Executive Chef jobs in Cheyenne, WY

Executive Chef directs and oversees kitchen operations, including menu development, purchasing, inventory, cost control and sanitation. Creates and updates menus that will appeal to customers, utilize seasonal ingredients, and maximize profits. Being an Executive Chef develops and tests new recipes. Solicits and studies customer feedback to maintain high standards of quality and satisfaction. Additionally, Executive Chef troubleshoots and resolves operational issues. Complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. Typically requires a bachelor's degree in culinary arts or equivalent. Typically reports to top management. The Executive Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be an Executive Chef typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

C
CHEF
  • Compass Group
  • North Platte, NE FULL_TIME
  • Fresh Ideas

    • We are hiring immediately for a CHEF position.
    • Location: Mid-Plains CC; 1101 Halligan Drive. North Platte, NE 69101. Note: online applications accepted only.
    • Schedule: Full time; must be able to work a varied schedule. More details are available upon interview.
    • Requirement: Culinary management experience
    • Reports to: Director of Dining Services

    Fresh Ideas Management is a dynamic food service management company that believes good food is a powerful thing. Food brings people together and food creates memories.

    Fresh Ideas encourages creativity by creating fun working environments for our teams! Our diverse teams enjoy a workplace where creativity, openness and innovation flow free and new, Fresh Ideas are encouraged. Our team-members are excited about creating delicious, unique and engaging dining experiences for our guests.

    Fresh Ideas offers a full benefits package, flexible schedules that respect one of our core values, work life balance, and ongoing training and development opportunities. This, along with our rapid growth, means accelerated promotion opportunities for every motivated Fresh Ideas team member!

    The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:

    Job Summary

    Summary: As a Chef, you will ensure client and customer service satisfaction is attained by providing culinary resources and support. You may be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.

    Essential Duties and Responsibilities:

    • Provides frontline culinary resources and support.
    • Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed.
    • Assists with planning and creating menus.
    • Produces and executes catering events.
    • Rolls out new culinary programs in conjunction with marketing and culinary team.
    • Assists with managing cost controls and control expenditures for the account.
    • Performs other duties as assigned.

    Qualifications:

    • 1 to 3 years of culinary management experience.
    • Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
    • Hands-on chef experience is required.
    • Extensive catering experience is preferred.
    • High volume batch cooking and complex food service operations experience is preferred.
    • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.
    • ServSafe Certification is preferred.
    • Computer skills and knowledge of MS Office products including Excel.
    • Associate's degree in Culinary Arts is preferred.

    Associates at Fresh Ideas are offered many fantastic benefits:
    * Medical
    * Dental
    * Vision
    * Life Insurance/ AD
    * Disability Insurance
    * Retirement Plan
    * Paid Time Off
    * Holiday Time Off (varies by site/state)
    * Associate Shopping Program
    * Health and Wellness Programs
    * Discount Marketplace
    * Identity Theft Protection
    * Pet Insurance
    * Commuter Benefits
    * Employee Assistance Program
    * Flexible Spending Accounts (FSAs)

    About Compass Group: Achieving leadership in the foodservice industry


    Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

    Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

    Applications are accepted on an ongoing basis.

    Fresh Ideas maintains a drug-free workplace.

     

  • Just Posted

C
CHEF
  • Compass Group USA
  • North Platte, NE FULL_TIME
  • We are hiring immediately for a CHEF position. Location: Mid-Plains CC; 1101 Halligan Drive. North Platte, NE 69101. Note: online applications accepted only. Schedule: Full time; must be able to work ...
  • 25 Days Ago

C
CHEF
  • Compass Group Careers
  • North Platte, NE FULL_TIME
  • Fresh Ideas We are hiring immediately for a CHEF position.Location: Mid-Plains CC; 1101 Halligan Drive. North Platte, NE 69101. Note: online applications accepted only.Schedule: Full time; must be abl...
  • 30 Days Ago

T
Compliance Officer
  • The Executive Group
  • Cheyenne, WY FULL_TIME
  • Compliance Officer, southeast Wyoming Small community bank in southeast Wyoming is seeking a Compliance Officer to implement and administer all aspects of the bank's compliance management program. Wil...
  • Just Posted

T
Bank Controller
  • The Executive Group
  • Cheyenne, WY FULL_TIME
  • Bank Controller, southeast Wyoming A solid community bank in southeast WY is in need of a Bank Controller because of an upcoming retirement. This person would be part of the Executive Management team ...
  • 27 Days Ago

U
Administrative Services Assistant
  • US Executive Office for U.S. Attorneys and the...
  • Cheyenne, WY FULL_TIME
  • Duties If selected for this position, you will join a well-respected team that is responsible for enforcing Federal Criminal and Civil laws that protect life, liberty and the property of citizens. You...
  • 11 Days Ago

Filters

Clear All

Filter Jobs By Location
  • Filter Jobs by companies
  • More

0 Executive Chef jobs found in Cheyenne, WY area

P
Subway Sandwich Artist
  • Pilot Company
  • Cheyenne, WY
  • Company Description Pay Rates Starting between: $11.05 - $14.43 / hour Are you passionate about team building, customer ...
  • 4/23/2024 12:00:00 AM

P
Restaurant Team Member - No Experience Required
  • Papa John's
  • Cheyenne, WY
  • At Papa John's, people are always our top priority. Our secret ingredient is YOU! Our employees are much like our toppin...
  • 4/23/2024 12:00:00 AM

N
Restaurant Team Member - Cashier, Server
  • Noodles & Company
  • Fort Collins, CO
  • Overview: Noodles & Company is more than fast food were a fast casual restaurant with real ingredients (say goodbye to g...
  • 4/23/2024 12:00:00 AM

M
McDonald's - Host
  • McDonald's
  • Fort Collins, CO
  • As host, you'll be the conductor of the orchestra that is service. You are the first impression of the restaurant and se...
  • 4/23/2024 12:00:00 AM

I
Franchise Hotel - Room Attendants
  • IHG
  • Cheyenne, WY
  • **Franchise Hotel - Room Attendants** **Hotel Brand:** Holiday Inn Express & Suites **Location:** United States, Wyoming...
  • 4/22/2024 12:00:00 AM

R
Kitchen Helper / Part time
  • Rite Of Passage Inc
  • Cheyenne, WY
  • ** Kitchen Helper / Part time** **Job Category****:** Administrative **Requisition Number****:** KITCH04066 Showing 1 lo...
  • 4/21/2024 12:00:00 AM

4
415 - Cook
  • 415
  • Fort Collins, CO
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 4/19/2024 12:00:00 AM

M
McDonald's - Cook
  • McDonald's
  • Fort Collins, CO
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 4/19/2024 12:00:00 AM

Cheyenne (/ʃaɪˈæn/ shy-AN or /ʃaɪˈɛn/) is the capital and most populous city of the U.S. state of Wyoming and the county seat of Laramie County. It is the principal city of the Cheyenne, Wyoming, Metropolitan Statistical Area which encompasses all of Laramie County. The population was 59,466 at the 2010 census. Cheyenne is the northern terminus of the extensive and fast-growing Front Range Urban Corridor that stretches from Cheyenne to Pueblo, Colorado which has a population of 4,333,742 according to the 2010 United States Census. Cheyenne is situated on Crow Creek and Dry Creek. The Cheyenne,...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Chef jobs
$78,727 to $106,507
Cheyenne, Wyoming area prices
were up 2.3% from a year ago

Executive Chef in Bangor, ME
Chef training certification and degree programs can be found all over the world, with traditional classroom learning, hands-on kitchen training, and online classes available at accredited colleges and universities, trade and technical schools, and continuing education facilities.
December 26, 2019
Executive Chef in Wichita, KS
On a typical day in the life of executive chefs, they will be found inside the kitchen checking the freshness of food, coordinating the activities of cooks, determining the best presentation of food, ensuring quality of each meal, inspecting kitchen equipment for cleanliness, and monitoring sanitation policies.
November 03, 2019
Executive Chef in Knoxville, TN
A passionate ACF certified Executive Chef with 8 years of culinary experience seeks the opportunity to join GMA Resorts International as Director of Kitchens-Executive Chef.
February 08, 2020