Fine Dining Restaurant Chef - Casino jobs in Norwalk, CA

Fine Dining Restaurant Chef - Casino prepares food to be served in a fine dining venue. Cooks meals based on established recipes or customer requests. Being a Fine Dining Restaurant Chef - Casino ensures meal quality and guest satisfaction. Requires a high school diploma or equivalent. Additionally, Fine Dining Restaurant Chef - Casino typically reports to a supervisor or manager. The Fine Dining Restaurant Chef - Casino independently performs a wide range of complex duties under general guidance from supervisors. Has gained full proficiency in a broad range of activities related to the job. To be a Fine Dining Restaurant Chef - Casino typically requires 5-7 years of related experience. (Copyright 2024 Salary.com)

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Chef/Management
  • Dining Innovation USA
  • Torrance, CA PART_TIME,FULL_TIME
  • We, at Dining Innovation Group will create a new type of enterprise by adding "unprecedented value" and " innovative experience" to Japanese soul food like Yakiniku, Yakitori, Ramen, udon noodle、soba noodle,and expand them quickly in both Japan and the rest of the world.
    In Japan, we shall continue to evolve Japanese dining-out culture to a higher dimension. Internationally, we shall appropriately introduce the virtue of Japan and its culture.
    Through this, we can enhance people's lives all over the world through Japanese food culture. That's the Dining Innovation mission.

    ```Job Overview:```

    We are seeking a talented and experienced Chef Manager to join our team for our new restaurant. As a Chef Manager, you will be responsible for overseeing the daily operations of our restaurant and ensuring the delivery of high-quality meals to our customers. This is a leadership role that requires some kitchen skills, comminication skill with customers, and a passion for creating delicious and memorable dining experiences.

    ```Duties:```

    - Manage and supervise staff, including training, scheduling, and performance evaluations

    - Plan and develop menus that are creative, diverse, and meet needs of our customers

    - Ensure food safety and sanitation standards are maintained at all times

    - Oversee food preparation, cooking, and presentation to ensure consistency and quality

    - Monitor inventory levels and order supplies as needed

    - Stay up-to-date with industry trends and implement new techniques or menu items as appropriate

    ```Requirements:```

    - Cooking skills with the ability to create innovative and flavorful dishes

    - Effective communication skills to interact with staff, customers, and vendors

    - Ability to work in a fast-paced environment while maintaining attention to detail

    - Experience in team management and the ability to motivate and inspire others

    If you are a passionate Chef Manager with a dedication to delivering exceptional dining experiences, we would love to hear from you. Join our team today!

    Job Types: Full-time, Part-time

    Pay: $70,000.00 - $75,000.00 per year

    Benefits:

    • 401(k)
    • Dental insurance
    • Health insurance
    • Paid time off
    • Vision insurance

    Experience level:

    • 2 years
    • 3 years
    • Under 1 year

    Pay rate:

    • Hourly pay
    • Yearly pay

    Shift:

    • Day shift
    • Evening shift

    Supplemental pay types:

    • Overtime pay
    • Yearly bonus

    Weekly day range:

    • Monday to Friday
    • Weekends as needed

    Work setting:

    • Casual dining restaurant
    • Fine dining restaurant

    Work Location: In person

  • 1 Month Ago

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Business Dining Chef Manager
  • Compass Group Careers
  • San Pedro, CA FULL_TIME
  • Canteen Position Title: CHEF MANAGER - LOS ANGELES, CA Pay Grade: 11 Salary: $80,000 - $90,000Other Forms of Compensation: Growth. Opportunity. Excellence.Canteen brings break time to everyone. We com...
  • 17 Days Ago

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Sous Chef - In-Room Dining
  • Terranea Resort
  • Rancho Palos Verdes, CA FULL_TIME
  • Overview The Sous Chef inTerranea Resorts In-Room Dining kitchen will supervise, coordinate, and participate in activities of cooks and other kitchen personnel engaged in preparing and cooking foods i...
  • 9 Days Ago

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Assistant Food & Beverage Manager - mar'sel (Fine Dining)
  • Terranea Resort
  • Rancho Palos Verdes, CA FULL_TIME
  • Overview Mar’sel Assistant Manager at Terranea Resort is responsible for providing assistance to the General Manager, and to ensure optimum performance, exceptional guest service and maximum profitabi...
  • 1 Month Ago

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Server - mar'sel (Fine Dining - Part Time)
  • Terranea Resort
  • Rancho Palos Verdes, CA PART_TIME
  • Overview Able to explain ingredients, preparation techniques and available substitutions Knowing of and able to talk to customers about daily specials Be detail focused Provide meal recommendations an...
  • 2 Months Ago

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Food Runner/Expediter - mar'sel (Fine Dining - Part Time)
  • Terranea Resort
  • Rancho Palos Verdes, CA PART_TIME
  • Overview Performing any task necessary to ensure a high quality customer experience Ready to work in a fast paced environment that requires attention to detail and the ability to multitask Coordinate ...
  • 1 Month Ago

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0 Fine Dining Restaurant Chef - Casino jobs found in Norwalk, CA area

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Executive Chef
  • Switchback Grille Prime Steak & Seafood
  • Los Angeles, CA
  • Job Description Job Description Job Title: Executive Chef Location: Springdale, Utah Overview: We are seeking an experie...
  • 4/24/2024 12:00:00 AM

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Line Cook Hourly
  • Crafted Hospitality
  • Los Angeles, CA
  • Full Time Hourly (Based on Experience) **Required Years of Experience** 1 year **Craft Los Angeles, a Tom Colicchio rest...
  • 4/22/2024 12:00:00 AM

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Sous Chef
  • Mina Group
  • Santa Monica, CA
  • New High-End Michael Mina concept coming to Santa Monica, CA!! Sous Chef Our Ideal candidate is: A detail oriented culin...
  • 4/22/2024 12:00:00 AM

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Host or Hostess
  • Fortuna Lab LLC
  • Torrance, CA
  • Job Description Job Description We are seeking a Host or Hostess to become an integral part of our team! You will take t...
  • 4/21/2024 12:00:00 AM

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Sous Chef
  • Mina Group
  • Los Angeles, CA
  • **Mina Group** **Sous Chef** **Mina Restaurant Group - Los Angeles, CA - Full Time** **Michelin Starred Chef Michael Min...
  • 4/21/2024 12:00:00 AM

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Busser
  • Mina Group
  • Los Angeles, CA
  • **Mina Group** **Busser** **Mother Tongue Los Angeles - Los Angeles, CA - Part Time to Full Time** **JOB TITLE:** Busser...
  • 4/21/2024 12:00:00 AM

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Sous Chef
  • Kincaid's
  • Redondo Beach, CA
  • Overview: Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Ge...
  • 4/21/2024 12:00:00 AM

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Cook
  • Varenita of Westlake
  • Calabasas, CA
  • Are you looking for a new opportunity to show off your culinary skills? Are you tired of working late evenings/nights? D...
  • 4/20/2024 12:00:00 AM

Norwalk is a suburban city in Los Angeles County, California, United States. The population is estimated to be 107,096 as of 2014. It is the 58th most densely-populated city in California. Founded in the late 19th century, Norwalk was incorporated as a city in 1957. It is located 17 miles (27 km) southeast of downtown Los Angeles and is part of the Greater Los Angeles area. Norwalk is a member of the Gateway Cities Council of Governments. Norwalk's sister cities are Morelia, Michoacán, and Hermosillo, Sonora, in Mexico. Norwalk is located at 33°54′25″N 118°5′0″W / 33.90694°N 118.08333°W / 3...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Fine Dining Restaurant Chef - Casino jobs
$44,061 to $90,410
Norwalk, California area prices
were up 3.2% from a year ago