Catering Manager - Casino jobs in New York

Catering Manager - Casino is responsible for operation and execution of the culinary aspects of events at the casino. Coordinates menus, supervises wait staff, and assists in staff training and approving payroll records. Being a Catering Manager - Casino may require a bachelor's degree in area of specialty. Typically reports to a head of a unit/department. The Catering Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Catering Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Banquet & Catering Sales Manager
  • Classic Events Catering
  • Buffalo, NY FULL_TIME
  • We are looking for personable, energenic people who possess great communication skills and love creating fabulous events!


    Our Banquet/Event sales managers market, sell and coordinate event space for Classic Events Banquets and Events- one of WNY'S most prestigious banquet companies.. Handling customer inquiries and assisting in the point-of-contact for all event details. Banquet/Event sales managers oversee the ccoordination of all event information and resources, and are responsible for account management, sales prospecting and business development for their property


    General Responsibilities:

    Key activities performed by our banquet/event sales managers include account management, business development, market research, sales prospecting, public relations, customer relationship management, event planning and coordination, logistics oversight, revenue management, and communications. They also prepare proposals for clients and maintain well-organized event records. Banquet/Banquet/Event sales managers build and maintain working relationships with internal and external partners, and leverage these relationships to deliver innovative and memorable events.


    Communications and Customer Relationship Management:

    Banquet/Event sales managers must possess excellent customer relationship management and communication skills. They are polished and articulate, and use these skills to create and manage client relationships. Banquet/Event sales managers are well versed in hospitality trends and pursue new market opportunities to increase event sales. They meet with clients regularly, and often conduct tours of the event facility. Banquet/Event sales managers provide accurate and timely information to clients, vendors, and meeting planners. They continuously focus on improving customer satisfaction to create customer loyalty and deliver a positive event experience.


    Banquet/Event Planning:

    Banquet/Event assistant sales managers are responsible for all elements of planning events, including identifying event logistics and addressing all of the details for the event. They coordinate event logistics, communicate event information, and set clear expectations for event delivery. Banquet/Event sales managers work well under pressure, are able to manage multiple activities simultaneously, have an attention to detail, and re-prioritize efforts when plans change or the need arises.


    Banquet/Event sales managers prepare detailed Banquet Event Orders including detailed paperwork, contracts, floor plans and client invoices. They possess great communication skills and organization.

  • 1 Month Ago

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Catering Sales Manager
  • Birch Hill Catering
  • Town of Schodack, NY FULL_TIME
  • Seeking all banquet, catering and sales managers! We are located 15 Minutes East of Albany, and 15 Minutes North of Hudson. Are you an organized and effective individual who has 2 or more years in Hos...
  • 1 Month Ago

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Catering Sales Manager
  • Birch Hill Catering
  • Schodack, NY FULL_TIME
  • Seeking all banquet, catering and sales managers! We are located 15 Minutes East of Albany, and 15 Minutes North of Hudson.Are you an organized and effective individual who has 2 or more years in Hosp...
  • 1 Month Ago

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General Manager
  • dnata catering
  • Inwood, NY FULL_TIME
  • We recruit the best talent and invest in their ongoing development, through training and mentoring. We provide opportunities to work across our national network. dnata catering U.S. is looking for a G...
  • 1 Month Ago

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Banquet Manager
  • Classic Events Catering
  • Buffalo, NY FULL_TIME
  • The Foundry is now hiring a Banquet Manager to join its team!The Banquet Manager is the face of our banquet team and is tasked with ensuring we are a well oiled machine. In this role, you will be resp...
  • 1 Day Ago

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Hotel Manager
  • Classic Events Catering
  • Buffalo, NY FULL_TIME
  • We are seeking a professional and customer-focused Hotel Manager to oversee our hotel operations. In this position, you will direct the day-to-day operations and activities. Your duties will include m...
  • 4 Days Ago

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Franchised Catering Services Manager
  • Marriott International, Inc.
  • **Franchised Catering Services Manager** Check out pictures from associates at this location, and some videos too! Renai...
  • 3/28/2024 12:00:00 AM

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Catering Operations Manager
  • Eco Caters
  • Washington, DC
  • Job Description Job Description Job Description Overview: Direct, manage and coordinate all kitchen logistics, transport...
  • 3/27/2024 12:00:00 AM

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Catering Manager>
  • Elior North America
  • Mc Lean, VA
  • Elior North America - 786565302 [Kitchen Manager / Catering Supervisor] As a Catering Manager at Elior North America, yo...
  • 3/27/2024 12:00:00 AM

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Catering Manager
  • Aramark
  • Indiana, PA
  • About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our ...
  • 3/24/2024 12:00:00 AM

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Catering Services Manager - Anaheim Convention Center
  • Aramark
  • ANAHEIM, CA
  • Job Description The Catering Services Manager is a leadership position which leads all aspects of catering solutions and...
  • 3/12/2024 12:00:00 AM

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Catering Manager
  • Aramark
  • San Antonio, TX
  • Job Description The Catering Services Manager at University of Texas at San Antonio (UTSA) is a leadership position whic...
  • 3/5/2024 12:00:00 AM

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Catering Manager
  • Aramark
  • Kingsville, TX
  • Job Description The Catering Services Manager at Texas A&M University - Kingsville is a leadership position which leads ...
  • 2/28/2024 12:00:00 AM

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Catering Manager - Southern Univ.
  • Aramark
  • Baton Rouge, LA
  • Job Description The Catering Services Manager at Southern University is a leadership position which leads all aspects of...
  • 2/21/2024 12:00:00 AM

New York is a state in the Northeastern United States. New York was one of the original thirteen colonies that formed the United States. New York covers 54,555 square miles (141,300 km2) and ranks as the 27th largest state by size.[3] The highest elevation in New York is Mount Marcy in the Adirondacks, at 5,344 feet (1,629 meters) above sea level; while the state's lowest point is at sea level, on the Atlantic Ocean. In contrast with New York City's urban landscape, the vast majority of the state's geographic area is dominated by meadows, forests, rivers, farms, mountains, and lakes. Most of...
Source: Wikipedia (as of 04/17/2019). Read more from Wikipedia
Income Estimation for Catering Manager - Casino jobs
$55,006 to $96,584

Catering Manager - Casino in Pine Bluff, AR
(Yonkers, NY) — Empire City Casino, the premier entertainment destination in the northeast, is honored to celebrate the casino’s Sales & Catering Manager, Tatiana Diaz, who has been named a Forty Under 40 Rising Star by the Business Council of Westchester (BCW), the county’s leading business membership organization.
January 31, 2020