Fast Food Assistant Manager jobs in Silver Spring, MD
Fast Food Assistant Manager assists in the management of operations at a fast food restaurant. Oversees staffing, customer service, inventory control, cash reporting, employee training, and safety. Being a Fast Food Assistant Manager monitors product inventory levels, prepares forecasts, and orders ingredients and supplies as needed. Ensures compliance with food industry regulatory guidelines and company product quality standards. Additionally, Fast Food Assistant Manager may recruit and train restaurant employees. Handles escalated customer complaints. May require a high school diploma or equivalent. Typically reports to a manager. The Fast Food Assistant Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Fast Food Assistant Manager typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
Recently Added Fast Food Assistant Manager jobs
Food and Beverage Outlets Manager
- Food and Beverage Outlets Manager
-
Washington, DC
FULL_TIME
-
Rosewood Washington DC and CUT Restaurant by Wolfgang PuckFood & Beverage Outlets ManagerCompetitive BenefitsMedical, Dental, Vision BenefitsCompetitive Salary401k Plan and after 1 year up to 3% MatchPaid Time Off (Vacation, Holidays, Sick and more)Up to 12 Complimentary Room Nights at Rosewood Hotel Group HotelsRestaurant Discount- 50% off Food & BeverageComplimentary Meal during your shiftLife Insurance and AD&DComplimentary Short-Term DisabilityComplimentary Long-Term DisabilityPre-tax commuter benefitsFlexible schedulesTuition Reimbursement up to $500 per yearA clear career pathway - career advancement opportunitiesOverview: The Food & Beverage Outlets Manager responsibilities include maintaining efficient food and beverage operation throughout the hotel, as well as ensuring high production, productivity, quality, and customer-service standards.Responsibilities:• Manages the food and beverage day-to-day operations within budgeted guidelines and to the highest standards.• Provide support and manage the operations of the Restaurant, Bar and Lounge, Rooftop, In Room Dining and Private Dining Events.• Conduct daily pre-shift for all meal periods.• Check service staff out at the end of the night, ensuring that all side work has been completed.• Open and/ or close the restaurant, ensuring that menus are printed for each shift, that lighting and sound are at the appropriate levels during service, and that the restaurant is properly closed at the end of service.• Support all other restaurant operations as needed to ensure all outlets are effectively managed.• Deliver superior food and beverage services and maximize guest satisfaction.• Respond efficiently and accurately to restaurant guest complaints, and handle service recovery efforts with care and empathy. Encourage guest feedback and inquiries.• Interview, inspire, train, supervise, counsel, schedule, evaluate and develop associates.• Ensure that standards are maintained at a superior level on a daily basis.• Prepare work schedules and assist in bi-weekly payroll.• Communicate with guests and make recommendations for menu and beverage selection.• Assist and support other departments throughout the Hotel and Restaurant when needed.• Carry out any other duties as and when required by the Restaurant and Bar Director.*The list of responsibilities is illustrative only and is not a comprehensive listing of all functions and tasks performed by this position. The company reserves the right to add, remove or alter duties when business needs dictates.QUALIFICATIONS:• Experience: Minimum two years’ of experience in a similar role with a luxury or ultra-luxury hotel/restaurant.• Education: Bachelor's degree in hospitality, hotel management, business or a relevant field of work, or an equivalent combination of education and/or work-related experience preferred.• General Skills: Must be able to perform job functions with attention to detail, speed and accuracy; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving problems using good judgment; follow directions thoroughly; understand our guest’s service needs; work cohesively with co-workers as part of a team; work with minimal supervision; maintain confidentiality of guest/ associate information and pertinent hotel data.• Schedule: Flexible availability is required for this position to include days, evenings, weekends and holidays• Technical Skills: Interviewing skills to assess potential new hires. Understanding of associate relations and ability to create a “team” atmosphere. Strong beverage knowledge and proficiency with wine and spirits, both in terms of product and service. Basic math aptitude. Ability to communicate effectively with guests and associates Mid-level to Advance computer skills and knowledge.• Language: Required to speak, read and write English, with fluency in other languages preferred.• Physical Requirements: Must be able to exert physical effort in transporting a minimum of 35 pounds, endure various physical movements throughout the work areas; reach up and down, push and pull, remain standing stationary for long periods of time throughout work periods, and satisfactorily communicate with guests and co-workers to their understanding.• Licenses & Certifications: Minimum 21 years of age to serve alcohol. ABRA license required, TIPS Certification preferred.
- 23 Days Ago
ASSISTANT MANAGER
- Sport Clips - Manager - VA109
-
Fredericksburg, VA
FULL_TIME
- Sport Clips Haircuts of Cosner's Corner in Spotsylvania is NOW HIRING FOR A FULL TIME ASSISTANT MANAGER! $30-$40/Hr with Base Pay Retail/Service Bonuses & GREAT TIPS! ($60,000-$80,000 annually) $1 EXT...
- 15 Days Ago
Assistant Store Manager
- Food Lion
-
Shepherdstown, WV
FULL_TIME
- Address: USA-WV-Shepherdstown-85 Maddex Square Drive Store Code: Store 00871 Managers (2716949) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we ser...
- Just Posted
Assistant Store Manager
- Giant Food
-
Rockville, MD
FULL_TIME
- Address: USA-MD-Rockville-12051 Rockville Pike Store Code: GF - Store Admin (2500077) Who Is Giant? With over 2 million weekly customers and annual sales topping $5 billion, Giant is the #1 grocer in ...
- 1 Day Ago
Assistant Store Manager
- Food Lion
-
Bryans Road, MD
FULL_TIME
- Address: USA-MD-Bryans Road-2960 Marshall Hall Rd Store Code: Store 01316 Managers (2716992) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve ...
- 1 Day Ago
Assistant Store Manager
- Giant Food
-
Silver Spring, MD
FULL_TIME
- Address: USA-MD-Silver Spring-1280 East-west Highway Store Code: GF - Store Admin (2500084) Who Is Giant? With over 2 million weekly customers and annual sales topping $5 billion, Giant is the #1 groc...
- 1 Day Ago
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0 Fast Food Assistant Manager jobs found in Silver Spring, MD area
Senior Manager, Events & Catering
- Immigrant Food
-
Washington, DC
- Role Description This is a full-time role at Immigrant Food in the Washington Metropolitan Area. The Senior Manager will...
- 4/19/2024 12:00:00 AM
Restaurant Assistant Manager QSR
- Patrice & Associates
-
Gaithersburg, MD
- Job Description Job Description $48,000 Up To $65,000 No Late Nights Medical Insurance Paid Vacation General Responsibil...
- 4/19/2024 12:00:00 AM
Restaurant Assistant Manager - Great Opportunity!
- Patrice & Associates
-
Wheaton, MD
- Job Description Job Description Immediate opening for a Restaurant Assistant Manager! If you are looking for a great opp...
- 4/19/2024 12:00:00 AM
Senior Manager, Events & Catering
- Immigrant Food
-
Washington, DC
- Company Description Immigrant Food is a unique gastroadvocacy restaurant concept with three locations in Washington, DC ...
- 4/18/2024 12:00:00 AM
Cook
- TGI Friday's
-
Silver Spring, MD
- To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate pre...
- 4/17/2024 12:00:00 AM
Assistant Pizza Restaurant Manager
- Mendelsohns 301 LLC
-
Washington, DC
- Job Description Job Description We are seeking an Assistant Restaurant Manager to join our team! You will be responsible...
- 4/17/2024 12:00:00 AM
Dishwasher - Matchbox
- Thompson Hospitality Corporation
-
Bethesda, MD
- Overview: Who We Are: Thompson Hospitality is the nations largest minority-owned food and facilities management company....
- 4/16/2024 12:00:00 AM
Executive Sous Chef
- Ilili Restaurants
-
Washington, DC
- Welcome to ilili, the premier institution of Lebanese food culture and hospitality values in the US. Executive Chef and ...
- 4/16/2024 12:00:00 AM
About Silver Spring, Maryland
Silver Spring is an unincorporated community, large village, suburb of Washington, D.C., and census-designated place located inside the Capital Beltway in Montgomery County, Maryland, United States. It had a population of 79,483, according to the 2017 official estimate by the United States Census Bureau, making it the fourth most populous place in Maryland, after Baltimore, Columbia, and Germantown, and the second largest in Montgomery County after Germantown. Inner Silver Spring consists of the following neighborhoods: Downtown Silver Spring, East Silver Spring, Woodside, North Woodside, Wood...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Fast Food Assistant Manager jobs
$46,284 to $60,082
Silver Spring, Maryland area prices
were up 1.3% from a year ago
were up 1.3% from a year ago
What does a Fast Food Assistant Manager do?
Fast Food Assistant Manager in Seattle, WA
We are seeking a Kitchen Manager to join our team! You will directly supervise and coordinate the work of kitchen employees.Looking for a trustworthy….
February 22, 2020
Fast Food Assistant Manager in Longview, TX
• Adhered to all applicable food preparation standards.
February 16, 2020
Fast Food Assistant Manager in Mcallen, TX
Fast food manager manages the day to day operations of fast food restaurants.
January 27, 2020
A general manager is ultimately responsible for the operations of a fast food restaurant.
December 13, 2019