Buffet Manager - Casino jobs in Arkansas

Buffet Manager - Casino manages all aspects of the buffet, including seating, station arrangements, and food and beverage offerings. Ensures food and beverages are supplied in a timely and professional manner, including proper maintenance of all food areas. Being a Buffet Manager - Casino ensures health and safety practices being followed and maintained. May require a high school diploma or its equivalent. Additionally, Buffet Manager - Casino typically reports to a head of a unit/department. The Buffet Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Buffet Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

B
Restaurant Kitchen Manager
  • Buffet Joint LLC dba Golden Corral
  • Jonesboro, AR FULL_TIME
  • Our franchise organization, Buffet Joint LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!   
    At Golden Corral®, we know that successful people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring Culture. We provide an environment that supports and empowers our people – not only to exceed our guests' expectations, but also to achieve their professional and personal goals.
    Talent, Focus, Commitment, Passion - These are just a few of the traits our most accomplished managers have in common. At Golden Corral, your ability to succeed is limited only by your energy and drive. Unequalled opportunity at the best chain restaurant company in the country!
    In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.
    Requirements:
    • Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
    • Education and training normally associated with college coursework in business or hospitality.
    • Successful completion Golden Corral's comprehensive management training program.
    • Position requires a valid driver’s license and an acceptable driving record.   
    Thank you for your interest in Golden Corral. Our commitment to valuing diversity helps create an environment where everyone can be successful. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.
    The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.
  • 27 Days Ago

B
Restaurant General Manager
  • Buffet Joint LLC dba Golden Corral
  • Jonesboro, AR FULL_TIME
  • Our franchise organization, Buffet Joint LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! At Golden Corral®, we know that successful people are the foundat...
  • 27 Days Ago

M
Dishwasher
  • Mulan Chinese Buffet
  • Russellville, AR FULL_TIME,PART_TIME
  • - Wash dishes, glassware, flatware, pots, and pans using dishwashing equipment or by hand- Ensure all dishes are properly cleaned, sanitized, and stored- Maintain cleanliness and organization of the d...
  • 2 Days Ago

M
Hostess/Cashier
  • Mulan’s Chinese Buffet
  • Conway, AR FULL_TIME
  • Seating customers ,taking drink order,taking payment and to go order, customer service, flexible availability, punctuality Job Type: Full-time Pay: $12.00 - $18.00 per hour Expected hours: 35 – 45 per...
  • 1 Month Ago

M
Server
  • Mulan’s Chinese Buffet
  • Conway, AR FULL_TIME,PART_TIME
  • ```Duties``` As a Server at our restaurant, you will be responsible for providing excellent customer service and ensuring guest satisfaction. Your duties will include: - Greeting and seating guests- T...
  • 1 Month Ago

S
Cook, Southland Casino
  • Southland Casino - Delaware North
  • West Memphis, AR FULL_TIME
  • The Opportunity Delaware North Gaming is searching for full-time and part-time Cooks to join our team at Southland Casino in West Memphis, Arkansas. As a Cook, you will partake in important food prepa...
  • 9 Days Ago

P
Sous Chef - Longhouse Buffet
  • Prairie Band Casino & Resort
  • Mayetta, KS
  • Description $1250 Hiring Bonus for new Team Members plus $60 in gas gift cards during our onboarding process. Prairie Ba...
  • 3/28/2024 12:00:00 AM

E
F&B Server
  • Embassy Suites Winston Salem
  • Winston Salem, NC
  • OPEN INTERVIEWS EVERY WEDNESDAY 2pm - 4pm - Just walk in!Ask for Terry! Embassy Suites Winston Salem460 Cherry Street Be...
  • 3/28/2024 12:00:00 AM

C
Culinary Internship | Semiahmoo Resort
  • Columbia Hospitality
  • Blaine, WA
  • Culinary Internship | Semiahmoo Resort Let's start off with the most important part - what's in it for you: The Perks *E...
  • 3/28/2024 12:00:00 AM

S
Cook 3
  • Silverado Resort
  • Napa, CA
  • Salary Range - $17.50 - $20.00/hour. The Prep Cook is responsible for preparing all food items, based on standardized re...
  • 3/28/2024 12:00:00 AM

P
Facilities Equipment Technician 2 - Southwest Metro Atlanta, GA
  • Publix Super Markets, Inc.
  • Newnan, GA
  • Description The purpose of this position is to support our retail stores by performing repairs and preventative maintena...
  • 3/28/2024 12:00:00 AM

A
Line Cook | Part-Time| Subaru Park
  • AEG
  • Chester, PA
  • In order to be considered for this role, after clicking "apply now" above and being redirected, you must fully complete ...
  • 3/28/2024 12:00:00 AM

G
Restaurant Team Member
  • Golden Corral
  • Rocky Mount, NC
  • Our franchise organization, Rocky Mount Corral, Inc., is currently seeking energetic, friendly individuals to join our t...
  • 3/28/2024 12:00:00 AM

H
Cook II - Starting at $17.50/hr + $500 Sign-on Bonus
  • Holidayinnclub
  • Genoa, NV
  • ** Cook II - Starting at $17.50/hr + $500 Sign-on Bonus** **Job Category****:** Resort Operations **Requisition Number**...
  • 3/28/2024 12:00:00 AM

Arkansas (/ˈɑːrkənsɔː/ AR-kən-saw)[c] is a state in the southern region of the United States, home to over 3 million people as of 2018. Its name is of Siouan derivation from the language of the Osage denoting their related kin, the Quapaw Indians. The state's diverse geography ranges from the mountainous regions of the Ozark and the Ouachita Mountains, which make up the U.S. Interior Highlands, to the densely forested land in the south known as the Arkansas Timberlands, to the eastern lowlands along the Mississippi River and the Arkansas Delta. Arkansas is the 29th largest by area and the 33rd...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Buffet Manager - Casino jobs
$44,771 to $83,570

Buffet Manager - Casino in Washington, DC
The buffet has garnered pretty good reviews since then, and not just because of its welcoming, attractive décor with contemporary soft colors and designer accents.
January 07, 2020
Buffet Manager - Casino in Monterey, CA
We will pass your wonderful comments on to our team.Sincerely,Casino NB.
February 01, 2020
Buffet Manager - Casino in Pascagoula, MS
"The curves express a modern, streamlined and straightforward approach to the buffet line," says Christie Pezzetta, senior associate/senior project designer at JCJ Architecture.
February 13, 2020