Drilling Operations Director jobs in Baton Rouge, LA

Drilling Operations Director directs and oversees the drilling, production, and engineering operations for an organization. Oversees all aspects of planning and executing drilling projects, developing oil and gas fields, and analyzing reserves. Being a Drilling Operations Director is responsible for directing revisions or enhancements to troubleshoot and solve drilling problems. May coordinate drilling contractors and production managers/superintendents. Additionally, Drilling Operations Director requires a bachelor's degree. Typically reports to a top management. The Drilling Operations Director manages a departmental sub-function within a broader departmental function. Creates functional strategies and specific objectives for the sub-function and develops budgets/policies/procedures to support the functional infrastructure. To be a Drilling Operations Director typically requires 5+ years of managerial experience. Deep knowledge of the managed sub-function and solid knowledge of the overall departmental function. (Copyright 2024 Salary.com)

A
Director of Operations
  • AHA Huts
  • Donaldsonville, LA FULL_TIME
  • A Director of Operations is an energetic restaurant operations leader capable of leading 3 above store leaders towards restaurant operations excellence. As a Director of Operations, you will have the responsibility of overseeing the people, processes, and operations to drive brand excellence in day-to-day operations of all assigned stores. This person must have proven experience to turn around low performing restaurants.

    You will be responsible for ensuring the hiring, training of all positions is properly executed. You will directly support above store leaders, plan and set goals while focusing on in-store problem solving and process improvement while holding the Territory Manager, Area Coaches and Restaurant Managers to brand standards.

    The Director of Operations (DO) is organized, open minded, self-starter, creative and with an extroverted personality that give direction well and have a track record of consistently exceeding the guests and company expectations. The DO demonstrates a growth mindset that can seize every new opportunity to get the job done more effectively and efficiently. The Director of Operations must be a high processing thinker and problem solver.

    Operations and Leadership
    Mentors each above store leader in the market and ensuring customer satisfaction
    Ensure above store and store level leaders work the designated schedule that prioritizes the business during peak hours
    Monitors McLane orders and provides necessary training ensure forecasting and bill to processes are applied
    Delivers RCP (Restaurant Controllable Profit) and meet targeted flow-thru/EBITDA in each restaurant
    Analyzing reports to identify opportunities of growth
    Top-line orientation through operational focus, and correct operational procedures by the brand standards
    Increase sales over the previous year for each assigned unit
    Executing the highest FSCC and HQSC standards, local health & safety codes to ensure compliance
    Takes ownership, identifies, and determines R&M (Repairs & Maintenance) issues and works with Area Coaches to resolve issues and implement preventive maintenance checklist & processes based upon sales volume
    Works a customer based 50 hour plus work week; reports directly to the Chief Executive Officer
    Operates well in a hands-on working environment; contribute to maximizing P&L management, cash control/security procedures, maintaining inventory, manage labor, review financial reports, and demonstrates a sense of urgency in taking appropriate action; multitask and quickly prioritize tasks
    Communicates effectively to each level of our organization to provide timely verbal and written feedback to protect and grow our business
    Conducts effective and consistent visits using period and weekly calendars and provides verbal and written feedback documents to above store and store level leaders
    Has a working knowledge of local store marketing techniques and sales building; high level of integrity and business ethics; the ability to recruit and develop people who will move the organization forward; strong analytical skills to assess situations, determine root cause, initiate a plan of action, and follow through to resolve.
    Excellent communication and delegating skills; strategic goal-setting skills, the ability to make tough decisions in a fast-paced work environment; and strong collaborative and team-building skills.
    Demonstrates knowledge and understanding of our competitors current activities and the ability to anticipate trends and effectively manages emerging business needs.
    Monitors COGS (Cost of Goods Sold) by mandating Area Coaches actively engage in daily inventory counts
    Develops an action plan to address stores with B2B over 7%
    Develops an action plan to address all restaurant speed concerns to meet brand standards
    Develops an action plan to address delivery driver and staffing needs
    Develops an action plan to address stores with COGS above 28%
    Plans, establishes, and maintains a sound and effective restaurant management organization capable of achieving or exceeding the desired sales, profitability, and customer satisfaction goals
    Motivates restaurant management team to improve customer satisfaction, increase revenue and profits, and for optimum restaurant performance

    Management and Training
    Director of Operations supports the above store leaders by encouraging their management teams to improve performance and capability through continuously upgrading and developing high level talent across all levels.
    Hires, develops, and promotes a strong staffing bench/surplus by consistently preparing Area Coaches and General Managers.
    Ensures internal promotions and external hiring processes are executed at the Area Coach and restaurant level.
    Takes personal accountability in developing Area Coaches and General Managers to ensure proper training and development is received prior to promotion.
    Foster active development of talent and results by continuously ranking and upgrading talent.
    Holds Area Coaches accountable for being 100% staffed at all levels - Team Members, Shift Managers and RGMs who demonstrate celebrity treatment to everyone.
    Ensure execution of the selection and training processes, through Hiring Zone and completion of Learning Zone courses in their restaurants and to hire and train and model behaviors that develop talent to achieve bench and staffing targets.
    Collaborates with all other leaders in the Region to build know how, share best practices and resources to support the Region. Builds a culture of recognition by celebrating successes of our teams.
    Involved in new employee orientation and monitoring training processes to ensure quality training
    Ensures all Restaurant Managers are Gold Seal certified
    Ensures Area Coaches and Restaurant Managers are using progressive discipline and proper documentation to address underperforming staff
    Trains and enforces Area Coaches conducting daily cash audits and addressing concerns specified by the daily recaps to control loss prevention
    Creates and proposes (to CEO) monthly contest to promote competition focused on driving company goals and targets
    Completes all administrative duties in a timely manner that meets deadlines and follows instructions
    Possess interpersonal skills that will allow the effective candidate to manage, coach, develop and motivate current managers.
    Direct and manage overall operations of restaurants through on-site visits and analysis of reports. Ensures assigned area achieves financial commitments and guest satisfaction standards.
    Provide strategic and tactical guidance to develop restaurant operations, standards and guidelines including service, product preparation, sales, guest relations, safety/security, marketing and GM development.
    Ensure direct reports perform all necessary administrative and accounting duties promptly and properly. This includes preparing/overseeing and submitting accurate daily/weekly/monthly paperwork, ensuring cash handling procedures, maintaining and controlling of restaurant assets, maintaining food and beverage inventory, compliance with local, state and federal laws, regulations and guidelines, adhering to the restaurant operating budget, and managing service contracts.
    Ensure direct reports perform all necessary administrative and accounting duties promptly and accurately. Monitors capital expenditures within each restaurant and for the assigned area.
    Analyze systems and procedures for continual improvement. Provides strategic direction for sales, operations and promotions.

    Proven experience managing multiple above store leaders to meet restaurant standards and targets
    Good communication skills and strong interpersonal and conflict resolution skills
    Proficient business math and accounting skills
    Can make strong analytical decisions
    Proficient computer literacy
    College or University Degree Preferred
    Three to five years of successful high sales volume
    Operational management experience in the Quick Service Restaurant industry
    Demonstrated track record of workplace achievement in the selection, coaching, and development of managerial employees
    Proven ability to drive customer satisfaction, financial performance, and employee satisfaction
    Operates with integrity and confidentiality
    Must be able to analyze a general ledger document
    Must be able to put together weekly rack and stack based upon prior weeks profitability data, i.e. labor %, COGS%, allowances %, etc.
    Must be able to analyze P&L profitability and create reports for the field that highlights results for period end P&Ls.
    Must able to analyze sales and transaction trends to develop local store marketing strategy, driving a consistent message.
    Must be able to implement AHA Huts overall vision without fail.
    Must be able to create bonus programs that motivate team members to implement AHA Huts vision
    Must be able to create and implement a successful delivery driver program that includes hiring of driving and retaining of drivers to drive delivery sales and meet speed standards according to the brand standards.
    Must be able to use EXCEL
    Must have 10 years experience at multi-unit level

    Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
  • 18 Days Ago

A
Director of Operations
  • AHA Huts
  • Morgan, LA FULL_TIME
  • A Director of Operations is an energetic restaurant operations leader capable of leading 3 above store leaders towards restaurant operations excellence. As a Director of Operations, you will have the ...
  • 3 Days Ago

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Director of Operations
  • Hussmann Corporation
  • Baton Rouge, LA FULL_TIME
  • In a commercial refrigeration and HVAC setting plan, guide, and direct the total operations of a branch operations area to achieve branch and operations objectives for employee safety, growth, profita...
  • 9 Days Ago

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Senior Operations Management Director
  • Prime Time Shuttle
  • Baton Rouge, LA FULL_TIME
  • We are currently looking for an experienced and dynamic Senior Operations Management Director who will play a crucial role in leading and optimizing our operations. The ideal candidate will have a wea...
  • 19 Days Ago

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Director of Operations - Baton Rouge
  • Refined Technologies Inc
  • Baton Rouge, LA FULL_TIME
  • DescriptionSummary of PositionAccountable for the planning and execution of work and leadership over employees within an assigned territory while exemplifying RTI’s Mission and Core Behaviors.Duties &...
  • 2 Days Ago

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Director of Site Operations
  • BYOT Auto Parts
  • Port Allen, LA FULL_TIME
  • Director Site Operations Company Overview B.Y.O.T. Auto Parts, a premier Texas & Louisiana auto recycler, provides a wide range of used automotive commodities to the value conscious public. Our team m...
  • 3 Days Ago

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0 Drilling Operations Director jobs found in Baton Rouge, LA area

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Sales Professional - Baton Rouge (28986) Full Time | Baton Rouge - Baton Rouge, LA chevron_right
  • Intellis, LLC.
  • Baton Rouge, LA
  • Sales Professional - Baton Rouge Job Details Level Experienced Job Location Baton Rouge - Baton Rouge, LA Position Type ...
  • 3/28/2024 12:00:00 AM

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Survey Supervisor
  • Amentum
  • Baton Rouge, LA
  • Provides surveying/field engineering support of all USAP surveying/field engineering activities in support of planning a...
  • 3/28/2024 12:00:00 AM

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Physician Assistant
  • BATON ROUGE ORTHOPAEDIC CLINIC LLC
  • Baton Rouge, LA
  • Position: Physician Assistant (PA) About BROC: At the Baton Rouge Orthopedic Clinic our goal is to provide a seamless co...
  • 3/27/2024 12:00:00 AM

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BR, Manager of Development
  • The Lighthouse for The Blind in New Orleans
  • Baton Rouge, LA
  • Job Type Full-time Description Under the direction of the Vice President of Development and Communications, and located ...
  • 3/27/2024 12:00:00 AM

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Director DFIR
  • IronGate Cybersecurity LLC
  • Baton Rouge, LA
  • Job Description Job Description About IronGate Cybersecurity: IronGate Cybersecurity is a leader in providing innovative...
  • 3/26/2024 12:00:00 AM

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Director, Specialty Clinical Solutions- REMOTE
  • Careerbuilder
  • Baton Rouge, LA
  • Prime Therapeutics Director, Specialty Clinical Solutions- REMOTE Baton Rouge , Louisiana Apply Now Our work matters. We...
  • 3/25/2024 12:00:00 AM

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Branch Manager, Rental - Heavy Industrial Equipment
  • Federal Signal
  • Gonzales, LA
  • Position Summary: The BM will report directly to the Director of Rentals and will have from 1 to 4 direct reports, depen...
  • 3/25/2024 12:00:00 AM

H
Assistant Director Housekeeping
  • Hilton Baton Rouge
  • Baton Rouge, LA
  • Job Summary: The Assistant Director Housekeeping works closely with the Director Housekeeping to ensure efficient operat...
  • 3/25/2024 12:00:00 AM

Baton Rouge (/ˌbætən ˈruːʒ/ BAT-ən ROOZH; from French bâton rouge [bɑtɔ̃ ʁuʒ] (listen), meaning 'red stick') is the capital of the U.S. state of Louisiana. Located on the eastern bank of the Mississippi River, it is the parish seat of East Baton Rouge Parish, the most populous parish in Louisiana. It is the 99th most populous city in the United States, and second-largest city in Louisiana after New Orleans. It is also the 16th most populous state capital. As of the U.S. Census Bureau's July 2017 estimate, Baton Rouge had a population of 227,549, down from 229,493 at the 2010 census. Baton Rou...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Drilling Operations Director jobs
$187,191 to $268,363
Baton Rouge, Louisiana area prices
were up 1.2% from a year ago

Drilling Operations Director in Alamogordo, NM
Savings clauses have been inserted into modern fee oil and gas leases to prevent automatic termination of the lease while the lessee conducts certain operations.
February 09, 2020
Drilling Operations Director in Lorain, OH
It doesn’t matter if the wells are located in the same area, utilize the same equipment, or if they are drilled into with the same oil-bearing formation; the outcomes of the drilling procedure relies on a wide variety of variables.
January 20, 2020
Drilling Operations Director in Benton Harbor, MI
Allowing crews to practice on a simulator as opposed to real equipment means more time can be spent assessing crews and a wider range of scenarios tested beyond basic system operations.
January 13, 2020