Catering Director - Casino directs the total catering operation including booking, selecting and pricing menu items, hiring permanent and temporary employees, acquiring and renting equipment, and supervising staff. Oversees the preparation and service of food and refreshments. Being a Catering Director - Casino requires a bachelor's degree in area of specialty. Typically reports to top management. The Catering Director - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be a Catering Director - Casino typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required. (Copyright 2024 Salary.com)
Catering Videographer
Café Natalie is an award winning off-premise catering company centrally located in West Houston with venue and event partners located in all of the surrounding Houston areas. With a focus on delicious food and excellent customer service, Café Natalie is currently looking for an onsite Catering Videographer.
We're looking for someone who:
Job Responsibilities:
Join Our Cafe Natalie Family!
Job Type: Part-time
Pay: From $25.00 per hour
Benefits:
Schedule:
Experience:
Work Location: On the road
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0 Catering Director - Casino jobs found in Houston, TX area