Cook Supervisor - Casino oversees the daily activities of the line cooks. May cover stations as needed. Being a Cook Supervisor - Casino ensures recipe integrity, meal quality, and customer satisfaction. May require a bachelor's degree in area of specialty. Additionally, Cook Supervisor - Casino typically reports to a manager. The Cook Supervisor - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Cook Supervisor - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Casino Cook
Cook position available for The French Connection, a casino, bar, and liquor store.
Duties include:
Cooking meals, food preparation, preparing meals in a timely manner, counting and verifying inventory, ordering food from vendors, stocking, cleaning grill and other kitchen appliances, cleaning kitchen, and closing the kitchen.
Requirements: