Catering Director - Casino directs the total catering operation including booking, selecting and pricing menu items, hiring permanent and temporary employees, acquiring and renting equipment, and supervising staff. Oversees the preparation and service of food and refreshments. Being a Catering Director - Casino requires a bachelor's degree in area of specialty. Typically reports to top management. The Catering Director - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be a Catering Director - Casino typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required. (Copyright 2024 Salary.com)
Introduction:
We are seeking reliable and professional Catering staff to join our team and provide exceptional service to our clients during events and meetings. The Catering staff will be responsible for setting up and breaking down banquet tables and serving food and drinks to guests in a timely and courteous manner. The successful candidate will have strong customer service skills and be able to work efficiently in a fast-paced environment.
Responsibilities:
Follow and promote Nolan's Way
Set up and break down banquet tables, including laying linens, setting up tableware, and arranging centerpieces
Serve food and drinks to guests in a timely and courteous manner, including refilling drinks as needed
Assist with organizing and setting up events and meetings
Maintain a clean and organized work environment, including adhering to cleaning schedules and safety protocols
Handle customer complaints and concerns with grace and professionalism
Other duties as assigned
Qualifications:
Previous experience is preferred
Strong customer service skills
Ability to multitask and handle a high-volume and fast paced work environment
Ability to lift and carry heavy objects (up to 50 pounds)
Ability to stand for long periods of time
Strong organizational skills and attention to detail
Perks:
Competitive pay
Paid time off
Medical, dental, and vision insurance
Professional development opportunities
Positive and supportive work environment
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0 Catering Director - Casino jobs found in Henrietta, NY area