Buffet Chef - Casino prepares, cooks and presents food to create consistent quality food products and presentations. Prepares food at an assigned buffet station according to customer requests and available ingredients. Being a Buffet Chef - Casino keeps work area neat and clean, and maintains equipment used in food preparation. Engages with guests to create a positive experience. Additionally, Buffet Chef - Casino requires a high school diploma or equivalent. Typically reports to a supervisor or manager. The Buffet Chef - Casino works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be a Buffet Chef - Casino typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
Description
Gold Ranch Dayton is hiring for Casino Porter
$13.00/hour Plus Tip Pool
Summary:
Cleans and maintains public and employee areas of the casino following departmental policies and procedures. Assists with jackpot payouts as needed.
Essential Duties and Responsibilities include the following: (Other duties may be assigned).
Requirements
Qualifications:
This is an entry level Casino position, previous experience in a similar environment is preferred but not required - we will train you!
Requirements:
Physical Requirements:
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0 Buffet Chef - Casino jobs found in Carson City, NV area