Fast Food Assistant Manager jobs in Petersburg, VA

Fast Food Assistant Manager assists in the management of operations at a fast food restaurant. Oversees staffing, customer service, inventory control, cash reporting, employee training, and safety. Being a Fast Food Assistant Manager monitors product inventory levels, prepares forecasts, and orders ingredients and supplies as needed. Ensures compliance with food industry regulatory guidelines and company product quality standards. Additionally, Fast Food Assistant Manager may recruit and train restaurant employees. Handles escalated customer complaints. May require a high school diploma or equivalent. Typically reports to a manager. The Fast Food Assistant Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Fast Food Assistant Manager typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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FT Assistant Deli Bakery Manager
  • Food Lion
  • Lawrenceville, VA FULL_TIME
  • Address: USA-VA-Lawrenceville-Hwy 58 East/Brunswick Sq
    Store Code: Store 00474 Deli (7210992)

    Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.

    PRIMARY PURPOSE

    Support the management and duties of store operations to meet financial and sales goals. Build associate and
    customer relations and promote a strong culture in support of Food Lion Strategy. Maintain solid communications with the management team, all associates in the store and throughout the organization.

    DUTIES AND RESPONSIBILITIES

    • Manage the Deli Bakery HMS Department in the absence of the Deli Manager, including supervising the performance of all duties and responsibilities of Deli Bakery HMS Associates
    • Daily management of labor (i.e. expected live) and the coaching of associates to achieve productivity expectation
    • Provide leadership and motivation within the store to promote a culture reflective of our Brand Strategy and Culture
    • Support the achievement of budgeted financial and operating results
    • Smile and maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, easy, flexible and friendly customer service all while creating a positive shopping experience for customers
    • Role model outstanding, friendly customer service and use skills and knowledge of department products to
    offer solutions that meet or exceed customers’ expectations
    • Control store’s expenses through proper ordering, care for supplies and equipment
    • Understand and use company tools such as; financial reports, ACIS, scheduling, productivity, ordering (CAO), and business information systems. Understands and utilizes Average Cost Inventory System (ACIS)
    • Perform duties that ensure department appearance, quality, variety, workplace safety, food safety and department sanitation are consistently maintained
    • Ensure Deli Bakery HMS schedules are written to provide extraordinary customer service at all times, should create every other week
    • Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines
    • Observe and correct all unsafe conditions that could cause associate or customer accidents
    • Ensure compliance with local, state and federal regulations
    • Record and report all associate and customer accidents in accordance with established Food Lion procedures
    • Monitor shrink ensuring that inventory is accounted for; provide coaching for associates to recognize and prevent losses
    • Ensure that all advertising and sales promotion materials applicable to the Deli Bakery HMS are properly utilized
    • Ensure compliance with local, state and federal regulations
    • Adhere to all company guidelines, policies and standard practices
    • Maintain security standards
    • Maintain a neat, well-groomed personal appearance at all times; comply with company dress code and personal appearance guidelines
    • Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses
    • Must be able to meet the physical requirements of the position, with or without reasonable accommodation
    • All other duties as assigned

    QUALIFICATIONS

    • A high school graduate or equivalent preferred
    • Ability to lead and manage a team
    • Strong understanding of store operations and merchandising techniques preferred
    • Effective communication, customer service, and selling skills
    • Ability and willingness to learn multiple tasks and technical requirements of the job
    • Ability to use technical information to solve problems
    • Must meet minimum age requirements to perform specific job function
    • Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditation must be maintained while employed in a position requiring accreditation

    PHYSICAL REQUIREMENTS

    • Ability to use computers and other communication systems required to perform job functions
    • Ability to push or pull up to 2000 pounds using a pallet jack
    • Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and 50 lbs. on occasion
    • Pull or push up to 75 lbs. on occasion
    • Stand 100% of the time with frequently walking short distances
    • Be able to handle a variety of substances associated with cleaning and packaging materials,
    • and household cleaners
    • Perform repetitive hand and arm motions
    • Frequent reaching and grasping at waist level: occasionally above shoulder or below waist level
    • Meet established volume activity standards for the position
    • Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time
    • Have sufficient visual ability to checks, invoices and other written documents


    Food Lion provides equal employment opportunities to all associates and applicants for employment without regard to race, color, religion, sex (including pregnancy, childbirth and related conditions) national origin, age, disability, sexual orientation, veteran status, gender identity or gender expression or any other characteristic protected by law.

    Job Requisition: 347740_external_USA-VA-Lawrenceville
  • Just Posted

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FT Assistant Manager Customer Service
  • Food Lion
  • Colonial Heights, VA FULL_TIME
  • Address: USA-VA-Colonial Heights-#11 Dunlop Village Circle Store Code: Store 00545 Front End (7212090) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities...
  • Just Posted

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FT Assistant Deli Bakery Manager
  • Food Lion
  • Hopewell, VA FULL_TIME
  • Address: USA-VA-Hopewell-5209 Plaza Drive Store Code: Store 00844 Deli (7215842) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. ...
  • 1 Day Ago

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FT Assistant Deli Bakery Manager
  • Food Lion
  • Petersburg, VA FULL_TIME
  • Address: USA-VA-Petersburg-2120 S Crater Rd Store Code: Store 02671 Deli (7236325) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957...
  • 2 Days Ago

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FT Assistant Manager Customer Service
  • Food Lion
  • South Hill, VA FULL_TIME
  • Address: USA-VA-South Hill-715 E. Atlantic Street Store Code: Store 02622 Front End (7235241) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve...
  • 3 Days Ago

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Assistant manager
  • Tri-Arc Food Systems, Inc. | Bojangles
  • South Hill, VA FULL_TIME
  • We are growing and seeking candidates for our Management program! Qualities we look for in a successful candidate include leadership, time management skills, high standards of professionalism, positiv...
  • 27 Days Ago

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0 Fast Food Assistant Manager jobs found in Petersburg, VA area

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Barista
  • Thompson Hospitality Corporation
  • Virginia State University, VA
  • Overview: Who We Are: Thompson Hospitality is the nations largest minority-owned food and facilities management company....
  • 4/26/2024 12:00:00 AM

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Cook
  • Topgolf
  • Chesterfield, VA
  • Job Responsibilities Prepare and cook food items according to standardized recipes and menu specifications. Follow prope...
  • 4/26/2024 12:00:00 AM

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Popeye's Batter / Fry Cook
  • Petroleum Marketing Group, Inc.
  • Stony Creek, VA
  • Job Type Full-time, Part-time Description We are looking for high performing production crew members to work in our kitc...
  • 4/26/2024 12:00:00 AM

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Floris Server
  • Virginia Department of Human Resource Management
  • Richmond, VA
  • Floris Server Job no: 5014124 Work type: Wage (Hourly) Location: Richmond (City), Virginia Categories: Food Services Tit...
  • 4/26/2024 12:00:00 AM

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Server
  • dandbcareers.com
  • Richmond, VA
  • **Job Title** Server Posted: 3/01/2022 **Location** Richmond, VA 4001 Brownstone Blvd Richmond, VA 23060 **Job Details**...
  • 4/26/2024 12:00:00 AM

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Bar Team Member
  • Carluccio's Limited
  • Richmond, VA
  • ** Bar Team Member** Location * Summary * Description * Skills Summary **Bar Team Member** Salary To Be discussed Schedu...
  • 4/26/2024 12:00:00 AM

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Assistant Manager - Hospitality - #829
  • Sheetz
  • Petersburg, VA
  • Additional $1.50/hr. for working 10pm-6am OVERVIEW Are you the type of person who gets your kickz from making someone’s ...
  • 4/23/2024 12:00:00 AM

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Assistant Manager - Kitchen - #829
  • Sheetz
  • Petersburg, VA
  • Additional $1.50/hr. for working 10pm-6am OVERVIEW Do you have great attention-to-detail? Someone who can see allll the ...
  • 4/23/2024 12:00:00 AM

Petersburg is located at 37°12′46″N 77°24′1″W / 37.21278°N 77.40028°W / 37.21278; -77.40028 (37.21295, -77.400417). According to the United States Census Bureau, the city has a total area of 23.2 square miles (60.1 km2), of which 22.9 square miles (59.3 km2) of land and 0.2 square miles (0.5 km2) (1.1%) is water. Petersburg is located on the Appomattox River at the fall line, which marks the area where the Piedmont region (continental bedrock) and the Atlantic coastal plain (unconsolidated sediments) meet. The fall line is typically prominent where a river crosses its rocky boundary, as the...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Fast Food Assistant Manager jobs
$40,338 to $52,363
Petersburg, Virginia area prices
were up 1.2% from a year ago

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