Executive Pastry Chef - Casino oversees the operations of the Pastry function of the kitchen. Develops and prepares dessert menus and recipes for baked goods. Being an Executive Pastry Chef - Casino may require a bachelor's degree or its equivalent. Typically reports to top management. The Executive Pastry Chef - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be an Executive Pastry Chef - Casino typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required. (Copyright 2024 Salary.com)
What makes our team worth joining? How about:
· Incredibly competitive salaries
· An expense account of up to $800/month for dining, gym, dry cleaning, spa services and parking
· Generous PTO
· An achievable, straightforward bonus program
· Medical / Dental / Vision
· Dining allowances that can be used in any restaurant
· Parking
· Continuing Education
· Professional Development
To learn more about us and our quickly expanding company please visit:
www.kneadhd.com
We look forward to meeting you!
A KNEAD Hospitality Design Restaurant
Job Type: Full-time
Salary: Up to $80,000.00 per year
Benefits:
Compensation package:
Work Location: In person