Cooking Assistant prepares raw ingredients for use in recipes. Washes, chops, stores, and handles ingredients. Being a Cooking Assistant prepares portions of ingredients for workstations. May prepare sauces and garnishes or assist cook with basic recipes. Additionally, Cooking Assistant follows all applicable guidelines and regulations for food handling and safety. Typically requires a high school diploma or equivalent. Typically reports to a supervisor. The Cooking Assistant works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
Schedule/Hours:
This position is usually 5 days per week Monday-Friday. Schedule varies but usually between the hours of 7:00am - 4:30pm. Some weeks you will just work a half day on either Monday or Wednesday.
Job duties include:
Patient care including assisting in surgeries and sedations, exams, taking vitals, (Experience with dental assisting or other patient care in a healthcare setting is preferred)
Sterilizing equipment and cleaning patient rooms
Taking x-rays (we can get you certified if you are not already)
BLS certification will be required, but can be completed after you are hired.
We are looking for a team-player who can handle a fast-paced environment, enjoys working hard, and is comfortable and friendly working with patients and other staff members.
Cross-trained to help with front desk, scheduling, and answering phones
Interviews:
Interviews will be conducted at our office on Thursday, April 4th and Tuesday, April 9th and should take 15-30 minutes. A few candidates will be invited to do a second interview that will be scheduled as a longer working interview.
Job Type: Full-time
Pay: $18.00 - $23.00 per hour
Expected hours: 35 – 40 per week
Benefits:
Schedule:
Experience:
Work Location: In person
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