Employee Dining Room Cook - Casino prepares food to be served in the employee dining room. Cooks meals based on established recipes and employee requests. Being an Employee Dining Room Cook - Casino ensures meal quality and employee satisfaction. May require a high school diploma or its equivalent. Additionally, Employee Dining Room Cook - Casino typically reports to a supervisor. The Employee Dining Room Cook - Casino may require 0-1 year of general work experience. Possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. (Copyright 2024 Salary.com)
Job Purpose :
Provides clean dishes and utensils, and maintains safe and sanitary kitchens.
Job Duties and Responsibilities :
Note : Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time)
Job Specifications
Education and Experience
Essential :
County of San Diego Food Handler Card
Desirable :
Skills and Knowledge
Essential :
Desirable :
Multi Lingual
Supervisory / Managerial Accountability :
Direct : None
Indirect : None
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Last updated : 2024-03-26
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