Fast Food Shift Supervisor is responsible for supervising food preparation and restaurant operations during assigned shifts. Schedules employees based on anticipated staffing needs, and ensures workers are trained in proper food handling practices, safety, and cash handling procedures. Being a Fast Food Shift Supervisor addresses customer complaints and prepares documentation for cash and inventory reporting. Assists team members during rush periods to ensure restaurant efficiency. Additionally, Fast Food Shift Supervisor may be responsible for restaurant opening and/or closing. May require a high school diploma or equivalent. Typically reports to a manager. Working team member that may validate or coordinate the work of others on a support team. Suggests improvements to process, is a knowledge resource for other team members. Has no authority for staff actions. Generally has a minimum of 2 years experience as an individual contributor. Thorough knowledge of the team processes. (Copyright 2024 Salary.com)
VP of Fast Foods Operations
ROLE PURPOSE:
The Vice President of Fast Foods Operations is responsible for ensuring operational excellence across BFS quick serve restaurant brands. S/He will directly lead a field team of Directors of Operations and District Managers who are specifically responsible for operating the restaurants per brand/BFS guidelines.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
ESSENTIAL SKILLS:
EDUCATION AND WORK EXPERIENCE REQUIREMENTS:
Clear All
0 Fast Food Shift Supervisor jobs found in Morgantown, WV area