Executive Chef - Casino jobs in Conway, AR

Executive Chef - Casino is responsible for all of the operations of the kitchens. Creates and updates menus to maximize profits and minimize loss. Being an Executive Chef - Casino tests and develops recipes. Monitors customer satisfaction. Additionally, Executive Chef - Casino maintains inventory of kitchen supplies and food. Ensures that food and facilities meet all governmental regulations. May require a bachelor's degree in area of specialty. Typically reports to a top management. The Executive Chef - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be an Executive Chef - Casino typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)

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Executive Chef
  • Holiday by Atria - Andover Place
  • Little Rock, AR FULL_TIME
  • Overview

    We create communities where employees thrive in their work, helping our residents thrive in their homes.

     

    We strive to enhance the lives and exceed the expectations of those we serve every day. To do this, we cultivate the diverse talents of our team members in order to achieve something together that they could not do alone.

    Atria Senior Living’s family of brands has immediate openings for individuals looking for a career with competitive pay and outstanding benefits, including:

    • Paid holidays and PTO
    • Community employees may receive annual anniversary rewards dependent on classification
    • Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
    • Benefits package also includes Health, Dental, Vision, and Life Insurance
    • Retirement Savings Plan / 401(k) employer match
    • Tuition reimbursement (U.S Based Communities)

     

    *Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location

     

    As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Apply now!

    Responsibilities

    In the role of Executive Chef, you are responsible for the day-to-day operations and staffing for the kitchen and dining venue in the community.  You drive a culture of hospitality and ensure that residents’ tastes are indulged and their suggestions implemented. You act as a manager on duty as required.

    • Responsible for interviewing, hiring, training, developing, and performance managing assigned staff.  This includes scheduling of hours, breaks, and meal periods.
    • Maintain monthly and annual budgets for the Culinary Services department, including producing written documentation of monthly spend on food, supplies, and labor.
    • Maintain the appropriate inventory of kitchen supplies, small wares, and table ware.
    • Responsible for ensuring that purchasing standards are maintained and that appropriate vendors are used at all times.  Maintain strong and positive relationships with all vendors.
    • Ensure that all food is prepared, stored, and served according to Company standards and legal requirements.
    • Meet regularly with residents and family members to confirm that high satisfaction levels are maintained.
    • Work with staff to ensure that they have a clear understanding of how to provide high levels of customer service.
    • Confirm that the front of house and back of house staff work closely together to deliver a food product that exceeds the resident’s and/or other guests’ expectations.
    • Work with community leadership and front-line staff to obtain and maintain department customer satisfaction and department of health survey levels at or above designated scores.
    • Maintain timely and accurate documentation and submission of reports and invoices regarding budget and other responsibilities as required by the community and the Company.
    • Maintain employee satisfaction and engagement scores at or above the Company standard.
    • Delegate tasks to all staff so that the kitchen and dining areas are maintained at the highest levels of cleanliness and quality at all times.
    • Conduct and participate in department meetings, in-services, and pre-meal stand ups.
    • Ensure that all staff use and maintain equipment properly to avoid injury, damage, and costly repairs.
    • Assist in planning, preparation, and execution of Engage Life events, special events, banquets, and theme meals.
    • Work closely with the Community Sales team and community staff to market the community.
    • Ensure that the kitchen and restaurant staff understand Company expectations and first impression requirements.
    • Act as a manager on duty as required.
    • May perform other duties as needed and/or assigned.

    Qualifications

    • Five (5) or more years Culinary Experience in the hospitality industry.
    • High School Diploma or General Education Degree (GED).
    • Strong organization and time management skills.
    • Able to resolve problems of dissatisfied customers and/or employees.
    • Food handlers permit as required by state law and/or Company standards.
    • Basic Computer skills – Microsoft word, Outlook, and Excel.
    • Position may require driving responsibilities (may use Company provided vehicle and/or personal vehicle).
    • Must possess valid driver's license.
    • Must satisfactorily meet and be in compliance with Company motor vehicle policy standards.
  • 12 Days Ago

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EXECUTIVE CHEF IV
  • Compass Group
  • Conway, AR FULL_TIME
  • Morrison Healthcare Position Title: EXECUTIVE CHEF IV -CONWAY, AR Reports To: DIRECTOR Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving mo...
  • 4 Days Ago

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EXECUTIVE CHEF IV
  • Compass Group Careers
  • Conway, AR FULL_TIME
  • Morrison Healthcare Position Title: EXECUTIVE CHEF IV -CONWAY, AR Reports To: DIRECTORRequirements: Healthcare experience preferred Morrison Healthcare is a leading national food and nutrition service...
  • 8 Days Ago

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BENCH EXECUTIVE CHEF
  • Compass Group
  • Little Rock, AR FULL_TIME
  • Morrison Healthcare Position Title: BENCH EXECUTIVE CHEF-LITTLE ROCK, AR Reports To: Director Position Details: Provide support and coverage in 4 locations Morrison Healthcare is a leading national fo...
  • 1 Month Ago

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Executive Chef| Dickey-Stephens Park
  • Oak View Group
  • North Little Rock, AR OTHER
  • Oak View Group Oak View Group (OVG) is the world’s leading arena development, management, and hospitality company founded in 2015 by Tim Leiweke and Irving Azoff to disrupt business as usual. As the l...
  • 1 Month Ago

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Chef
  • HHS Culinary and Nutrition Solutions, LLC
  • Jacksonville, AR FULL_TIME
  • This Chef position is located at Arkansas Surgical Hospital in North Little Rock, AR We are seeking a passionate and innovative Chef to lead our culinary team at a physician-owned hospital with a high...
  • 9 Days Ago

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0 Executive Chef - Casino jobs found in Conway, AR area

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Asst. Restaurant Manager - Capital Hotel - Little Rock, AR
  • Hotel Resource
  • Little Rock, AR
  • **Hospitality - Hotel, Restaurant - Food Service, Management** **Asst. Restaurant Manager - Capital Hotel - Little Rock,...
  • 3/28/2024 12:00:00 AM

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Restaurant Crew Member
  • Joinfiveguys
  • Little Rock, AR
  • **Restaurant Crew Member** **COMPANY:** Gellert Hospitality Group **REQ #:** 176 **LOCATION:** 13000 Chenal Pkwy, Rock C...
  • 3/28/2024 12:00:00 AM

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Restaurant Manager - The Capital Hotel, Little Rock Arkansas
  • Hotel Resource
  • Little Rock, AR
  • **Hospitality - Hotel, Restaurant - Food Service, Management** **Restaurant Manager - The Capital Hotel, Little Rock Ark...
  • 3/28/2024 12:00:00 AM

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CASHIER/FOOD SERVICE WORKER (PART-TIME)
  • Morrison Healthcare
  • Little Rock, AR
  • **CASHIER/FOOD SERVICE WORKER (PART-TIME)** * We are now hiring for part-time **CASHIER/FOOD SERVICE WORKER** positions....
  • 3/27/2024 12:00:00 AM

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GRILL COOK (FULL-TIME)
  • Morrison Healthcare
  • Little Rock, AR
  • **GRILL COOK (FULL-TIME)** **Location**: Arkansas Children's Hospital- 1 Children's Way Little Rock, AR 72202. *Note: on...
  • 3/27/2024 12:00:00 AM

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Restaurant Sous Chef
  • Cockpit Cravings
  • Conway, AR
  • Job Description Job Description We are seeking a Restaurant Sous Chef to join our team! We are a brand new food truck lo...
  • 3/26/2024 12:00:00 AM

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Banquet Chef - Capital Hotel - Little Rock
  • Hotel Resource
  • Little Rock, AR
  • **Restaurant - Food Service, Hospitality - Hotel** **Banquet Chef - Capital Hotel - Little Rock** Banquet Chef - Capital...
  • 3/26/2024 12:00:00 AM

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Restaurant Crew Member
  • Joinfiveguys
  • North Little Rock, AR
  • **Restaurant Crew Member** **COMPANY:** Gellert Hospitality Group **REQ #:** 177 **LOCATION:** North Little Rock, AR 720...
  • 3/26/2024 12:00:00 AM

Conway is a city in the U.S. state of Arkansas and the county seat of Faulkner County, located in the state's most populous Metropolitan Statistical Area, Central Arkansas. Conway is unusual in that the majority of its residents do not commute out of the city to work. The city also serves as a regional shopping, educational, work, healthcare, sports, and cultural hub for Faulkner County and surrounding areas. Conway's growth can be attributed to its jobs in technology and higher education with its largest employers being Acxiom, the University of Central Arkansas, Hewlett Packard, Hendrix Coll...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Chef - Casino jobs
$79,628 to $127,243
Conway, Arkansas area prices
were up 1.2% from a year ago

Executive Chef - Casino in Baton Rouge, LA
Schedules and coordinates the work of chefs, cooks, and other kitchen employees to ensure that food preparation is economical and technically correct.
December 29, 2019