Catering Coordinator - Casino coordinates, plans and executes events. Duties include managing clients, new business development, and supervising personnel in the catering department. Being a Catering Coordinator - Casino may require an associate degree or equivalent. Typically reports to a supervisor or manager. The Catering Coordinator - Casino works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be a Catering Coordinator - Casino typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
Job Summary:
We are seeking an Expeditor to join our team. The Expeditor plays a crucial role in ensuring the smooth and efficient operation of our restaurant. As an Expeditor, you will work closely with the kitchen and front-of-house staff to ensure that food is prepared and delivered to customers in a timely manner. This is a fast-paced position that requires excellent organizational skills and the ability to multitask effectively.
Duties:
- Coordinate food orders between the kitchen and serving staff
- Ensure that all food items are prepared according to customer specifications and quality standards
- Verifying food is made correctly and all modifications are met on the ticket
- Monitor ticket times to ensure prompt delivery in House & On The Road
- Assist with food preparation, such as chopping vegetables, or prepping salads
- Maintain cleanliness and organization in the kitchen area
- Running Food Between FOH & BOH
- Plating Salads, Chips, & Various Sides
Skills:
- Culinary knowledge and experience in a restaurant setting
- Strong customer service skills with the ability to handle difficult situations professionally
- Ability to work well under pressure in a fast-paced environment
- Knowledge of food handling and safety regulations
- Familiarity with kitchen equipment and utensils
- Excellent communication skills, both verbal and written
- Attention to detail and strong organizational skills
If you are passionate about the culinary industry, have excellent customer service skills, and thrive in a fast-paced environment, we would love to hear from you. Join our team as an Expeditor and contribute to creating memorable dining experiences for our customers.
Note: All positions at our establishment are paid positions, including internships.
Job Type: Full-time
Pay: $18.60 - $22.40 per hour
Expected hours: 30 – 40 per week
Benefits:
Restaurant type:
Shift:
Weekly day range:
Work Location: In person
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