Catering Manager jobs in Monroe, LA

Catering Manager plans, directs, and coordinates catered events for an establishment. Negotiates contracts, assists in the selection of menu items, schedules catering staff, arranges for facilities or equipment, and communicates customer needs to the appropriate personnel. Being a Catering Manager develops and maintains catering accounts by ensuring customer satisfaction before, during, and after the event. May require a bachelor's degree. Additionally, Catering Manager typically reports to a head of a unit/department. The Catering Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Catering Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Catering Services Manager
  • Aramark
  • Monroe, LA FULL_TIME
  • Job Description

    The Catering Services Manager at University of Louisiana - Monroe is a leadership position which leads all aspects of catering solutions and special events at the location. This position will lead the Catering team to complete events or catering delivery requests in line with customer expectations and service standards.

    Job Responsibilities

    ? Develop and complete catering solutions to meet customers? needs
    ? Develop and maintain effective client and customer rapport
    ? Deliver consistent quality in planning and carrying out events
    ? Facilitate the delivery of prepared food and set up of events crafted from banquet event orders
    ? Assist clients in planning special events and providing creative solutions to clients? needs
    ? Train and lead catering employees to ensure catering and event standards are followed ensuring quality in final presentation
    ? Provide completed Banquet Event Orders to team and provide quality assurance all requests are met prior to event
    ? Responsible for delivering food and labor targets
    ? Responsible for execution of catering events of varied size and scope including staffing and management
    ? Ensure accurate reporting of all catering related revenue, expenses, and receivables
    ? Recruit, train, schedule and develop team members
    ? Ensure compliance with all food, occupational, and environmental safety policies

    At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

    Qualifications

    ? Requires at least 2 years of experience
    ? Prior experience in a management or supervisory role preferred
    ? Previous experience in events, hospitality and catering preferred
    ? Requires a bachelor?s degree or equivalent experience
    ? Available to work event-based hours
    ? Must have excellent communications skills
    ? Complete Food Handlers and Alcohol Service Certifications as required
    ? Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
    ? Ability to stand for extended periods of time

    Education

    About Aramark

    Our Mission

    Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

    At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

    About Aramark

    The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

  • 12 Days Ago

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Catering Services Manager
  • CRH
  • Monroe, LA FULL_TIME
  • Job Description The Catering Services Manager at University of Louisiana - Monroe is a leadership position which leads all aspects of catering solutions and special events at the location. This positi...
  • 13 Days Ago

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Catering
  • SodexoMagic
  • Grambling, LA FULL_TIME
  • La localización : GRAMBLING STATE UNIVERSITY - 54605008 Trabajar en Sodexo es más que un trabajo; es una oportunidad de ser parte de algo más grande. porque creemos que nuestras acciones diarias tiene...
  • 22 Days Ago

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Catering Services Worker - LA Tech
  • CRH
  • Ruston, LA FULL_TIME
  • Job Description The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries ...
  • 5 Days Ago

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Catering Coordinator - ULM Dining Services
  • CRH
  • Monroe, LA FULL_TIME
  • Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served.Job Responsibilities Produce...
  • 18 Days Ago

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Student Worker - Food Service or Catering - LA Tech
  • CRH
  • Ruston, LA FULL_TIME
  • Job Description Your career starts here! Take advantage of our operations on your campus by kickstarting your future with our passionate teams and dedicated leaders who are ready to get you to where y...
  • 10 Days Ago

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0 Catering Manager jobs found in Monroe, LA area

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Bartender
  • Olive Garden
  • Monroe, LA
  • For this position, pay will be variable by location-plus tips. Our Winning Family Starts With You!Check out these great ...
  • 4/19/2024 12:00:00 AM

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Chef
  • Enlivant
  • Monroe, LA
  • ** Chef** **Job Category****:** Dining **Requisition Number****:** COOKC07808 Showing 1 location **Job Details** **Descr...
  • 4/19/2024 12:00:00 AM

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Executive Chef
  • Morrison Healthcare
  • Monroe, LA
  • Executive Chef - Monroe, LA Morrison Healthcare Morrison Healthcare is a leading national food and nutrition services co...
  • 4/18/2024 12:00:00 AM

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Cashier
  • Chicken Salad Chick
  • Monroe, LA
  • Company Introduction: Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides,...
  • 4/17/2024 12:00:00 AM

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Bartender
  • Olive Garden
  • Monroe, LA
  • For this position, pay will be variable by location - plus tips. Our Winning Family Starts With You! Check out these gre...
  • 4/17/2024 12:00:00 AM

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Housekeeping
  • Schulte Hospitality Group
  • Monroe, LA
  • RIML-36284 Schulte Hospitality Group is seeking a dynamic, service-oriented Room Inspector to join our team! SHG is an o...
  • 4/16/2024 12:00:00 AM

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Executive Chef
  • Morrison Healthcare
  • Monroe, LA
  • 5,000.00 Sign-On Bonus Relocation Assistance Available Working as the Executive Chef, you will be responsible for overse...
  • 4/16/2024 12:00:00 AM

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Executive Chef
  • Morrison Healthcare
  • Monroe, LA
  • **5,000.00 Sign-On Bonus** **Relocation Assistance Available** Working as the Executive Chef, you will be responsible fo...
  • 4/15/2024 12:00:00 AM

Monroe (historically French: Poste-du-Ouachita) is the eighth-largest city in the U.S. state of Louisiana. It is the parish seat of Ouachita Parish. In the official 2010 census, Monroe had a population of 48,815. The municipal population declined by 8.1 percent over the past decade; it was 53,107 in the 2000 census. After a recheck in 2012, the Census Bureau changed the 2010 population from 48,815 to 49,147. Mayor Jamie Mayo, however, maintains that the Monroe population is more than 50,000 and indicated that he will pursue a continued challenge to the count. Monroe is the principal city of t...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Catering Manager jobs
$45,215 to $62,553
Monroe, Louisiana area prices
were up 1.2% from a year ago

Catering Manager in Colorado Springs, CO
Catering managers might also be known as caterers or food service managers.
December 27, 2019
Catering managers generally oversee all processes and activities that lead up to the delivery of food services to meet the needs and requirements of customers.
January 07, 2020
Catering Manager in Yakima, WA
You will be a key player in a small team, working with the Sales & Events Director and Catering Supervisor to ensure that the catering and cafe are run to a highstandard in terms of safety, customer experience and efficiency.
December 11, 2019
Catering Manager in El Paso, TX
Catering Managers ensure all things are put in place to deliver food to the satisfaction of customers.
February 20, 2020