Diet Technician screens and identifies patients with nutritional risk using scoring guidelines and initiates referrals for dietetic assessment. Institutes basic nutrition plans including individualized menu plans and monitors intake and acceptance of required meals and supplements. Being a Diet Technician computes analysis of patients intake and calorie count results. Requires an associate degree. Additionally, Diet Technician typically requires Dietetic Technician - Registered (DTR). Typically reports to a dietitian. The Diet Technician works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be a Diet Technician typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
DIET TECHNICIAN - PRN - HOSPITAL SETTING
The Diet Technician, Registered conducts screenings and gathers information for patient assessments to be completed by the Registered Dietitian. The position provides dietary education to patients and family members, completes follow up documentation as directed by the Dietitian and may provide in-service education to hospital staff.
Job Code: 100214
Qualifications
License or Certification: