Executive Sous Chef - Casino jobs in Atlanta, GA

Executive Sous Chef - Casino manages the operations of the kitchen in absence of and in assistance with the Executive Chef. Oversees the preparation of food and inventory levels of the kitchen. Being an Executive Sous Chef - Casino may be responsible for scheduling and training employees. May require a bachelor's degree in area of specialty. Additionally, Executive Sous Chef - Casino typically reports to an executive chef. The Executive Sous Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be an Executive Sous Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Executive Sous Chef - KM
  • Braelinn Golf Club
  • Peachtree, GA PART_TIME,FULL_TIME
  • At Invited Clubs, work feels like play, as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich lives. So, join us and be a part of a fun, fast-paced, high-impact group of talented people. We are passionate about bringing people together and about bringing out the very best in life.

    JOB SUMMARY

    This position requires an attention to detail, a team player mind set and a willingness to do better than the day before. Cleanliness and organization are expected. Must be hardworking with a positive mental attitude. Work closely and coordinate with other team members to ensure Member/Guest satisfaction and retention. This is great environment to grow with many avenues to learn about food in a working kitchen.

    DAY TO DAY

    • Preferably 1-2 years as a line cook.
    • Basic knife handling skills.
    • Comprehensive knowledge of all items listed on menu.
    • Ability to read and follow recipes that are used to create consistency.
    • Assists the Executive Chef and Sous Chef with any tasks requested while working at an efficient pace to keep up with Club needs.
    • Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
    • Maintain a professional appearance and possess excellent interpersonal skill
    • Carry out all responsibilities given by the management team.
    • Ability to manage multiple priorities at the same time.

    ABOUT YOU

    • A high school diploma is preferred.
    • Previous line cook experience preferred.
    • Ability to communicate and follow instructions.
    • You are comfortable working in both indoor and occasional outdoor environments.
    • Ability to lift up to 50 pounds

    BENEFITS

    • Health insurance
    • Dental insurance
    • 401 K
    • Holiday pay
    • Vacation pay
    • Free access to the gym, pool, & golf course
    • Discounted employee meals
    • Flexible schedule
    • Career advancement opportunities

    Have more questions? Check out our website to get more details about ClubLife, the Employee Experience, Company Benefits, and Our Culture.www.invitedclubs.com/clubs/the-clubs-of-peachtree-city-and-newnan

    Invited Clubs is an Equal Employment Opportunity Employer / Invited Clubs participate in E-Verify. This job post is intended to describe the general requirements for the position. It is not a complete statement of duties, responsibilities, or requirements. Other duties not listed here may be assigned as necessary to ensure the proper operation of the Club.

    Job Types: Full-time, Part-time

    Pay: $18.00 - $22.00 per hour

    Expected hours: 32 – 45 per week

    Benefits:

    • 401(k)
    • Dental insurance
    • Flexible schedule
    • Health insurance
    • Paid time off

    Experience level:

    • 3 years

    Pay rate:

    • Hourly pay

    Shift:

    • Day shift
    • Morning shift
    • Night shift

    Weekly day range:

    • Monday to Friday
    • Weekends as needed

    Work setting:

    • Bar
    • Fine dining restaurant

    Experience:

    • Restaurant experience: 4 years (Required)

    Work Location: In person

  • 21 Days Ago

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Executive Sous Chef
  • Heirloom Recruiting
  • Atlanta, GA FULL_TIME
  • Job Overview: We are seeking a skilled and passionate Wood-Fired Pizza Chef for a new restaurant in Greenville, SC. The ideal candidate will have a strong background in crafting delicious wood-fired p...
  • 1 Day Ago

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Executive Sous Chef
  • Marriott International
  • Atlanta, GA FULL_TIME
  • Job Number 24065422Job Category Food and Beverage & CulinaryLocation The St. Regis Atlanta, 88 West Paces Ferry Rd, Atlanta, Georgia, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelo...
  • 2 Days Ago

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Executive Sous Chef
  • Puttshack USA Inc
  • Dunwoody, GA FULL_TIME
  • Executive Sous Chef Puttshack Atlanta High Street About Puttshack: Puttshack is an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans...
  • 11 Days Ago

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Executive Sous Chef
  • ClubCorp
  • Roswell, GA FULL_TIME
  • Brookfield Country Club - https://www.invitedclubs.com/clubs/brookfield-country-club We are Invited. At Invited Clubs, work feels like play as you build relationships with your team and meet Members f...
  • 12 Days Ago

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Executive Sous Chef
  • Compass Group
  • Oxford, GA FULL_TIME
  • Bon Appetit Our Passion is Food!At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporat...
  • 1 Month Ago

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0 Executive Sous Chef - Casino jobs found in Atlanta, GA area

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Catering Executive Chef- NEW POSITION - TOP benefits!
  • Gecko Hospitality
  • Decatur, GA
  • EXECUTIVE CHEF Five-day work week Flexible schedule Benefits NO late nights $70K - $80K base salary We are seeking an Ex...
  • 4/24/2024 12:00:00 AM

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Executive Sous Chef
  • 2 Beards and a Bar DBA 714
  • Newnan, GA
  • Job Description Job Description We are looking for an enthusiastic, hard working line cooks who desires growth in their ...
  • 4/23/2024 12:00:00 AM

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Kitchen Sous Chef 70+K
  • UMI
  • Atlanta, GA
  • Job Description Job Description We are a very high-end, luxury dinner-only sushi restaurant in the heart of Buckhead hir...
  • 4/23/2024 12:00:00 AM

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Executive Sous Chef
  • Gecko Hospitality
  • Atlanta, GA
  • Executive Sous Chef $65K+ Bonuses monthly !! Are you an Executive Sous Chef passionate about your culinary skills? Our C...
  • 4/22/2024 12:00:00 AM

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EXECUTIVE CHEF | High Volume RESTAURANT & ENTERTAINMENT Concept - Relo
  • The Restaurant Zone
  • Atlanta, GA
  • Job Description Job Description We currently have 4 unique concepts located in Columbus, GA boasting of great food, hosp...
  • 4/22/2024 12:00:00 AM

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Executive Sous Chef - Renaissance Atlanta
  • Concord Hospitality
  • Atlanta, GA
  • We are hiring an Executive Sous Chef at the Renaissance Atlanta! Responsibilities: •Trains all associates in the kitchen...
  • 4/21/2024 12:00:00 AM

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Chef de Cuisine
  • Omni Hotels
  • Atlanta, GA
  • Overview Omni Atlanta Hotel at Centennial Park Luxurious comfort embraces pure style at the elegant, four-diamond Omni H...
  • 4/21/2024 12:00:00 AM

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Kitchen Manager
  • Little River Hospitality Group
  • North Atlanta, GA
  • Job Description Job Description Little River Hospitality Group is a premier North Atlanta wedding and special events pro...
  • 4/20/2024 12:00:00 AM

Atlanta (/ætˈlæntə/) is the capital of, and the most populous city in, the U.S. state of Georgia. With an estimated 2017 population of 486,290, it is also the 38th most-populous city in the United States. The city serves as the cultural and economic center of the Atlanta metropolitan area, home to 5.8 million people and the ninth-largest metropolitan area in the nation. Atlanta is the seat of Fulton County, the most populous county in Georgia. A small portion of the city extends eastward into neighboring DeKalb County. Atlanta was originally founded as the terminating stop of a major state-sp...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Sous Chef - Casino jobs
$51,905 to $95,112
Atlanta, Georgia area prices
were up 1.4% from a year ago