Catering Director - Casino jobs in Vermont

Catering Director - Casino directs the total catering operation including booking, selecting and pricing menu items, hiring permanent and temporary employees, acquiring and renting equipment, and supervising staff. Oversees the preparation and service of food and refreshments. Being a Catering Director - Casino requires a bachelor's degree in area of specialty. Typically reports to top management. The Catering Director - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be a Catering Director - Casino typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required. (Copyright 2024 Salary.com)

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Experienced Catering Prep Staff & Event Chefs
  • B&W Catering Company
  • Perkinsville, VT PART_TIME
  • Who. We. Want.
    Hardworking. Friendly People. Who Love Food.
    Experienced Prep Staff: $20/hour
    Event Chef: $25/hour
    - Two to three days a week prepping at our kitchen in Perkinsville, VT (Mostly Wednesday/Thursday/Friday)
    - Busy season runs May-December with occasional winter events
    - Ideal Candidates will also work on site event caterings (mostly Saturday's but occasional Sunday-Friday events)
    - Must be willing to travel VT/NH
    - Prior kitchen experience is required

    Job Type: Part-time

    Pay: $20.00 - $25.00 per hour

    Expected hours: 4 – 35 per week

    Benefits:

    • Flexible schedule
    • Food provided

    Experience level:

    • 10 years
    • 11 years
    • 2 years
    • 3 years
    • 4 years
    • 5 years
    • 6 years
    • 7 years
    • 8 years
    • 9 years

    Pay rate:

    • Hourly pay

    Shift:

    • 10 hour shift
    • 12 hour shift
    • 8 hour shift
    • Day shift
    • Evening shift
    • Morning shift
    • Night shift

    Supplemental pay types:

    • Overtime pay

    Weekly day range:

    • Weekends as needed

    Experience:

    • Cooking: 2 years (Preferred)

    License/Certification:

    • Driver's License (Preferred)

    Willingness to travel:

    • 25% (Preferred)

    Work Location: In person

  • 4 Days Ago

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Catering Lead
  • Panera Bread
  • South Burlington, VT FULL_TIME
  • PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything possible to earn your trus...
  • 1 Day Ago

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Catering Lead
  • Panera Bread
  • Rutland, VT FULL_TIME
  • PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything possible to earn your trus...
  • 1 Day Ago

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Catering Attendant
  • Trio Community Meals
  • Rutland, VT FULL_TIME
  • Catering Attendant Job Reference Number: 17609 Employment Type: Full-Time, Onsite Segment: Community Meals Brand: Trio-Community-Meals State: Vermont (US-VT) The Role at a glance: We are looking for a...
  • 6 Days Ago

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Catering Lead
  • 100 Panera, LLC
  • Rutland, VT FULL_TIME
  • Catering Lead PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything possible to ...
  • 7 Days Ago

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Catering Assistant
  • WSH Group
  • Barnet, VT FULL_TIME
  • Company DescriptionCatering Assistant £11.44 per hourHolroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We ...
  • 13 Days Ago

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Director of Catering & Convention Services
  • B Hotels & Resorts
  • Orlando, FL
  • Company Overview: Performance Hospitality is a lifestyle hotel management company committed to providing outstanding ser...
  • 3/28/2024 12:00:00 AM

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Associate Director of Catering
  • Chicago Athletic Association
  • Chicago, IL
  • We believe our guests select the Chicago Athletic Association because of our caring and attentive team members who are f...
  • 3/28/2024 12:00:00 AM

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Catering Director
  • Thehuntergroup
  • Santa Clara, CA
  • **Catering Director** The Hunter Group Associates - Santa Clara, CA We are looking for a Catering Director with **prior ...
  • 3/27/2024 12:00:00 AM

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Director Of Catering
  • Gecko Hospitality
  • Hialeah, FL
  • Catering Director. Location: Miami Gardens, FL - Recruiting Firm: Gecko Hospitality. Opportunity:An exciting opportunity...
  • 3/26/2024 12:00:00 AM

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Director of Catering
  • Wyndham Hotel Group
  • ** Director of Catering** Location: Napa, CA, US Property Name: Dolce Silverado Req Id: 14306 **Job Summary** The Direct...
  • 3/26/2024 12:00:00 AM

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Catering Director
  • Thompson Hospitality Corp.
  • Hialeah, FL
  • ** Catering Director** **Job Category****:** CULINARY **Requisition Number****:** CATER004251 Showing 1 location **Job D...
  • 3/25/2024 12:00:00 AM

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Director Of Catering
  • The Gwen
  • Chicago, IL
  • About Us: Imagine yourself in 1930s Chicago. Chicago celebrated its centennial by hosting the worlds fair in 1933. The s...
  • 3/25/2024 12:00:00 AM

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Assistant Catering Director
  • Chick-fil-A
  • South Charleston, WV
  • Nothing makes us happier than getting to interact with all of the wonderful people in our community! If you love making ...
  • 3/24/2024 12:00:00 AM

Vermont is located in the New England region of the Northeastern United States and comprises 9,614 square miles (24,900 km2), making it the 45th-largest state. It is the only state that does not have any buildings taller than 124 feet (38 m). Land comprises 9,250 square miles (24,000 km2) and water comprises 365 square miles (950 km2), making it the 43rd-largest in land area and the 47th in water area. In total area, it is larger than El Salvador and smaller than Haiti. It is the only landlocked state in New England, and it is also the easternmost and the smallest in area of all landlocked sta...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Catering Director - Casino jobs
$60,988 to $106,113

Catering Director - Casino in Louisville, KY
Steak on a cheese roll is one of the Jay's Catering offerings planned for its new San Clemente restaurant, Ellie's Table.
January 23, 2020