Executive Sous Chef - Casino jobs in Doylestown, PA

Executive Sous Chef - Casino manages the operations of the kitchen in absence of and in assistance with the Executive Chef. Oversees the preparation of food and inventory levels of the kitchen. Being an Executive Sous Chef - Casino may be responsible for scheduling and training employees. May require a bachelor's degree in area of specialty. Additionally, Executive Sous Chef - Casino typically reports to an executive chef. The Executive Sous Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be an Executive Sous Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Sous Chef
  • Troon
  • Windsor, NJ FULL_TIME
  • Position Summary:

    As a key member of the property’s Food and Beverage team, the Sous Chef must possess the management and leadership skills to assist the Executive Chef in building and developing a highly motivated and professional staff to run an efficient, service‐oriented kitchen and banquet operation as well as proven experience to be able to be responsible and accountable for food production and presentation to restaurant guests and staff as directed by the Executive Chef.

    Qualifications, Knowledge and Skill Requirements:

    • 3 years minimum of Fine Dining Experience
    • Must have supervisory and leadership skills
    • Must be dependable
    • Must be able to work well in a fast‐paced environment
    • Must be well organized and detail‐oriented
    • Must have strong communication and interpersonal skills
    • Must be proficient in the use of Word, Excel and Outlook
    • ServSafe Certified Preferred

    Position Responsibilities:

    • Evaluate food products to assure that quality standards are consistently attained
    • Performs daily walk‐through to ensure full compliance with Department of Health regulations
    • Upholds BCG Food and Beverage policies
    • Ensure the proper handling/storage of all food items in accordance with sanitation/health regulations
    • High Standards of personal hygiene
    • Supervise the daily food production operations
    • Ensure that the customer’s expectations are consistently exceeded at all times
    • Implement and support all course policies and programs as communicated by management.
    • Perform specialty projects as assigned by the Executive Chef
    • Undertake responsibility for kitchen in absence of Executive Chef
    • Perform other duties as assigned by supervisor or manager

    Working Conditions:

    • Physical activity including long periods (6‐8 hours) of standing, walking, bending, and, scooping.
    • The employee will be required regularly to reach with arms and hands
    • The employee occasionally will be required to lift up to 30lbs.
    • Use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas
    • Specific vision abilities include close, distance, color, and peripheral vision, and depth perception.
    • Noise level is typically moderate to loud
    • Work extended hours during golf and holiday season
    • Work weekends and holidays
  • 19 Days Ago

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Sous Chef
  • Acts Retirement-Life Communities
  • Southampton, PA FULL_TIME
  • Overview Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and passionate sous chef to join our culinary team! Next day pay: Work today, get paid tomorrow with our ...
  • 20 Days Ago

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Sous-Chef
  • Six Flags Theme Parks
  • Jackson, NJ PART_TIME
  • Sous-Chefs at Six Flags Great Adventure will ensure the successful and profitable operation of assigned locations, oversee and produce quality meals, and train existing kitchen staff while maintaining...
  • 25 Days Ago

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Sous Chef
  • Relic on State
  • Newtown, PA FULL_TIME
  • Our busy restaurant is looking for a detail-oriented individual with exceptional time management abilities who is passionate about providing our clients with an exceptional dining experience. As our n...
  • 6 Days Ago

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Sous Chef
  • Eatn Park Hospitality Group
  • Doylestown, PA FULL_TIME
  • The pay rate for this position is $20 - $23 / hour, depending on experience!Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, di...
  • 8 Days Ago

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Sous Chef
  • Landmark Hospitality
  • Hope, PA FULL_TIME
  • Landmark Hospitality is seeking a Sous Chef to join our team! Landmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, S...
  • 9 Days Ago

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0 Executive Sous Chef - Casino jobs found in Doylestown, PA area

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Sous Chef
  • Mercer Hill at Doylestown
  • Doylestown, PA
  • Mercer Hill at Doylestown - Senior Living Sous Chef Highly competitive pay! A free daily meal! Are you passionate about ...
  • 3/28/2024 12:00:00 AM

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Executive Sous Chef Schulson Collective HQ - Philadelphia 1525 Sansom St, 2nd Floor, Philadelphia, PA
  • Philadelphia Magazine, Inc.
  • Philadelphia, PA
  • **Executive Sous Chef** **Executive Sous Chef** **** 1525 Sansom St, 2nd Floor, Philadelphia, PA 1525 Sansom St, 2nd Flo...
  • 3/27/2024 12:00:00 AM

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Sous Chef Schulson Collective HQ - Philadelphia 1525 Sansom St, 2nd Floor, Philadelphia, PA
  • Philadelphia Magazine, Inc.
  • Philadelphia, PA
  • Full Time Salary (Based on Experience) **Required Years of Experience** 3 years - Hires, trains, develops and appraises ...
  • 3/27/2024 12:00:00 AM

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Executive Chef
  • Firebirds Wood Fired Grill
  • Yardley, PA
  • Job Description Job Description Position Overview: Our Executive Chefs are responsible for all back of house team member...
  • 3/27/2024 12:00:00 AM

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Executive Sous Chef Giuseppe & Sons 1523 Sansom St, Philadelphia, PA
  • Philadelphia Magazine, Inc.
  • Philadelphia, PA
  • **Executive Sous Chef** **Executive Sous Chef** **** 1523 Sansom St, Philadelphia, PA 1523 Sansom St, Philadelphia, PA F...
  • 3/26/2024 12:00:00 AM

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Sous Chef Double Knot Philadelphia, PA
  • Philadelphia Brewing Company
  • Philadelphia, PA
  • Full Time Salary (Based on Experience) **Required Years of Experience** 3 years - Hires, trains, develops and appraises ...
  • 3/26/2024 12:00:00 AM

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Sous Chef
  • Earl's New American
  • New Hope, PA
  • Job Description Job Description Earl's New American at Peddler's Village is in search of an experienced culinary leader ...
  • 3/26/2024 12:00:00 AM

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Sous Chef - Buttonwood Grill of Peddler's Village
  • Buttonwood Grill at Peddlers Village
  • New Hope, PA
  • Job Description Job Description The Buttonwood Grill of Peddler's Village is in search of an experienced culinary leader...
  • 3/26/2024 12:00:00 AM

Doylestown is a borough and the county seat of Bucks County in the U.S. state of Pennsylvania. It is located 35 miles (56 km) north of Center City Philadelphia and 80 miles (130 km) southwest of New York City. As of the 2010 census, the borough population was 8,380. According to the United States Census Bureau, the borough has a total area of 2.2 square miles (5.7 km2), all of it land. Doylestown Borough is bordered by Doylestown Township except to the northeast where it borders Buckingham Township. Natural features of Doylestown Borough include Cooks Run and Neshaminy Creek....
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Sous Chef - Casino jobs
$57,651 to $105,641
Doylestown, Pennsylvania area prices
were up 1.5% from a year ago