Buffet Manager - Casino manages all aspects of the buffet, including seating, station arrangements, and food and beverage offerings. Ensures food and beverages are supplied in a timely and professional manner, including proper maintenance of all food areas. Being a Buffet Manager - Casino ensures health and safety practices being followed and maintained. May require a high school diploma or its equivalent. Additionally, Buffet Manager - Casino typically reports to a head of a unit/department. The Buffet Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Buffet Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
We are new Buffet restaurant
Protects establishment and patrons by adhering to sanitation, safety, and beverage control policies.Helps guests select food and beverages by presenting menu; suggesting courses; explaining restaurant specialties;; answering food preparation questions.
Obtains revenues by totaling charges; issuing bill; accepting payment; delivering bill and payment; returning change or credit card and signature slip to guests.Stays up to date on current menu
Location: 6111 San Mateo Blvd NE Albuquerque, NM 87109
Job Types: Full-time, Part-time
Pay: $12.00 - $15.00 per hour
Shift:
Weekly day range:
Work Location: In person