Catering Manager - Casino is responsible for operation and execution of the culinary aspects of events at the casino. Coordinates menus, supervises wait staff, and assists in staff training and approving payroll records. Being a Catering Manager - Casino may require a bachelor's degree in area of specialty. Typically reports to a head of a unit/department. The Catering Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Catering Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
One Egg Catering Bartender/Server is a person who delivers thorough and thoughtful hospitality in a variety of environments. With events ranging from small private dinners to large scale events our team is responsible for the proper, consistent, and timely execution of guest service needs. We believe in creating memorable events through fostering positive team and guest interactions.
Job Type: Part-time
Pay: $15.00 - $25.00 per hour
Shift:
Weekly day range:
Work Location: In person
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0 Catering Manager - Casino jobs found in Lawrence, KS area