Catering Director - Casino directs the total catering operation including booking, selecting and pricing menu items, hiring permanent and temporary employees, acquiring and renting equipment, and supervising staff. Oversees the preparation and service of food and refreshments. Being a Catering Director - Casino requires a bachelor's degree in area of specialty. Typically reports to top management. The Catering Director - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be a Catering Director - Casino typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required. (Copyright 2024 Salary.com)
Silverfox Casino in Sioux Falls, SD is looking for one casino attendant to join our 5 person strong team. We are located on 2310 West 41st Street Suite 101. Our ideal candidate is a self-starter, ambitious, and hard-working.
Responsibilities
Qualifications
You must provide resume to review, or we will decline.
We are looking forward to hearing from you.
Clear All
0 Catering Director - Casino jobs found in Sioux Falls, SD area