Employee Dining Room Cook - Casino prepares food to be served in the employee dining room. Cooks meals based on established recipes and employee requests. Being an Employee Dining Room Cook - Casino ensures meal quality and employee satisfaction. May require a high school diploma or its equivalent. Additionally, Employee Dining Room Cook - Casino typically reports to a supervisor. The Employee Dining Room Cook - Casino may require 0-1 year of general work experience. Possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. (Copyright 2024 Salary.com)
Reports to:
F&B Shift Lead
Job Summary:
The Dining Room Attendant is responsible for assisting the service staff in maintaining the cleanliness and sanitation of guest dining areas and restaurant beverage stations. When necessary this position will be required to work as a cashier, it either being to cover breaks or an entire shift. While performing the duties of this position, the team member is required to have and maintain a positive demeanor and pleasant attitude towards all guests and team members.
Essential Functions:
Minimum Requirements to Qualifications:
Other Criteria:
Qualified Kickapoo Traditional Tribe of Texas Members and qualified Native American preference is observed.
Skills and Abilities:
Physical Demands:
Work Environment:
Conditions of Employment: