Catering Director - Casino jobs in Round Rock, TX

Catering Director - Casino directs the total catering operation including booking, selecting and pricing menu items, hiring permanent and temporary employees, acquiring and renting equipment, and supervising staff. Oversees the preparation and service of food and refreshments. Being a Catering Director - Casino requires a bachelor's degree in area of specialty. Typically reports to top management. The Catering Director - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be a Catering Director - Casino typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required. (Copyright 2024 Salary.com)

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Director of Catering
  • Omni Hotels & Resorts
  • Austin, TX FULL_TIME
  • Director of Catering
    Job Locations US-TX-Austin
    Requisition ID 2024-108580 # of Openings 1 Category (Portal Searching) Catering and Convention Services
    Overview

    Barton Creek Resort & Spa

    Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged then this is the place for you.

    Omni Barton Creek Resort and Spa's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Barton Creek may be your perfect match.

    Job Description

    Omni Hotels & Resorts is seeking Director of Catering for the beautiful new Barton Creek Resort & Spa!


    Ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel Leisure World's Best Awards 2023

    Lead catering team to effectively solicit, plan and execute successful events resulting in achieving catering goals and budget.

    Responsibilities
      Recruit, direct, manage, develop and counsel catering sales team.
    • Drive all catering revenues. Ensure monthly and annual catering revenue goals are achieved for the property and complete weekly and monthly forecasting of catering revenues.
    • Solicit new and existing accounts to meet and exceed individual and team revenue goals.
    • Develop marketing plans and evaluate trends to modify strategies that will enhance revenues effectively. Assist in the production of the annual hotel business plan and budget.
    • Ensure proper communication to all departments. Maintain a close working relationship with Director of Food & Beverage, Executive Chef and Banquet Manager.
    • Direct the catering sales effort to ensure revenue maximization with a working knowledge of food and beverage and understanding of kitchen and banquet service procedures.
    • Lead catering team to book, sell, plan and coordinate all events while insuring the highest level of customer service.
    • Develop catering menu pricing and banquet room minimums using current competitive data.
    • Maintain strong client relationships and ensure all appropriate information is communicated to ensure a successful event for the event planner and attendees.
    • Maintain positive working relations with preferred vendors and wedding planners.
    • Administer department payroll, including Kronos time edits, ensuring accuracy of scheduling, corrections and job coding.
    • Assist in recruiting, interviewing, hiring, and training Catering associates.
    • Effectively coach and counsel associates as needed and complete performance evaluations.
    • Conduct monthly department/OST meetings.
    • Attend required company trainings.
    • Champion the Omni / Power of One culture.
    Qualifications
    • 3-5 years of Hotel Sales/Catering experience required. College degree is also preferred, but not required.
    • Knowledge of the operations of the hotel industry.
    • Ability to communicate in the English language both written and verbal, with the ability to demonstrate warmth and empathy when engaging with others.
    • Dynamic, enthusiastic, creative leader who thrives under pressure and is able to perform multiple functions and troubleshot when needed.
    • Must have proven selling, negotiating and presentation skills.
    • Highly developed customer service skills with strong attention to detail.
    • Proficient computer skills including but not limited to Microsoft Word, PowerPoint, Excel, and Outlook. Delphi experience preferred.
    • The ability to delegate, effectively train and coach.
    • Must be able to work a flexible schedule including night, weekends and holidays.

    Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement

    If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.


    Omni Hotels & Resorts is an equal opportunity employer.

     

  • Just Posted

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Director of Catering
  • Lakeway Resort and Spa
  • Austin, TX FULL_TIME
  • What we are looking for Prior experience in Catering role, demonstrating success and ability to sell and service Catering events. Strong business communication and presentation skills, both verbal and...
  • 4 Days Ago

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Catering Director
  • The Austin Club
  • Austin, TX FULL_TIME
  • The Austin Club is pleased to be able to provide to their full-time employees, a host of benefits not normally found in the hospitality industry, but more important a work environment which is civiliz...
  • 1 Month Ago

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Catering Server
  • Pappadeaux & Pappasitos Catering
  • Austin, TX FULL_TIME
  • Now Interviewing Catering Servers! We're a family owned and operated company, which means our core values have been passed down from generation to generation. We're constantly focused on innovation, a...
  • 20 Days Ago

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Senior Catering Sales Manager
  • Word of Mouth Fine Catering
  • Austin, TX FULL_TIME
  • At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, an...
  • 7 Days Ago

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Director of Catering - Lakeway Resort and Spa
  • Remington Lodging & Hospitality
  • Austin, TX FULL_TIME
  • What you will be doing Solicit banquet and catering sales business, and receive and answer all inquiries relating to the catering department. Direct the activities of the catering department in an eff...
  • 3 Days Ago

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0 Catering Director - Casino jobs found in Round Rock, TX area

Round Rock is a city in the U.S. state of Texas, in Williamson County (with a small part in Travis), which is a part of the Greater Austin, Texas metropolitan area. The population was 99,887 at the 2010 census. The city straddles both sides of the Balcones Escarpment, a fault line in which the areas roughly east of Interstate 35 are flat and characterized by having black, fertile soils of the Blackland Prairie, and the west side of the Escarpment which consists mostly of hilly, karst-like terrain with little topsoil and higher elevations and which is part of the Texas Hill Country. Located abo...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Catering Director - Casino jobs
$62,957 to $109,540
Round Rock, Texas area prices
were up 1.2% from a year ago

Catering Director - Casino in Louisville, KY
Steak on a cheese roll is one of the Jay's Catering offerings planned for its new San Clemente restaurant, Ellie's Table.
January 23, 2020