Executive Sous Chef - Casino jobs in Wyoming
Executive Sous Chef - Casino manages the operations of the kitchen in absence of and in assistance with the Executive Chef. Oversees the preparation of food and inventory levels of the kitchen. Being an Executive Sous Chef - Casino may be responsible for scheduling and training employees. May require a bachelor's degree in area of specialty. Additionally, Executive Sous Chef - Casino typically reports to an executive chef. The Executive Sous Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be an Executive Sous Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
Recently Added Executive Sous Chef - Casino jobs
Sous Chef
- Mina Group
-
Jackson, WY
FULL_TIME
-
Our Ideal candidate is:
A detail oriented culinary leader who will operate the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness. You will understand the philosophy of the Chef and adhere to all restaurant policies. You will mentor and lead junior staff members and uphold restaurant standards and cleanliness.
Our ideal candidate will supervise and coordinate the planning, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. You will work with the Chef and HR to develop an atmosphere that embraces diversity, education, and discipline and lead execution of service and staff development using a variety of management tools, including line checks, mentorship, and performance management.
What you bring to the table:- Personal Attributes
- Exceptional communication and organizational skills
- Gracious spirit of hospitality
- Intellectual curiosity and emotional maturity
- Continually strive to develop staff in all areas of food education
- Ability to work clean, organized, and lead a team
- Professional Attributes
- Extensive knowledge of kitchen fundamentals (knife skills, butchery, sauces, fabrication, all kitchen stations)
- Strong financial acumen and ability to analyze data
- Have a strong eye towards development both personal and for your team
- Desire to teach and mentor both your staff and culinary interns
- Basic Qualifications
- A minimum of 2 years of kitchen preparation and cooking in a fine dining restaurant.
- Be able to work in a standing position for long periods of time (minimum of 8 hours a day).
- Be able to reach, bend and frequently lift up to 30 pounds.
- Must have the stamina to work a minimum of 50 hours per week.
Salary Range - $80,000.00 to $85,000.00/yr. $6,000.00 housing allowance - 18 Days Ago
Sous Chef
- Four Seasons Jackson Hole
-
Jackson, WY
FULL_TIME
- Sous Chef Surrounded by the breathtaking vistas of the famed Grand Teton Mountain Range and teeming with an inspiring array of wildlife, our alpine mountain resort offers the perfect mix of rustic adv...
- 22 Days Ago
Sous Chef
- Troon
-
Sheridan, WY
FULL_TIME
- The Powder Horn Golf Community is excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing ...
- 1 Month Ago
Executive Chef
- Thomas Cuisine
-
Cody, WY
FULL_TIME
- Executive Chef for Cody Regional Health in Cody, WY Who we are Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole...
- 1 Month Ago
Sous Chef - Yellowstone National Park
- Internal Career Site
-
Yellowstone National Park, WY
OTHER
- Overview Live. Work. Explore. as a part of our Food & Beverage team in Yellowstone National Park! We operate 47 dining venues, including dining rooms, fast-casual, cafeterias, bars, employee facilitie...
- 1 Day Ago
Sous Chef - Yellowstone National Park
- Xanterra Travel Collection
-
Yellowstone National Park, WY
TEMPORARY
- Overview Live. Work. Explore. as a part of our Food & Beverage team in Yellowstone National Park! We operate 47 dining venues, including dining rooms, fast-casual, cafeterias, bars, employee facilitie...
- 1 Day Ago
Executive Sous Chef - Casino jobs at Popular Companies
Executive Sous Chef
- MINA Group
-
Santa Monica, CA
- New High-End Michael Mina concept coming to Santa Monica, CA!! Executive Sous Chef Our Ideal Candidate is: A detail orie...
- 4/24/2024 12:00:00 AM
Executive Sous Chef
- Norman Embassy Suites
-
Norman, OK
- Hotel: Norman Embassy Suites Executive Sous Chef Full time Atrium SPIRIT – where teamwork, passion and appreciation igni...
- 4/24/2024 12:00:00 AM
Executive Sous Chef
- Trump Hotels
-
- **Executive Sous Chef** Location: **Trump National Doral - Miami** Department: **Culinary** Job Code: **4750** Employmen...
- 4/24/2024 12:00:00 AM
Resort Executive Sous Chef
- Stratton Mountain
-
Stratton Mountain, VT
- Please note, this position is located at Stratton Mountain Resort in Stratton Mountain, VT Year Round At Stratton, we ar...
- 4/23/2024 12:00:00 AM
Executive Sous Chef
- Fiddler's Creek
-
Naples, FL
- BASIC SUMMARY: Fiddler’s Creek, an award-winning, private, master-planned community in Naples, Florida, is searching for...
- 4/23/2024 12:00:00 AM
Executive Sous Chef
- MILFORD HOSPITALITY GROUP
-
Milford, PA
- Job Description Job Description Job Title: Executive Sous Chef Reports directly to: Corporate Chef/Executive Chef Job Ov...
- 4/23/2024 12:00:00 AM
Executive Sous Chef
- 2 Beards and a Bar DBA 714
-
Newnan, GA
- Job Description Job Description We are looking for an enthusiastic, hard working line cooks who desires growth in their ...
- 4/23/2024 12:00:00 AM
Executive Sous Chef
- Great Wolf Lodge
-
GRAPEVINE, TX
- Pay: $0 per hour At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commi...
- 4/15/2024 12:00:00 AM
About Wyoming
Wyoming (/waɪˈoʊmɪŋ/ (listen)) is a state in the mountain region of the western United States. The state is the 10th largest by area, the least populous, and the second most sparsely populated state in the country. Wyoming is bordered on the north by Montana, on the east by South Dakota and Nebraska, on the south by Colorado, on the southwest by Utah, and on the west by Idaho and Montana. The state population was estimated at 577,737 in 2018, which is less than 31 of the most populous U.S. cities including Denver in neighboring Colorado. Cheyenne is the state capital and the most populous city...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Sous Chef - Casino jobs
$50,844 to $93,169