Executive Pastry Chef jobs in Pennsylvania

Grind Restaurant is seeking an experienced pastry chef to join the team.

About Us:
Situated in the heart of Boyertown, PA, Grind offers a culinary journey where every bite tells a story. From our house-made decadent desserts to our carefully curated bourbon selection, excellence is our hallmark.

Position: Baker/Pastry Cook:
As our pastry chef, you'll have the exciting opportunity to bring our homemade desserts to life from scratch while infusing your own creativity into every creation. Join our bustling kitchen where innovation meets tradition, and your talent is celebrated. Help guide our kitchen to the next level!

Responsibilities:

• Create and execute exceptional desserts with flair and imagination.
• Contribute ideas for weekend specials and innovative pastry offerings.
• Collaborate with the team to maintain our high standards of excellence.

Benefits:

• Competitive wages tailored to experience, availability, and responsibilities.
• Supportive work environment where your contributions are celebrated.
• Opportunity for skill development and growth.
• Salary will be competitive and based on past experience

Application Process:
If you're ready to dazzle our guests with your culinary prowess, apply now through Indeed. Don't miss this golden opportunity to showcase your skills and become part of the Grind family. Attach your resume to ensure your application receives prompt attention. Feel free to brag and send some photos of your past creations!

Join Us:
Indulge your passion, unleash your creativity, and be part of shaping the future of dessert at Grind Restaurant. Apply today and embark on the sweetest adventure of your career!

Inquiries:
For any questions or further information, drop us a message. We can't wait to hear from you!

Job Type: Full-time

Pay: $49,000.00 - $69,000.00 per year

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Compensation package:

• Hourly pay

Restaurant type:

• Bakery
• Café

Schedule:

• 10 hour shift
• 8 hour shift
• Holidays
• Overtime
• Weekends as needed

Experience:

• Restaurant: 1 year (Preferred)
• Pastry: 1 year (Preferred)
• dessert creation: 1 year (Preferred)
• Leadership: 1 year (Preferred)

License/Certification:

• Food Safety Certification (Preferred)

Ability to Relocate:

• Boyertown, PA 19512: Relocate before starting work (Required)

Work Location: In person