Catering Manager - Casino jobs in Nevada
Catering Manager - Casino is responsible for operation and execution of the culinary aspects of events at the casino. Coordinates menus, supervises wait staff, and assists in staff training and approving payroll records. Being a Catering Manager - Casino may require a bachelor's degree in area of specialty. Typically reports to a head of a unit/department. The Catering Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Catering Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
Recently Added Catering Manager - Casino jobs
Social Catering Event and Meetings Manager
- Rio Hotel & Casino
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Las Vegas, NV
FULL_TIME
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SOCIAL CATERING EVENT AND MEETINGS MANAGER
Please apply through our careers site www.riolasvegas.com/careers: https://dreamscaperio.wd5.myworkdayjobs.com/en-US/Rio_Careers/details/Social-Catering-Event-and-Meetings-Manager_JR100213
WHAT YOU’LL DOThe Social Catering & Meetings Manager is responsible for driving catering & meeting revenue for Dreamscape’s new Rio Las Vegas Hotel & Casino. The position will manage a defined market, soliciting and closing business through multiple business development strategies.
ROLE EXPECTATIONSResponsibilities include, but are not limited to, the following:- Maintain exceptional customer service in every interaction.
- Build and maintain strong social events, meetings, trade shows and intermediary customer relationships on behalf of Dreamscape-Rio Las Vegas.
- Solicit new social business within defined territory through prospecting, business travel, entertainment, industry association involvement, and existing relationships maintenance.
- Understand and communicate market trends with the team.
- Log and retrace customer activities within the Envision sales system, establishing an appropriate communications cadence with customers. •Generate and receive RFPs, evaluate profitability against hotel strategy and respond to leads in a timely manner.
- Send proposals, plan and conduct site inspections and generate contracts and addendums.
- Negotiate contract language with legal counsel and business terms with EDOS and applicable services teams.
- Turnover files to services teams thoroughly and timely to ensure operational success.
- Conduct site tours for definite business of our banquet and event facilities
- Consistently meet or exceed quarterly sales quotas and maximize revenue opportunities.
- Participate in team training and growth opportunities.
- Perform other reasonable duties and responsibilities as assigned.
- Generate catering and event prospectus, contracts, and event orders and all production requirements as needed.
- Collaborate with the Culinary and supporting operational departments to create the desired experience.
- Coordinate with all operations departments the set-up, service, and breakdown of all functions and confirming that all necessary equipment is on hand (both in house and rental)
- Proven ability to manage and prioritize multiple projects simultaneously in a fast-paced environment.
- Knowledge of food and beverage products, meeting room capacities, banquet set-up, audio-visual, and any other pertinent details as they relate to function and room set-up.
- Provide the ultimate experience for all clients while providing the highest level in standards of service without sacrificing quality.
SUPERVISORY RESPONSIBILITIES- This position works directly with the Catering & Banquet team but does not have direct supervisory responsibilities.
REQUIREMENTS- Minimum two years of social or hospitality sales and/or administrative experience.
- Ability to work nights and weekends as business demands.
- Strong organizational skills, solution-driven, analytical thinker.
- Proficiency with Microsoft Office Suite including Word, Excel, PowerPoint, Outlook, etc.
- Excellent written and oral communication skills which include being able to comfortably sell new ideas/strategies at all levels of the organization.
- Proactive with an attention to details.
- Able to set priorities, work schedules, and meet department deadlines. •High School Diploma or GED (required)
- At least 21 years of age.
- Contribute to a productive and positive environment.
PREFERRED- Experience with Envision preferred.
CERTIFICATIONS, LICENSES, REGISTRATIONS- Must be able to qualify for licenses and permits required by federal, state and local regulations.
PHYSICAL REQUIREMENTS- Must be able to work under time constraints and within established deadlines.
- Must regularly lift and/move up to 10 pounds, and must have the ability to push, pull, reach, bend, twist, kneel and balance when performing job duties in varying work areas such as confined spaces.
WORKING CONDITIONS- Work is performed indoors in a climate-controlled environment and exposed to various environmental factors such as but not limited to noise, dust and smoke.
Rio Las Vegas is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws. This policy applies to all employment practices within our organization, including hiring, recruiting, promotion, termination, layoff, recall, leave of absence, compensation, benefits, training, and apprenticeship. Rio Las Vegas makes hiring decisions based solely on qualifications, merit, and business needs at the time. - 15 Days Ago
Casino Shift Manager
- Atlantis Casino Resort & Spa
-
RENO, NV
FULL_TIME
- Overview Come join Team Atlantis! The Casino Shift Manager is the Acting General Manager on Duty and is responsible for performing numerous daily tasks and routines that ensure quality service is prov...
- 24 Days Ago
Slot Specialist / Manager of Duty Casino Floor
- Club Fortune Casino
-
Henderson, NV
FULL_TIME
- Join your neighborhood casino as our Slot Specialist and Manager on Duty dual rated position in Henderson, NV 89015. Club Fortune Casino offers an excellent salary along with tips and affordable healt...
- 15 Days Ago
Casino Marketing Manager
- Carson Nugget
-
Carson, NV
FULL_TIME
- JOB SUMMARY: Under general supervision implements and directs Customer Development Campaigns and Casino Promotional Programs, creating market awareness to increase market share and gaming revenues; ga...
- 14 Days Ago
Bar Manager - Casino Floor
- Fontainebleau Las Vegas
-
Las Vegas, NV
FULL_TIME
- Bar Manager - Casino Floor - 915 Las Vegas, NV | Beverage | Full Time Posted today Save Description POSITION OVERVIEW The Bar Manager is responsible for ensuring the delivery of high-quality and effic...
- 16 Days Ago
Table Games Manager(Casino)
- ITTrail Blazers
-
Las Vegas, NV
FULL_TIME
- We are looking for a Table Games Manager that will be responsible for supervising staff and the overall daily management of a designated shift. Provides oversight for all games, game protection, and o...
- 1 Day Ago
Catering Manager - Casino jobs at Popular Companies
Operations Manager, Catering Manager
- Self Opportunity
-
Austin, TX
- Job Description Job Description Job Title: Operations Manager/Catering Manager About Us: We are a dynamic and growing ca...
- 4/18/2024 12:00:00 AM
Catering Operations Manager
- Wolfgang Puck Catering
-
Los Angeles, CA
- As the Catering Operations Manager, you will play a pivotal role in overseeing the seamless execution of all catering ev...
- 4/17/2024 12:00:00 AM
Food Service Manager
- Aramark
-
Philadelphia, PA
- Job Description Aramark Healthcare+ is seeking candidates for a Food Service Manager position at a hospital in Philadelp...
- 4/17/2024 12:00:00 AM
Catering Service Manager - Full Time - Lindenwood University - St. Charles, MO
- Lumina Foods
-
- **Catering Service Manager - Full Time - Lindenwood University - St. Charles, MO** ** **Location:** St. Charles, Missour...
- 4/16/2024 12:00:00 AM
Cafeteria Manager / Food Service Manager
- Amigos Por Vida Friends for Life Charter
-
Houston, TX
- Job Description Job Description Job Title: Food Service Manager/Coordinator Wage: Commensurate with experience Job Type:...
- 4/15/2024 12:00:00 AM
Franchised Catering Services Manager
- Marriott International, Inc.
-
- **Franchised Catering Services Manager** Check out pictures from associates at this location, and some videos too! Renai...
- 4/14/2024 12:00:00 AM
Catering Manager
- Aramark
-
Kingsville, TX
- Job Description The Catering Services Manager at Texas A&M University - Kingsville is a leadership position which leads ...
- 4/12/2024 12:00:00 AM
Catering Services Manager - Walter E. Washington Convention Center
- Aramark
-
Washington, DC
- Job Description The Catering Services Manager is a leadership position which leads all aspects of catering solutions and...
- 3/19/2024 12:00:00 AM
About Nevada
Nevada is almost entirely within the Basin and Range Province, and is broken up by many north-south mountain ranges. Most of these ranges have endorheic valleys between them, which belies the image portrayed by the term Great Basin.
Much of the northern part of the state is within the Great Basin, a mild desert that experiences hot temperatures in the summer and cold temperatures in the winter. Occasionally, moisture from the Arizona Monsoon will cause summer thunderstorms; Pacific storms may blanket the area with snow. The state's highest recorded temperature was 125 °F (52 °C) in Laughlin (e...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Catering Manager - Casino jobs
$52,184 to $91,623
Most Popular Cities in Nevada for Catering Manager - Casino Jobs
What does a Catering Manager - Casino do?
Catering Manager - Casino in Pine Bluff, AR
(Yonkers, NY) — Empire City Casino, the premier entertainment destination in the northeast, is honored to celebrate the casino’s Sales & Catering Manager, Tatiana Diaz, who has been named a Forty Under 40 Rising Star by the Business Council of Westchester (BCW), the county’s leading business membership organization.
January 31, 2020