Employee Dining Room Manager - Casino jobs in Colorado

Employee Dining Room Manager - Casino manages the employees and activities of the employee dining room. Ensures proper food quality and dining room cleanliness. Being an Employee Dining Room Manager - Casino may require a high school diploma. Typically reports to a head of a unit/department. The Employee Dining Room Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be an Employee Dining Room Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

J
Lodge Casino - White Buffalo Fine Dining Room Chef
  • JACOBS ENTERTAINMENT INC
  • Black Hawk, CO FULL_TIME
  • A Legacy of Excellence

    Entertaining Your World

     

    Jacobs Entertainment, Inc. (JEI) is a developer, owner and operator of gaming and entertainment facilities across the United States. Core to the company’s value is our commitment to ethical leadership, outstanding training, and open employee communication.

     

    The Lodge Casino is currently in search of a White Buffalo Fine Dining Room Chef”. We are Colorado's First Choice For Fun not only for our guests, but for our employees too! If you are looking for a fun and exciting atmosphere, now is the perfect time to jump start your career. The Lodge Casino opened its doors in June 1998, in Black Hawk, CO. Our property features more than 52,000 square feet of state-of-the-art gaming space, four delicious restaurants, nearly 900 slot machines, 23 table games, four bars and 50 spacious boutique hotel rooms.

     

    Our employees are supported with a comprehensive benefits program that include the following:

    • $1,000 Hiring Bonus
    • $200 Referral Bonus
    • Tuition Reimbursement
    • Wellness Programs—Get paid to go to the doctor
    • 7 paid Holidays
    • 80 hours of Vacation after 1 year of employment
    • 48 Hours of Sick Time available immediately and renews annually
    • We offer a variety of affordable medical, dental, vision and flexible spending account plans after 60 days
    • Employee Assistance Program FREE of charge
    • Company paid Life Insurance and AD&D
    • Matching 401K program after 90 days
    • Employee Meal Discounts
    • Free Parking
    • Discounted Bus Tickets
    • Ongoing learning and development programs
    • Work towards your future advancement within the company—most of our supervisors and managers are promoted from within

     

    Essential Job Responsibilities and Duties:

    • Oversees and actively partakes in the daily production of various food items in the White Buffalo restaurant and throughout the Lodge Casino Food Department as requested, to ensure standards are achieved
    • Practices and promotes procedures to increase product yield
    • Upholds food quality and presentation expectations in the White Buffalo restaurant and throughout the Lodge Casino Food Department by observing and correcting deficiencies when noticed
    • Assists with menu and recipe development in the White Buffalo restaurant and throughout the operation when asked to do so
    • Upholds established recipe specifications and processes
    • Trains and retrains staff on standardized recipes and processes to ensure a consistent, high quality product
    • Manages and directly supervises the White Buffalo kitchen staff
    • Assists with the supervision of dishwashers, food runners, cooks and sous chefs, and in other areas of the operation as requested
    • Assists with writing performance reviews, counseling and recruiting for assigned staff as requested
    • Prepares, posts and adjusts schedules for the White Buffalo kitchen with coverage to accommodate varying levels of business volume
    • Upholds all health department policies and procedures
    • Ensures proper food storage, rotation and temperature procedures are followed
    • Maintains the cleanliness and organization of assigned kitchen
    • Requisitions food items from the warehouse accurate and timely manner according to established guidelines
    • Other related duties including but not limited to complying with the following: Colorado Limited Gaming Act, Colorado Gaming Rules and Regulations, Colorado Internal Control Minimum Procedures, Colorado Liquor and Beer Codes, Federal requirements for Anti-Money Laundering, Company Policies, and IRS reporting

     

    Skills, Education and Other Requirements

    • Basic reading, writing, and computer skills
    • High School Diploma or GED
    • Culinary Degree or Equivalent Work Experience
    • Current ServSafe Certification or successful completion of a ServSafe class
    • At least 3 years of supervisory experience in a high-volume food establishment
    • Fine dining experience preferred
    • Identification that establishes identity
    • Identification that establishes the right to work in the United States

     

    Don't want to drive to Black Hawk?

    Take a look at the casino bus routes at www.casinoshuttle.com and www.aceexpresscoaches.com.

     

    BHWK123

     

  • 22 Days Ago

B
Manager, Dining Room
  • Brookdale Parkplace
  • Denver, CO FULL_TIME
  • Job Details Join the Brookdale Parkplace team today! 235 unit Assisted Living, Memory Care and Independent Living Community located near the heart of Denver, boasting with incredible views of the Rock...
  • 18 Days Ago

B
Assistant Manager, Dining Room
  • Brookdale Meridian Boulder
  • Boulder, CO FULL_TIME
  • Overview Dining Room Assistant Manager.....Starting Pay $19.00-Must have weekend availability Why join Brookdale Meridian Boulder? - Full Time opening with benefits - No Late Nights - Flexible work sc...
  • 1 Day Ago

D
Main Dining Room Manager
  • Denver Country Club
  • Denver, CO FULL_TIME
  • JOB TITLE: MAIN DINING ROOM MANAGER REPORTS TO: FOOD & BEVERAGE DIRECTOR SALARY: $60,000 - $70,000 based on experience About the club: Established in 1887, Denver Country Club is recognized as the fir...
  • 9 Days Ago

M
Assistant Dining Room Manager
  • Mountain Standard
  • Vail, CO FULL_TIME
  • “Become a part of the legacy of Mountain Standard in Vail! Mountain Standard is proudly a part of the Sweet Basil Inc restaurant family. Mountain Standard has an opening for a Dining Room Manager. Are...
  • 11 Days Ago

D
Dining Room Manager
  • Dimensions Living Terra Bluffs
  • Parker, CO FULL_TIME
  • The Director of Hospitality is the front of house restaurant coordinator. They manage the dining room, hire and train servers, dishwashers, etc. Hours and schedule will depend on the needs of the comm...
  • 1 Month Ago

S
Dining Room Manager
  • St. Barnabas Health System, Inc.
  • Pittsburgh, PA
  • Dining Room Manager: Earn money and receive health insurance, while working a flexible schedule. No late evenings and wo...
  • 4/25/2024 12:00:00 AM

O
Dining Room Manager
  • Oak Ridge Country Club
  • Hopkins, MN
  • Job Description Job Description Oak Ridge Country Club has an exciting opportunity for a Front of House Manager to lead ...
  • 4/25/2024 12:00:00 AM

T
Dining Room Manager
  • The Club Continental
  • Orange Park, FL
  • Job Description Job Description We are seeking a highly motivated Dining and Events Manager to join our team. Experience...
  • 4/25/2024 12:00:00 AM

T
Dining Room Manager
  • The Palm
  • Boston, MA
  • The Palm has an excellent opportunity for individuals that have a true passion for food and an unrelenting drive to prov...
  • 4/23/2024 12:00:00 AM

S
Dining Room Manager
  • Selvin's Restaurant & Lounge
  • Thousand Oaks, CA
  • Job Description Job Description Are you passionate about creating unforgettable dining experiences? Do you thrive in a f...
  • 4/23/2024 12:00:00 AM

F
Dining Room Manager
  • Five Star Senior Living
  • Fort Myers, FL
  • Key Responsibilities The Opportunity We are actively seeking to add a Dining Room Manager to our team. The Dining Room M...
  • 4/22/2024 12:00:00 AM

F
Dining Room Manager
  • Five Star Senior Living
  • Fort Myers, FL
  • Work With Purpose At Five Star Senior Living, our people are the critical link to those we serve, and it is their vitali...
  • 4/22/2024 12:00:00 AM

M
Dining Room Manager
  • Mattos Hospitality
  • New York, NY
  • Lodi is looking for a Dining Room Manager Lodi is one of the first concepts to join the iconic Rockefeller Center as it ...
  • 4/22/2024 12:00:00 AM

Colorado (/ˌkɒləˈrædoʊ, -ˈrɑːdoʊ/ (listen), other variants) is a state of the Western United States encompassing most of the southern Rocky Mountains as well as the northeastern portion of the Colorado Plateau and the western edge of the Great Plains. It is the 8th most extensive and 21st most populous U.S. state. The estimated population of Colorado was 5,695,564 on July 1, 2018, an increase of 13.25% since the 2010 United States Census. The state was named for the Colorado River, which early Spanish explorers named the Río Colorado for the ruddy silt the river carried from the mountains. The...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Employee Dining Room Manager - Casino jobs
$46,632 to $58,745