Executive Pastry Chef leads the production and presentation of pastries and baked goods including sourcing, purchasing, inventory, and cost control. Develops and tests recipes and sources ingredients to create unique pastries and baked goods. Being a Executive Pastry Chef creates dessert menus that complement meal offerings, appeal to diners and maximize profits. Follows all applicable guidelines and regulations for food handling and safety. Additionally, Executive Pastry Chef maintains a clean and orderly workstation and kitchen equipment. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Executive Pastry Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Executive Pastry Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
Details
Posted : 06-May-24
Location : Chapel Hill, North Carolina
Type : Full Time
Salary : $80-90K
Categories :
Executive Pastry Chef Pastry Cook / Chef / Baker
Interested in Hiring ACF Certified :
Work Setting :
Educational Institution
Internal Number : 478142
We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities.
We’re looking for a Pastry Chef who can help us deliver the best customer service and food experiences. Reporting to the Senior Executive Chef, you’ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations.
Our Pastry Chef will also play a key role in helping us meet budget requirements and execute company-delivered programs.
Train and manage bakery personnel and supervise / coordinate all related culinary activities across campus
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation / maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and / or demonstrates culinary techniques
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??
Requires 2-3 years of experience in a related position, preferably high-volume pastry production
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and / or problems
Requires oral, reading and written communication skills
About Aramark - Carolina Dining Services Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company.
We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world.
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Learn more about working here at http : / / www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
https : / / jobs.acfchefs.org / jobs / 20067015 / pastry-chef-unc-chapel-hill
Last updated : 2024-05-07
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