and cover letter and lets get started! - Just Posted
Food & Beverage Manager
- Concert Golf
-
Martinez, GA
FULL_TIME
- West Lake Country Club is hiring for a Food & Beverage Manager. This position has excellent growth potential locally and throughout our network of 30 country clubs.The Food and Beverage Manager is res...
- 1 Day Ago
Asst Dir Food Beverage
- Raines Co
-
Augusta, GA
FULL_TIME
- Raines Co. - Your Future is Now Position Summary: You assist the Director to ensure efficient F&B operations, as well as maintain high production, productivity, quality, and customer-service standards...
- 24 Days Ago
Asst Dir Food Beverage
- Hyatt Place Augusta
-
Augusta, GA
FULL_TIME
- Raines Co. - Your Future is Now Position Summary: You assist the Director to ensure efficient F&B operations, as well as maintain high production, productivity, quality, and customer-service standards...
- 1 Month Ago
GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Starbucks, Food Service) (T2027)
- TARGET
-
Evans, GA
OTHER
- Starting Hourly Rate / Salario por Hora Inicial: $15.00 USDALL ABOUT TARGETAs a Fortune 50 company with more than 400,000 team members worldwide, Target is an iconic brand and one of America's leading...
- 6 Days Ago
GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Starbucks, Food Service) (T2027)
- TARGET
-
Evans, GA
OTHER
- Starting Hourly Rate / Salario por Hora Inicial: $15.00 USDALL ABOUT TARGETAs a Fortune 50 company with more than 400,000 team members worldwide, Target is an iconic brand and one of America's leading...
- 6 Days Ago
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0 Food & Beverage Director jobs found in Augusta, GA area
Assistant Executive Housekeeper
- Augusta Marriott
-
Augusta, GA
- Benefits: 401(k) 401(k) matching Competitive salary Employee discounts Health insurance Paid time off Please do not cont...
- 4/25/2024 12:00:00 AM
Bar Attendant
- AUGUSTA COUNTRY CLUB INCORPORATED
-
Augusta, GA
- Job Details Job Location Augusta Country Club - Augusta, GA Description Augusta Country Club is a privately owned club w...
- 4/23/2024 12:00:00 AM
Director of Hospitality
- Edgar's Hospitality Group
-
Augusta, GA
- Basic Function Primarily responsible for the successful operation of The Pinnacle Club, Edgar’s Above Broad, Edgars Gril...
- 4/22/2024 12:00:00 AM
Server
- ClubCorp
-
Aiken, SC
- Server in Aiken, SC at Woodside Country Club **Location:** **Job Description** Server *Responsible for providing food an...
- 4/22/2024 12:00:00 AM
Part-Time Event Staff - Augusta, GA Area
- AEG
-
Augusta, GA
- Event Partners Inc. (EPI) is a leading event staff provider in the Southeast.Servicing clients in the Sport and Entertai...
- 4/22/2024 12:00:00 AM
Restaurant General Manager
- Hooters of America, LLC
-
Augusta, GA
- Overview HOA Brands is looking for a Restaurant General Manager to lead our team at Hooters of Augusta! Do you have a pa...
- 4/22/2024 12:00:00 AM
Banquet Server PT
- AUGUSTA COUNTRY CLUB INCORPORATED
-
Augusta, GA
- Job Details Job Location Augusta Country Club - Augusta, GA Position Type Part Time Job Shift Any Job Category Restauran...
- 4/21/2024 12:00:00 AM
Restaurant Assistant Manager
- Zaxby's
-
Augusta, GA
- Up to $18.00 / hour PLUS bonus potential As the team at Zaxby's expands, we're saving a seat for you! To our guests, Zax...
- 4/8/2024 12:00:00 AM
About Augusta, Georgia
Augusta is located on the Georgia/South Carolina border, about 150 miles (240 km) east of Atlanta and 70 miles (110 km) west of Columbia. The city is located at 33°28′12″N 81°58′30″W / 33.47000°N 81.97500°W / 33.47000; -81.97500 (33.470, −81.975).
According to the United States Census Bureau, the Augusta–Richmond County balance has a total area of 306.5 square miles (793.8 km2), of which 302.1 square miles (782.4 km2) is land and 4.3 square miles (11.1 km2) (1.42%) is water.
Augusta is located about halfway up the Savannah River on the fall line, which creates a number of small falls on the...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food & Beverage Director jobs
$81,404 to $118,111
Augusta, Georgia area prices
were up 1.5% from a year ago
were up 1.5% from a year ago
What does a Food & Beverage Director do?
Food & Beverage Director in Austin, TX
Others have chosen a more academic route and have completed a two-year diploma course in food and beverage management.
December 25, 2019
Food & Beverage Director in Syracuse, NY
Developing and Maintaining Food and Beverage/Culinary Goals.
January 25, 2020
Food & Beverage Director in Jackson, MS
Have you ever heard of a Food & Beverage Manager? A Food & Beverage Manager (F&B Manager) is the financial whizz behind the purchasing and financial management of a hospitality property’s food and beverage stock.
January 15, 2020