Salary Company Skills How To Become Job Openings

Fast Food Assistant Manager jobs in District of Columbia

Fast Food Assistant Manager assists in the management of operations at a fast food restaurant. Oversees staffing, customer service, inventory control, cash reporting, employee training, and safety. Being a Fast Food Assistant Manager monitors product inventory levels, prepares forecasts, and orders ingredients and supplies as needed. Ensures compliance with food industry regulatory guidelines and company product quality standards. Additionally, Fast Food Assistant Manager may recruit and train restaurant employees. Handles escalated customer complaints. May require a high school diploma or equivalent. Typically reports to a manager. The Fast Food Assistant Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Fast Food Assistant Manager typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

Recently Added Fast Food Assistant Manager jobs

F
Food and Beverage Outlets Manager
  • Food and Beverage Outlets Manager
  • Washington, DC FULL_TIME
  • Rosewood Washington DC and CUT Restaurant by Wolfgang Puck

    Food & Beverage Outlets Manager

    Competitive Benefits

    Medical, Dental, Vision Benefits

    Competitive Salary

    401k Plan and after 1 year up to 3% Match

    Paid Time Off (Vacation, Holidays, Sick and more)

    Up to 12 Complimentary Room Nights at Rosewood Hotel Group Hotels

    Restaurant Discount- 50% off Food & Beverage

    Complimentary Meal during your shift

    Life Insurance and AD&D 

    Complimentary Short-Term Disability

    Complimentary Long-Term Disability 

    Pre-tax commuter benefits

    Flexible schedules

    Tuition Reimbursement up to $500 per year

    A clear career pathway - career advancement opportunities


    Overview:  The Food & Beverage Outlets Manager responsibilities include maintaining efficient food and beverage operation throughout the hotel, as well as ensuring high production, productivity, quality, and customer-service standards.
    Responsibilities:

    • Manages the food and beverage day-to-day operations within budgeted guidelines and to the highest standards.
    • Provide support and manage the operations of the Restaurant, Bar and Lounge, Rooftop, In Room Dining and Private Dining Events. 
    • Conduct daily pre-shift for all meal periods.
    • Check service staff out at the end of the night, ensuring that all side work has been completed.
    • Open and/ or close the restaurant, ensuring that menus are printed for each shift, that lighting and sound are at the appropriate levels during service, and that the restaurant is properly closed at the end of service.
    • Support all other restaurant operations as needed to ensure all outlets are effectively managed.
    • Deliver superior food and beverage services and maximize guest satisfaction.
    • Respond efficiently and accurately to restaurant guest complaints, and handle service recovery efforts with care and empathy. Encourage guest feedback and inquiries. 
    • Interview, inspire, train, supervise, counsel, schedule, evaluate and develop associates.
    • Ensure that standards are maintained at a superior level on a daily basis.
    • Prepare work schedules and assist in bi-weekly payroll.
    • Communicate with guests and make recommendations for menu and beverage selection.
    • Assist and support other departments throughout the Hotel and Restaurant when needed.
    • Carry out any other duties as and when required by the Restaurant and Bar Director.

    *The list of responsibilities is illustrative only and is not a comprehensive listing of all functions and tasks performed by this position. The company reserves the right to add, remove or alter duties when business needs dictates.


    QUALIFICATIONS:
     
    • Experience: Minimum two years’ of experience in a similar role with a luxury or ultra-luxury hotel/restaurant. 

    • Education: Bachelor's degree in hospitality, hotel management, business or a relevant field of work, or an equivalent combination of education and/or work-related experience preferred.
     
    • General Skills: Must be able to perform job functions with attention to detail, speed and accuracy; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving problems using good judgment; follow directions thoroughly; understand our guest’s service needs; work cohesively with co-workers as part of a team; work with minimal supervision; maintain confidentiality of guest/ associate information and pertinent hotel data.
     
    • Schedule: Flexible availability is required for this position to include days, evenings, weekends and holidays
     
    • Technical Skills: Interviewing skills to assess potential new hires.  Understanding of associate relations and ability to create a “team” atmosphere.  Strong beverage knowledge and proficiency with wine and spirits, both in terms of product and service. Basic math aptitude.  Ability to communicate effectively with guests and associates   Mid-level to Advance computer skills and knowledge. 
     
    • Language: Required to speak, read and write English, with fluency in other languages preferred.
     
    • Physical Requirements: Must be able to exert physical effort in transporting a minimum of 35 pounds, endure various physical movements throughout the work areas; reach up and down, push and pull, remain standing stationary for long periods of time throughout work periods, and satisfactorily communicate with guests and co-workers to their understanding.
     
    • Licenses & Certifications: Minimum 21 years of age to serve alcohol. ABRA license required, TIPS Certification preferred.
     


  • 29 Days Ago
Apply this Job
A
Todd Snyder - Assistant Manager - US
  • Assistant Manager - US - American Eagle Outfitters Careers
  • United States, DC FULL_TIME
  • POSITION SUMMARY: The Assistant Manager supports the Store Manager in the daily operations of the store. The Assistant Manager is responsible for supporting the Store Manager in achieving sales goals,...
  • 1 Month Ago
Apply this Job
S
Aerie - Selling Team Leader (Assistant Manager) - US
  • Selling Team Leader (Assistant Manager) - US - American Eagle Outfitters Careers
  • United States, DC FULL_TIME
  • BE PART OF SOMETHING REAL YOUR ROLE As the full-time Selling Team Leader, you are the Store Team Leader's "go-to" in developing and implementing the business strategy and leading the daily operations ...
  • 12 Days Ago
Apply this Job
G
Assistant Store Manager Trainee - Store Admin - 0375
  • Giant Food
  • Washington, DC FULL_TIME
  • Address: USA-DC-Washington-1050 Brentwood Rd NE Store Code: GF - Store Admin (2500091) Who Is Giant? With over 2 million weekly customers and annual sales topping $5 billion, Giant is the #1 grocer in...
  • 1 Day Ago
Apply this Job
G
Assistant Store Manager Trainee - Store Admin - 2381
  • Giant Food
  • Washington, DC FULL_TIME
  • Address: USA-DC-Washington-300 H St NE Store Code: GF - Store Admin (2500096) Who Is Giant? With over 2 million weekly customers and annual sales topping $5 billion, Giant is the #1 grocer in the Balt...
  • 2 Days Ago
Apply this Job
T
Assistant Food & Beverage Manager
  • The Madison Hotel
  • Washington, DC OTHER
  • About UsThis 356-room colonial inspired yet contemporary hotel draws visitors, families, and locals alike for meals and meetings, overnights and nightcaps, seeing the city and governing the country. O...
  • 16 Days Ago
Apply this Job
View All Fast Food Assistant Manager Jobs

Fast Food Assistant Manager jobs at Popular Companies

R
Restaurant Assistant Manager - Fast Food
  • Restaurant Management Inc.
  • Augusta, GA
  • Job Description Job Description We are seeking a Restaurant Assistant Manager and Shift Managers for one of the areas mo...
  • 4/24/2024 12:00:00 AM
Apply this job
P
Restaurant Assistant Manager QSR
  • Patrice & Associates
  • Gaithersburg, MD
  • Job Description Job Description $48,000 Up To $65,000 No Late Nights Medical Insurance Paid Vacation General Responsibil...
  • 4/24/2024 12:00:00 AM
Apply this job
C
Restaurant Manager / AGM / KM
  • CAL MEX CONCEPTS
  • Smithtown, NY
  • Job Description Job Description * Indeed shows estimated salaries that are based on reports from employees with similar ...
  • 4/24/2024 12:00:00 AM
Apply this job
H
MAC Cosmetics Beauty Advisor
  • Hudson Group
  • Los Angeles, CA
  • WE ARE OFFERING A $300 HIRING BONUS FOR JOINING OUR TEAM! GROW WITH US! Hudson is North America's leading travel retaile...
  • 4/24/2024 12:00:00 AM
Apply this job
P
Restaurant Assistant Manager QSR
  • Patrice & Associates
  • California, MD
  • Job Description Job Description Up To $65,000 a Year! WHY PEOPLE LOVE TO WORK HERE! --- · Over 90% of managers are "high...
  • 4/23/2024 12:00:00 AM
Apply this job
R
Assistant Manager - QSR Restaurant
  • Restaurant Management Inc.
  • Dalton, GA
  • Job Description Job Description We're looking to add to our growing team! General Managers, Assistant Managers and Shift...
  • 4/23/2024 12:00:00 AM
Apply this job
T
Assistant Restaurant General Manager (FREMONT, NE)
  • The Dennis Group Inc.
  • Fremont, NE
  • Hiring Assistant Restaurant General ManagerHiring Bonus of $1,500Are you looking for a new challenge? Do you want to hel...
  • 4/23/2024 12:00:00 AM
Apply this job
R
Assistant Manager - QSR Restaurant
  • Restaurant Management Inc.
  • Columbus, OH
  • Job Description Job Description We're looking to add to our growing team! Assistant Managers and Shift Managers - August...
  • 4/22/2024 12:00:00 AM
Apply this job
View All Fast Food Assistant Manager Jobs

About District of Columbia

Washington, D.C. is located in the mid-Atlantic region of the U.S. East Coast. Due to the District of Columbia retrocession, the city has a total area of 68.34 square miles (177.0 km2), of which 61.05 square miles (158.1 km2) is land and 7.29 square miles (18.9 km2) (10.67%) is water. The District is bordered by Montgomery County, Maryland to the northwest; Prince George's County, Maryland to the east; Arlington County, Virginia to the south; and Alexandria, Virginia to the west. The south bank of the Potomac River forms the District's border with Virginia and has two major tributaries: the An...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Fast Food Assistant Manager jobs
$46,284 to $60,082

Most Popular Cities in District of Columbia for Fast Food Assistant Manager Jobs

What does a Fast Food Assistant Manager do?

Fast Food Assistant Manager in Poughkeepsie, NY
Assistants may help with hiring, firing, scheduling, counting and depositing money, keeping the restaurant in compliance with health regulations and ensuring the staff follows procedures and rules.
January 13, 2020
Fast Food Assistant Manager in Boca Raton, FL
• Inspected available food products to ensure that safety standards were met.
December 12, 2019
Fast Food Assistant Manager in Mcallen, TX
A general manager is ultimately responsible for the operations of a fast food restaurant.
December 13, 2019
Fast food manager manages the day to day operations of fast food restaurants.
January 27, 2020