Deli Counter Manager jobs in Wisconsin

Deli Counter Manager oversees operations and staffing for the deli department within a grocery store. Manages deli product and merchandise sales functions, suggests changes to inventory and pricing, and purchases supplies when needed. Being a Deli Counter Manager monitors quality of goods and service. Responsible for department staff training, assignments, and scheduling. Additionally, Deli Counter Manager requires a high school diploma or equivalent. Typically reports to a head of a unit/department. Working team member that may validate or coordinate the work of others on a support team. Suggests improvements to process, is a knowledge resource for other team members. Has no authority for staff actions. Generally has a minimum of 2 years experience as an individual contributor. Thorough knowledge of the team processes. (Copyright 2024 Salary.com)

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Deli Counter Lead
  • Outpost Natural Foods
  • Milwaukee, WI FULL_TIME
  • TITLE: Café Journeyperson DEPARTMENT: Café

    STATUS: FT/PT, Journeyperson, Union, Hourly REPORTS TO: Café Manager

    JOB SUMMARY: To ensure the highest level of service possible to Outpost’s internal and external customers. Order product to maintain a fully stocked department. Ensure a well maintained, clean and efficient café department.

    WORK ENVIRONMENT: Fast paced retail floor and cafe. Work near moving mechanical parts (i.e. coffee/juice machines, slicer) and in cold/hot climate conditions (i.e. cooler or near stove). Ability to work in moderate and loud noise environments including, but not limited to: computers, paging, telephones, human voices, and machinery. Position requires working during busy retail times, which include weekends, afternoons, and evenings.

    ESSENTIAL DUTIES AND RESPONSIBILITES:
    1. Customer Service
    a. Treat people fairly, consistently, and with respect.
    b. Ensure efficient, informative, and friendly service according to established customer service vision and standards.
    2. Café Department Responsibilities
    Department Operations
    a. Ensure customers are all greeted and assisted in timely manner.
    b. Expedite customer orders with kitchen.
    c. Ensure customers receive their orders in a timely manner and have what they need to enjoy their dining experience.
    d. Handle customer questions and complaints.
    e. Check out customer’s purchases quickly and accurately, using correct prices, codes and departments.
    f. Provide samples and information of the products sold in the department.
    g. Follow sanitary guidelines with regards to food handling, serving, and storing.
    h. Maintain department displays, cases and work areas.
    i. Ensure all prepared foods display areas are properly fronted and faced.
    j. Ensure proper shelf tags and sale signs are on products and displays.
    k. Request signs from pricing as needed.
    l. Ensure department and seating areas are kept neat, clean, and stocked.
    m. Follow proper procedures in opening, closing, and maintaining all café areas including: juice bar, cold case, hot case, salad bar, sandwich bar, bakery case, and seating areas.
    n. Order product from vendors and commissary to ensure department if fully stocked, while keeping inventory to a minimum.
    o. Receive and stock orders. Check condition of product and invoice accuracy for all deliveries. Ensure correct product rotation.
    p. Assist in inventory control including: accurate recording of losses, markdowns, and transfers.
    q. Maintain a clean and organized backstock area remembering to rotate.
    r. Advise café manager of equipment repair/replacement needs.
    s. Backup café kitchen staff when needed.
    t. Attend department meetings as scheduled.
    u. Perform all duties included in department clerk job descriptions.
    Personnel
    a. Delegate duties to café staff and ensure they are always busy.
    b. Positively encourage department staff to excel at their job.
    c. Replace vacant shifts when call ins, etc. occur. Notify manager of these occurrences.
    d. Assist in training department staff.
    e. Assist café staff in following department standard operating procedures.
    3. All Staff Duties
    a. Abide by all Co-op policies and procedures as outlined in the Employee Handbook and other company documents.
    b. Keep store orderly and clean.
    c. Maintain a positive attitude.
    d. Perform all other duties as assigned by department manager or supervisory staff.

    KNOWLEDGE, SKILLS, ABILITIES:
    • Outstanding customer service skills
    • Experience in food service and/or restaurant environments
    • Ability to appropriately delegate work duties and motivate staff
    • Attention to detail and good organizational skills
    • Ability to handle multiple demands, work under time pressures, and meet deadlines
    • Willingness to be open, to learn, and take on new responsibilities
    • Demonstrate objectivity, neutrality and calmness under pressure
    • Regular, predictable attendance
    • Effective communication skills in English
    • Ability to read and comprehend instructions
    • Ability to follow through on systems, procedures and policies
    • Demonstrated ability to follow through on commitments
    • Ability to be flexible and to adapt to changing conditions quickly
    • Ability to work in a fast paced environment
    ESSENTIAL PHYSICAL REQUIREMENTS:
    • Standing, walking, bending, reaching; use hands or fingers to handle or feel
    • Specific vision ability: close vision, distance vision, depth perception, and adjust focus
    • Regular use of sharp cutting instruments
    • Ability to taste and smell
    • Ability to lift up to 60 lbs.
    IMPORTANT DISCLAIMER NOTICE:
    The job duties, elements, responsibilities, skills, functions, experience, educational factors, requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that the employee may be required to perform. The employer reserves the right to revise this job description at any time and require employees to perform other tasks as circumstances or conditions of its business, competitive considerations or a work environment change.
  • 19 Days Ago

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Assistant Manager
  • Schlotzsky's Deli
  • Green, WI FULL_TIME
  • Company Introduction: WHAT MAKE US – US? Outside of our obviously mouthful of a name – it’s the mouthful of flavors we pack into every bite. With each bite a moment, a memory, an escape – well, at lea...
  • 10 Days Ago

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Assistant Manager
  • Jasons Deli
  • Madison, WI FULL_TIME
  • Pay: $48000 to $55000/yearJason’s Deli is a family-owned business that has been enjoyed by its communities since 1976. At Jason’s Deli, we work hard to ensure that our employees are rewarded with adva...
  • 1 Month Ago

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Cheese Counter Kitchen Assistant
  • Cheese Counter & Dairy Heritage Center
  • Plymouth, WI PART_TIME
  • Overview:We are seeking a reliable and customer-oriented Counter Assistant to join our team. As a Counter Assistant, you will play a crucial role in providing excellent service to our customers and en...
  • 11 Days Ago

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Deli Manager
  • Roundy's Pick n Save
  • Burlington, WI FULL_TIME
  • About usRoundy's Pick n Save is a small business in Burlington, WI. We are fast-paced, customer-centric, engaging and our goal is to have Full, Fresh and Friendly service. .Our work environment includ...
  • 17 Days Ago

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Deli Manager
  • Pick N Save - Grafton, WI
  • Germantown, WI FULL_TIME
  • Roundy’s Supermarkets, Inc. Position Description POSITION TITLE: Manager of Deli REPORTS TO: Store Director/Deli Merchandiser PRIMARY OBJECTIVE: Responsible for the total operations of the deli depart...
  • 20 Days Ago

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Counter Manager - Anastasia - The Grove
  • Nordstrom, Inc.
  • Los Angeles, CA
  • Job Description If you are results oriented, a team leader, and thrive in a commissioned sales environment, this is the ...
  • 4/26/2024 12:00:00 AM

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Counter Manager - Giorgio Armani, Saks
  • L'Oreal
  • New York, NY
  • Job Title: Counter Manager, GA Division: L'OREAL Luxe Reports to: Account Executive Location: Saks Fifth Avenue, NYC Who...
  • 4/26/2024 12:00:00 AM

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Counter Manager - Kiehl's - Santa Monica Place
  • Nordstrom, Inc.
  • Santa Monica, CA
  • Job Description If you are results oriented, a team leader, and thrive in a commissioned sales environment, this is the ...
  • 4/26/2024 12:00:00 AM

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Clinique Counter Manager - Full Time
  • Belk, Inc. & Belk eCommerce LLC
  • Rogers, AR
  • The Cosmetic Counter Manager reports to the Sales Team Manager/Store Manager and ensures the uniform execution of the Be...
  • 4/25/2024 12:00:00 AM

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Beauty Counter Manager
  • 24 Seven Talent
  • Dallas, TX
  • We are working with a luxury client who is looking for a highly motivated, experienced, and service oriented Counter Man...
  • 4/23/2024 12:00:00 AM

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Cosmetic Counter Manager
  • Von Maur
  • Rochester, MI
  • Responsibilities: A Cosmetics Counter Manager develops and motivates the counter associates by monitoring the counters l...
  • 4/23/2024 12:00:00 AM

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Counter Manager (Estee Lauder & Clinique)
  • International Shoppes
  • New York, NY
  • INTERNATIONAL SHOPPES, a High End Luxury Retail company with store locations in several international airports including...
  • 4/23/2024 12:00:00 AM

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Ups Counter Manager
  • United Nissan of Reno
  • Reno, NV
  • United Nissan Reno is searching for a motivated and experienced Customer Greeter Manager to lead our customer greeter/UP...
  • 4/22/2024 12:00:00 AM

Wisconsin is bordered by the Montreal River; Lake Superior and Michigan to the north; by Lake Michigan to the east; by Illinois to the south; and by Iowa to the southwest and Minnesota to the northwest. A border dispute with Michigan was settled by two cases, both Wisconsin v. Michigan, in 1934 and 1935. The state's boundaries include the Mississippi River and St. Croix River in the west, and the Menominee River in the northeast. With its location between the Great Lakes and the Mississippi River, Wisconsin is home to a wide variety of geographical features. The state is divided into five dist...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Deli Counter Manager jobs
$47,895 to $58,773

Deli Counter Manager in San Bernardino, CA
Weekly Counter Intelligence columnist JONATHAN GOLD concludes that his own hometown, Los Angeles, has the most vibrant deli scene in the country — not to mention the best pastrami sandwich anywhere (Langer's).
February 12, 2020
Deli Counter Manager in Medford, OR
It's not like a good mom&pop deli, it's a pretty horrible experience working here.
December 04, 2019
Deli Counter Manager in Lancaster, PA
If you were not being offered the first slice to sample your deli is doing it wrong.
December 22, 2019