Fast Food Assistant Manager jobs in Bartlesville, OK

Fast Food Assistant Manager assists in the management of operations at a fast food restaurant. Oversees staffing, customer service, inventory control, cash reporting, employee training, and safety. Being a Fast Food Assistant Manager monitors product inventory levels, prepares forecasts, and orders ingredients and supplies as needed. Ensures compliance with food industry regulatory guidelines and company product quality standards. Additionally, Fast Food Assistant Manager may recruit and train restaurant employees. Handles escalated customer complaints. May require a high school diploma or equivalent. Typically reports to a manager. The Fast Food Assistant Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Fast Food Assistant Manager typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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General Manager - Fast Food
  • GH Food Group
  • Tulsa, OK FULL_TIME
  • General Manager

    We are not your everyday fast food franchisee. We care! We are a freaky F.A.S.S.T. growing Jimmy John’s franchisee looking for freaky F.A.S.S.T. General Managers to help manage our freaky fun team while ensuring freaky fresh sandwiches and a freaky clean store. At Jimmy John’s, you will find yourself as part of a culture that offers competitive wages and benefits, opportunities for advancements and growth, along with one freaky fun place to work. We don't just do fast food; we do food... F.A.S.S.T!


    As a General Manager, you are key to our business. You will manage all functions of the restaurant to ensure fast, accurate, world-class customer service and the fulfillment of orders with high-quality products while ensuring restaurant profitability, cleanliness, and organization. You will achieve sales goals, develop your employees, maintain retention, and ensure all systems are efficiently in place.


    Duties and Responsibilities

    • Manages a staff of Assistant Managers and approximately 3-15 employees depending on location.
    • Assigns, oversees, and evaluates work for compliance.
    • Manage hiring, training, evaluating, discipline, and termination of employees.
    • Provides on the job training and coaching for new employees.
    • Delegates, and is responsible for, the ordering, receipt, storage, and issuing of all food, labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from waste or theft.
    • Assists in the supervision, preparation, sales, and service of food.
    • Forecasts food items by estimating what amount of each food item will be consumed per shift.
    • Supervises food preparation and service operations while on duty.
    • Assists team members during rush periods to ensure restaurant efficiency.
    • Assists team members by greeting customers, taking orders, using the cash register, assembling orders, and checking for completeness and accuracy.
    • Ensures that every customer receives world-class customer service.
    • Completes daily food preparations including meat and vegetable slicing, portioning, and rotating products.
    • Executes systems and procedures with 100% integrity and completeness.
    • Completes daily, weekly, and periodic paperwork with accuracy.
    • Controls inventory by using weekly inventory systems and maintains regular inventory ordering schedules.
    • Conducts weekly manager meetings.
    • Audits systems and procedures as well as end of shift paperwork.
    • Completes preventative maintenance and upkeep on store equipment and supplies.
    • Responsible for 100% of the cash drawers during the shift.
    • Manages deposits and changes orders per Deposit Operating Procedure.
    • Performs other related duties as required.


    Knowledge, Skills, Abilities & Work Environment:

    • Ability to use basic math, addition, subtraction, and understand basic fractions.
    • Required to stand, walk, sit, use hands, reach with hands and arms, talk, listen, close vision, distance vision, peripheral vision, and depth perception.
    • Occasionally required to climb, balance, stoop, kneel, crouch or crawl, and lift up to 50 pounds.
    • The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
    • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
    • While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate.


    What’s in it for you?

    • Competitive Salary that is dependent upon experience.
    • Top performing General Managers may earn 13 periodic, metric-based bonuses on store performance.
    • Benefits including PPO Medical, PPO Dental, and Vision!
    • Paid time off (PTO).
    • Employee meal benefit program.
    • Career Advancements – Become an Area Manager or Director of Operations!


    Becoming a leader in the industry...

    • Career development programs that provide mentorship and support through your immediate supervisor and HR department
    • Increase pride and ownership of your own location or area.
    • Develop and increase leadership and management skills as well as experience.
    • Become an Area Manager or Director of Operations with a fast-growing organization.


    Must be at least 18 years of age, have reliable transportation, and willing to work overtime, holidays, weekends, and days off as business dictates is a must. Must have the physical stamina to work 50-80 hours per week.


    Apply today and come show us what you are all about!

  • Just Posted

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General Manager - Fast Food
  • SC Food Group
  • Tulsa, OK FULL_TIME
  • General Manager SalaryWe are not your everyday fast food franchisee. We care! The Colonel wants YOU! Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to ...
  • 13 Days Ago

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General Manager - Fast Food
  • GH Food Group
  • Tulsa, OK FULL_TIME
  • General ManagerWe are not your everyday fast food franchisee. We care! We are a freaky F.A.S.S.T. growing Jimmy John’s franchisee looking for freaky F.A.S.S.T. General Managers to help manage our frea...
  • 15 Days Ago

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General Manager - Fast Food
  • SC Food Group
  • Pryor, OK FULL_TIME
  • General Manager SalaryWe are not your everyday fast food franchisee. We care! The Colonel wants YOU! Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to ...
  • 1 Month Ago

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General Manager - Fast Food
  • SC Food Group
  • Claremore, OK FULL_TIME
  • General Manager SalaryWe are not your everyday fast food franchisee. We care! The Colonel wants YOU! Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to ...
  • 1 Month Ago

S
General Manager - Fast Food
  • SC Food Group
  • Sand Springs, OK FULL_TIME
  • General Manager SalaryWe are not your everyday fast food franchisee. We care! The Colonel wants YOU! Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to ...
  • 1 Month Ago

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0 Fast Food Assistant Manager jobs found in Bartlesville, OK area

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Merchandise and Stocking Assistant
  • Sams Club
  • Owasso, OK
  • Responsibilities From every day needs to special occasions, members need you, as their mini tour guide, to take them tha...
  • 3/28/2024 12:00:00 AM

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Assistant Manager Owasso | Owasso, OK
  • Eatatthegarage
  • Owasso, OK
  • **Assistant Manager** **Full-Time** RESPONSIBILITIES * Identify and delegate responsibilities to shift leaders and staff...
  • 3/28/2024 12:00:00 AM

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Merchandise and Stocking Assistant
  • Sams Club
  • Collinsville, OK
  • Responsibilities From every day needs to special occasions, members need you, as their mini tour guide, to take them tha...
  • 3/27/2024 12:00:00 AM

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FOOD SERVICE, FAST FOOD (FULL-TIME)
  • Morrison Healthcare
  • Coffeyville, KS
  • **FOOD SERVICE, FAST FOOD (FULL-TIME)** * We are now hiring for a full-time **FOOD SERVICE, FAST FOOD** position. * **Lo...
  • 3/27/2024 12:00:00 AM

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Assistant Manager [Little Caesars]
  • Vibe Restaurants
  • Owasso, OK
  • **JOB SUMMARY**: The Assistant Manager (AM) supports the General Manager in ensuring delivery on the Customer Promise th...
  • 3/27/2024 12:00:00 AM

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Delivery Driver
  • Domino's Pizza
  • Tulsa, OK
  • Description Earn Up To $15.00 - $22.00+ an Hour with hourly pay, mileage, and tips!!! ( Pay is as follows: Split wage ho...
  • 3/27/2024 12:00:00 AM

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Merchandise and Stocking Assistant
  • Sams Club
  • Skiatook, OK
  • Responsibilities From every day needs to special occasions, members need you, as their mini tour guide, to take them tha...
  • 3/25/2024 12:00:00 AM

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Little Caesars - Assistant Manager [Little Caesars] - Urgently Hiring
  • Little Caesars
  • Owasso, OK
  • JOB SUMMARY: The Assistant Manager (AM) supports the General Manager in ensuring delivery on the Customer Promise throug...
  • 3/24/2024 12:00:00 AM

Bartlesville is a city mostly in Washington County in the U.S. state of Oklahoma. The population was 35,750 at the 2010 census, with a 2015 estimate of 36,595 according to the U.S. Census Bureau. Bartlesville is 47 miles (76 km) north of Tulsa and 18 miles (29 km) south of the Kansas border. It is the county seat of Washington County. The Caney River runs through Bartlesville. Bartlesville is the primary city of the Bartlesville Micropolitan area, which consists of Washington County and had a population of 52,021 in 2015. A small portion of the city is in Osage County. The city is also part o...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Fast Food Assistant Manager jobs
$39,205 to $50,886
Bartlesville, Oklahoma area prices
were up 1.2% from a year ago

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Fast food manager manages the day to day operations of fast food restaurants.
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A general manager is ultimately responsible for the operations of a fast food restaurant.
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