Executive Chef - Casino jobs in West Virginia

Executive Chef - Casino is responsible for all of the operations of the kitchens. Creates and updates menus to maximize profits and minimize loss. Being an Executive Chef - Casino tests and develops recipes. Monitors customer satisfaction. Additionally, Executive Chef - Casino maintains inventory of kitchen supplies and food. Ensures that food and facilities meet all governmental regulations. May require a bachelor's degree in area of specialty. Typically reports to a top management. The Executive Chef - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be an Executive Chef - Casino typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)

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Sous Chef
  • Hollywood Casino at Charles Town Races
  • Charles Town, WV FULL_TIME
  • WE’RE CHANGING ENTERTAINMENT. COME JOIN US.

     

    We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of co-workers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities. 

     

    Click HERE to learn more about our Day 1 Benefits, 401k Program, Company Perks, Career Opportunities, Advancement Programs, Scholarships and more!

    WE LOVE OUR WORK.

    • Must adhere to food and beverage policies as well as providing ACES Guest Service, observes workers engaged in preparing, portioning, and garnishing foods to ensure that methods of cooking and garnishing and sizes of portions are as prescribed. 

    • Assists with updating recipes and costs of goods sold 
    • Gives instructions to cooking personnel in fine points of cooking. 
    • Orders, stocks and inventories food product. 
    • Cooks and carves meats, and prepares dishes, such as sauces, during rush periods and for banquets and other social functions. 
    • Adhere to all safety and sanitation regulations 
    • Assumes responsibility for kitchen in absence of Room Chef and Executive Chef. 
    • Maintains valid WV racing license, Food Handlers permit and TIPS certifications
    • Directly supervises 10 to 20 employees. 
    • Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws.
    • Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.

    BRING US YOUR BEST.

    • Associate's degree (A. A.) or equivalent from two-year College or technical school; or six months to one year related experience and/or training; or equivalent combination of education and experience.
    • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.  Ability to write routine reports and correspondence.
    • Ability to calculate figures and amounts such as discounts, interest, commissions, proportions, percentages, area, circumference, and volume.
    • Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.  Ability to deal with problems involving several concrete variables in standardized situations.
    • Must qualify for licensing with the West Virginia Racing Commission.  Must be able to obtain proper Food Handler Certification.
    • While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell.  The employee is occasionally required to sit; climb or balance; and stoop, kneel, crouch, or crawl.  The employee must frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 10 pounds.  Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus.
    • While performing the duties of this job, the employee is frequently exposed to wet and/or humid conditions.  The employee is occasionally exposed to moving mechanical parts, fumes or airborne particles, toxic or caustic chemicals, and risk of electrical shock.  The noise level in the work environment is usually loud.

    STAY IN THE GAME. FOLLOW US.

    We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via ESPN BET™ and theScore Bet Sportsbook and Casino®.

     

    Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability — for our community, our team members, our vendors, and our planet. 

     

       

    We're changing entertainment. Follow us.

     

    Equal Opportunity Employer

     

     

     

     

     

     

     

    STARTING SALARY

    Starting from $52,900 annually, based on experience.
  • 1 Month Ago

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Executive Chef
  • AlignHR, LLC
  • Charleston, WV FULL_TIME
  • Chartered in 1898, Edgewood Country Club is the oldest private country club in West Virginia, welcoming families, couples, and individuals for generations. Edgewood Country Club has two locations: the...
  • 7 Days Ago

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Executive Chef
  • AlignHR, LLC
  • Huntington, WV FULL_TIME
  • Chartered in 1898, Edgewood Country Club is the oldest private country club in West Virginia, welcoming families, couples, and individuals for generations. Edgewood Country Club has two locations: the...
  • 7 Days Ago

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Sous Chef - Sports Bar
  • Hollywood Casino at Charles Town Races
  • Charles Town, WV FULL_TIME
  • WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nigh...
  • 1 Month Ago

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Casino Housekeeping
  • Hollywood Casino at Charles Town Races
  • Charles Town, WV PART_TIME
  • WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nigh...
  • 1 Month Ago

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Casino Floor Host
  • Hollywood Casino at Charles Town Races
  • Charles Town, WV FULL_TIME
  • WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nigh...
  • 12 Days Ago

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Executive Head Chef
  • careersatelitehotels.co.uk
  • Newton, NJ
  • Executive Head Chef Ashdown Park Ashdown Park, Wych Cross, Forest Row, Sussex, RH18 5JR **Executive Head Chef** **Negoti...
  • 4/16/2024 12:00:00 AM

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Corporate Executive Chef
  • Hiring Now!
  • Aurora, IL
  • Job DescriptionThis role is responsible for developing new and innovative products to meet the needs of customers across...
  • 4/16/2024 12:00:00 AM

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Corporate Executive Chef
  • Mr. Hospitality
  • Miami, FL
  • * Miami, FL, USA * Competitive * Salary * Full Time *United Health Care Health Benefits including Dental and Vision, 401...
  • 4/16/2024 12:00:00 AM

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Corporate Executive Chef
  • Harper Associates
  • Huntsville, AL
  • Regional Corporate Chef for upscale Executive/business dining units Exceptional Monday-Friday daytime schedule! Terrific...
  • 4/14/2024 12:00:00 AM

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Executive Head Chef
  • Hhoteldubai
  • Buffalo, NY
  • Executive Head Chef There are 64 Executive Head Chef jobs within 20 miles of Ny available on right now. As well as Execu...
  • 4/14/2024 12:00:00 AM

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Corporate Executive Chef
  • The Forge
  • Miami, FL
  • Job Description Job Description We are seeking a Corporate Executive Chef to join our team in Ocala Florida! You will th...
  • 4/14/2024 12:00:00 AM

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Corporate Executive Chef
  • The Forge
  • Ocala, FL
  • Job Description Job Description We are seeking a Corporate Executive Chef to join our team! You will thrive in a fast-pa...
  • 4/14/2024 12:00:00 AM

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Corporate Executive Chef
  • The Forge
  • Tampa, FL
  • Job Description Job Description We are seeking a Corporate Executive Chef to join our team in Ocala Florida! You will th...
  • 4/14/2024 12:00:00 AM

West Virginia (/vərˈdʒɪniə/ (listen)) is a state located in the Appalachian region in the Southern United States and is also considered to be a part of the Middle Atlantic States. It is bordered by Pennsylvania to the north, Maryland to the east and northeast, Virginia to the southeast, Kentucky to the southwest, and Ohio to the northwest. West Virginia is the 41st largest state by area, and is ranked 38th in population. The capital and largest city is Charleston. West Virginia became a state following the Wheeling Conventions of 1861, after the American Civil War had begun. Delegates from so...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Chef - Casino jobs
$78,372 to $125,236

Executive Chef - Casino in Baton Rouge, LA
Schedules and coordinates the work of chefs, cooks, and other kitchen employees to ensure that food preparation is economical and technically correct.
December 29, 2019