Executive Pastry Chef - Casino oversees the operations of the Pastry function of the kitchen. Develops and prepares dessert menus and recipes for baked goods. Being an Executive Pastry Chef - Casino may require a bachelor's degree or its equivalent. Typically reports to top management. The Executive Pastry Chef - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be an Executive Pastry Chef - Casino typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required. (Copyright 2024 Salary.com)
CocuSocial, one of the largest culinary experience providers in the US, is seeking experienced Chef Instructors to teach fun and interactive in-person cooking classes in Orange County, CA. The classes will be hosted at our spacious and functional partner venues like hotels, restaurants, and cafes (with ovens).
Why teaching at CocuSocial?
1. Do what you love on a flexible schedule: the opportunity to teach recipes and cuisines you love with a flexible schedule
2. Competitive compensation: $200 - $350 per class with the potential of up to teaching 7 days a week.
3. Work with a supportive team to create the best-selling classes - we will help you every step of the way!
Ideal candidate for this position:
- Be passionate about food and eager to share your love for cooking and baking with local foodies
- Professional culinary background
- Minimum of 2 years-experience teaching recreational cooking classes
- Excellent verbal communication skills and strong interpersonal skills
- Comfortable teaching any of the following dishes:
Pastry, Baking & Dessert- French Macaron, Choux Pastry, Chocolate Truffles, Doughnuts, Croissant, Italian Desserts, and Pizza
Main responsibility
- Lead and organize the entire class, including purchasing ingredients, setting up, teaching the class in a hands-on manner, and cleaning up after the class.
- Ensures high standards of sanitation and cleanliness are maintained throughout the experience by keeping work area and guest areas clean and organized.
Nice To Have:
About CocuSocial
CocuSocial is one of the premiere culinary experience providers in the US. As a minority founded and owned company, we celebrate diversity and inclusivity of all backgrounds. Our team of Chef Instructors based in 15 different cities across the U.S. and the variety of different cooking classes and experiences offered through our platform reflect our philosophy that through food, we can come together and connect with one another - regardless of differences in culture, ethnicity, religion, or sexual orientation.
www.cocusocial.com
Job Types: Part-time, Contract
Pay: $200.00 - $350.00 per day
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Work Location: In person
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