Cook Supervisor - Casino oversees the daily activities of the line cooks. May cover stations as needed. Being a Cook Supervisor - Casino ensures recipe integrity, meal quality, and customer satisfaction. May require a bachelor's degree in area of specialty. Additionally, Cook Supervisor - Casino typically reports to a manager. The Cook Supervisor - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Cook Supervisor - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Under general supervision of the Sous Chef, maintains an efficient food operation by preparing, prepping hot and cold food items in accordance with production requirements, recipes and established safety policies and procedures.
This list of duties and responsibilities is illustrative only of the tasks performed by this position and is not all-inclusive.
MINIMUM QUALIFICATIONS:
SUPERVISION RESPONSIBILITIES:
None.
DEPARTMENT OPERATIONS:
GUEST SERVICE:
COMMUNICATION:
REGULATORY COMPLIANCE:
KNOWLEDGE, SKILLS, AND ABILITIES:
PHYSICAL DEMANDS:
WORK ENVIRONMENT:
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0 Cook Supervisor - Casino jobs found in Muskogee, OK area