Deli Counter Manager jobs in Connecticut

Deli Counter Manager oversees operations and staffing for the deli department within a grocery store. Manages deli product and merchandise sales functions, suggests changes to inventory and pricing, and purchases supplies when needed. Being a Deli Counter Manager monitors quality of goods and service. Responsible for department staff training, assignments, and scheduling. Additionally, Deli Counter Manager requires a high school diploma or equivalent. Typically reports to a head of a unit/department. Working team member that may validate or coordinate the work of others on a support team. Suggests improvements to process, is a knowledge resource for other team members. Has no authority for staff actions. Generally has a minimum of 2 years experience as an individual contributor. Thorough knowledge of the team processes. (Copyright 2024 Salary.com)

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Deli Manager
  • Geisslers Supermarket Inc
  • Bloomfield, CT FULL_TIME
  • Job Description


    Position: Deli/Seafood Manager

    Reports To: Store Manager and Deli/Seafood Director

    FLSA Status: Full Time Hourly Employee

    Pay Rate Based on Experience: $20.00 - $30.00 per hour.

    Must be able to work opening, closing, and weekend shifts.


    Benefits Offered: Medical, Dental, STD, LTD, Life Insurance, Supplemental Insurance, 401K, Paid Time Off, paid Sick Days, Paid Holidays.


    Geissler's Supermarket is proud to be an Equal Employment Opportunity and Affirmative Action employer. We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.


    Summary:

    To provide quality customer service, directing and supervising all functions and activities of the Deli/ Seafood Department personnel; to achieve the sales and profit goals established for the department, and to maintain and operate the Deli/Seafood department in an efficient manner within store policies.


    Essential Duties and Responsibilities:

    • Performs duties in a safe and efficient manner.
    • Responsible for enforcing safety and sanitation standards.
    • Greets all customers and provides them with quality customer service.
    • Assigns, and supervises the staff to meet merchandising and production plans, while maintaining a high level of staff relations.
    • Ensures that all department personnel are trained in the store’s methods of performing department activities.
    • Performs employee relations activities related to direct report accountability (hiring, scheduling, performance reviews, disciplinary actions etc.,)
    • Responsible for managing the schedules for all direct reports by ensuring adequate coverage daily as well as vacations and call out coverage.
    • Responsible for following and enforcing proper department dress code policy.
    • Responsible for meeting weekly payroll budget.
    • Responsible for meeting gross margin and target goals and monthly sales projection.
    • Responsible for the weekly/monthly department buy/sell.
    • Responsible for managing the workload allocation for all direct reports.
    • Follow approved Deli/Seafood department plans for effective space management based on product movement, consumer demand, and on profitability.
    • Monitors the receiving and unloading of Deli/Seafood merchandise to:
      • Ensure that Deli/Seafood receiving accurately reflects the items and counts listed on vendor invoices.
      • Ensure accurate billing and pricing. o Confirm quality, code dates, counts, and condition.
      • Enforce receiving procedures according to store policy.
    • Orders and maintains inventory to ensure freshness, product quality and turnover to maximize sales and minimize out-of-stock or overstocks.
    • Ensures that all Deli/Seafood products or merchandise are rotated in accordance with store policies and product code dates, always using the oldest products first (first-in, first-out).
    • Ensures that refrigerated cases and other displays are stocked and properly faced at all times in accordance with department standards.
    • Plans and builds the department displays for maximum sales and turnover.
    • Responsible for monthly inventories and meeting margin.
    • Takes care of damaged and spoiled products according to department procedures and takes positive action to control the level of these goods.
    • Monitors and maintains shrink logs daily and reacts to excessive shrink.
    • Verifies front-end (POS) accuracy and integrity.
    • Participates in training activities to increase personal skill levels, to improve overall department processes and customer service.
    • Enforces general housekeeping and a regular sanitation and cleaning program that meets the standards established by the department and all applicable health regulations.
    • Meets the physical requirements to perform the job functions listed above.
    • Performs other duties as assigned or requested.


    Competencies:

    • Friendly
    • Strong leadership skills.
    • Must be available for opening, closing, and weekend shifts.
    • Must be available to work up to 35 to 40 hours per scheduled work week.
    • Proficient understanding of cleaning and sanitation practices.
    • Excellent customer service skills.
    • Self-starter ability.
    • Integrity
    • Good communication and listening skills.
    • Attention to detail and organization.
    • Time commitment
    • Ability to lift (up to a minimum of 50 lbs.)
    • Math skills necessary to supervise and handle department operations.

    Education/Experience:

    • Minimum of a high school education or equivalent, with some college preferred.
    • Minimum three years of experience preferably in a Deli/Seafood environment or similar.
    • ServeSafe Certified.
    • Be thoroughly familiar with all products carried in the Deli Department.
  • 20 Days Ago

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Deli Manager
  • fas mart
  • Bristol, CT OTHER
  • Overview Join Our Team as a Deli Manager – Crafting Culinary Excellence! Are you a seasoned professional with a zest for food service? We're searching for a Deli Manager who is passionate about leadin...
  • 23 Days Ago

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Deli Manager
  • Restaurant Depot | Restaurant Depot
  • Hartford, CT FULL_TIME
  • Position Title: Deli Manager Department:Deli Supervisor:Assistant Branch Manager FLSA:Full-Time, 8-10 hour shift, Salary Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mis...
  • 18 Days Ago

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Deli Manager
  • Restaurant Depot | Restaurant Depot
  • Orange, CT FULL_TIME
  • From $23.82 - $25.01 Position Title: Deli Manager Department:Deli Supervisor:Assistant Branch Manager FLSA:Full-Time, 8-10 hour shift, Salary Restaurant Depot is a wholesale cash-and-carry foodservice...
  • 18 Days Ago

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Deli Manager
  • GEISSLERS SUPERMARKET INC
  • Bloomfield, CT OTHER
  • Job Details Job Location: Bloomfield Store - Bloomfield, CT Position Type: Full Time Salary Range: Undisclosed Job Shift: Any Description Job Description Position: Deli/Seafood Manager Reports To: Sto...
  • 1 Month Ago

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Lancome - - Counter Manager - TRUMBULL
  • L'Oreal Luxe
  • Trumbull, CT FULL_TIME
  • Lancôme is known for luxurious service, innovative products, and for the people behind them. The Lancôme Counter/Business Manager represents the Lancôme brand by sharing skills and knowledge, with a f...
  • 14 Days Ago

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Ups Counter Manager
  • United Nissan of Reno
  • Reno, NV
  • United Nissan Reno is searching for a motivated and experienced Customer Greeter Manager to lead our customer greeter/UP...
  • 3/28/2024 12:00:00 AM

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Beauty Counter Manager - Anastasia - Mayfair
  • Nordstrom, Inc.
  • Milwaukee, WI
  • Job Description If you are results oriented, a team leader, and thrive in a commissioned sales environment, this is the ...
  • 3/28/2024 12:00:00 AM

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Beauty Counter Manager - Clinique & Kiehl's - Aventura
  • Nordstrom
  • North Miami Beach, FL
  • If you are results oriented, a team leader, and thrive in a commissioned sales environment, this is the place for you to...
  • 3/28/2024 12:00:00 AM

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Beauty Counter Manager - Hair & Skincare - Westchester
  • Nordstrom
  • White Plains, NY
  • If you are results oriented, a team leader, and thrive in a commissioned sales environment, this is the place for you to...
  • 3/28/2024 12:00:00 AM

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Beauty Counter Manager - Clinique & Kiehl's - Aventura
  • Nordstrom Inc.
  • Miami, FL
  • Job Description If you are results oriented, a team leader, and thrive in a commissioned sales environment, this is the ...
  • 3/28/2024 12:00:00 AM

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Cosmetic Counter Manager
  • Von Maur
  • Livonia, MI
  • Responsibilities: A Cosmetics Counter Manager develops and motivates the counter associates by monitoring the counters l...
  • 3/27/2024 12:00:00 AM

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New York Cosmetic Counter Manager
  • Von Maur
  • Victor, NY
  • Responsibilities: A Cosmetics Counter Manager develops and motivates the counter associates by monitoring the counters l...
  • 3/25/2024 12:00:00 AM

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Counter Manager (Estee Lauder & Clinique)
  • International Shoppes
  • New York, NY
  • INTERNATIONAL SHOPPES, a High End Luxury Retail company with store locations in several international airports including...
  • 3/24/2024 12:00:00 AM

Connecticut is bordered on the south by Long Island Sound, on the west by New York, on the north by Massachusetts, and on the east by Rhode Island. The state capital and fourth largest city is Hartford, and other major cities and towns (by population) include Bridgeport, New Haven, Stamford, Waterbury, Norwalk, Danbury, New Britain, Greenwich, and Bristol. Connecticut is slightly larger than the country of Montenegro. There are 169 incorporated towns in Connecticut.The highest peak in Connecticut is Bear Mountain in Salisbury in the northwest corner of the state. The highest point is just east...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Deli Counter Manager jobs
$52,204 to $64,036

Deli Counter Manager in San Bernardino, CA
Weekly Counter Intelligence columnist JONATHAN GOLD concludes that his own hometown, Los Angeles, has the most vibrant deli scene in the country — not to mention the best pastrami sandwich anywhere (Langer's).
February 12, 2020
Deli Counter Manager in Medford, OR
It's not like a good mom&pop deli, it's a pretty horrible experience working here.
December 04, 2019
Deli Counter Manager in Lancaster, PA
If you were not being offered the first slice to sample your deli is doing it wrong.
December 22, 2019