Beverage Manager - Casino jobs in Concord, CA

Beverage Manager - Casino manages all activities of the beverage function for the organization. Identifies, evaluates and develops strategies to increase revenue and guest satisfaction with the department's services. Being a Beverage Manager - Casino ensures compliance with all food and beverage regulations. Monitors equipment and inventory levels and takes appropriate action. Additionally, Beverage Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Beverage Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Beverage Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Food and Beverage Manager
  • Stanly Ranch
  • Napa, CA FULL_TIME
  • Job Description

    Job Description

    Company Description

    A private Napa Ranch cultivating the future of wellbeing. Stanly Ranch - a land that was established with legacy in mind and furthers its progression now with enlightened 21st century ideals.

    A vanguard in the movement toward holistic wellbeing, Stanly Ranch empowers an immersive agricultural experience intended to not only revitalise those lucky enough to visit, but to leave them transformed.

    Guests, owners, and locals alike will be captivated by an active and engaged private ranch lifestyle uniquely curated to nourish the mind, body, and soul through a rare connection to the land and its bounty.

    Job Description

    The F&B Manager - is responsible for overseeing the daily operations at Stanly Ranch’s various Food & Beverage venues, including, Gavel, Lavender Pool with a main focus on the In-Room Dining department .

    Responsibilities include managing budgets and employee schedules, delegating tasks to staff, developing, implementing marketing strategies, and training new workforce members, and ensuring a memorable and luxurious experience for all guests of Stanly Ranch.

    • Plan and execute all aspects of service delivery and oversee day-to-day operations.
    • Ensure high standards are maintained by providing the team with ongoing training, coaching and guidance.
    • Monitor and assess quality, service and guest satisfaction trends and make adjustments accordingly.
    • Initiate and implement marketing strategies and up-selling techniques to promote satisfaction and maximize overall revenue.
    • Maintain and champion the Auberge Resorts Collection culture.

    Qualifications

    • Three years’ experience in managing food and beverage operations.
    • Proven experience in driving a profitable operation and managing F&B teams.
    • Experience executing events in a variety of settings with a keen eye for detail.
    • Aptitude for financial management, financial reports and analysis.
    • Demonstrated track record of strong attention to detail and effective communication skills.

    Additional Information

    Auberge Resorts Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service.

    With hotels and resorts across three continents, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations.

    Please visit aubergeresorts.com to learn more about our Collection. Follow us on Instagram, TikTok, Linkedin, Facebook and Pinterest : @AubergeResorts and #AlwaysAuberge.

    SRGA Resort LP is an Equal Opportunity Employer, M / F / D / V. SRGA Resort LP provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.

    In addition to federal law requirements, SRGA Resort LP complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities.

    This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

    2 days ago
  • 28 Days Ago

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Food and Beverage Manager - Restaurant
  • Auberge Resorts
  • Napa, CA FULL_TIME
  • Company DescriptionA private Napa Ranch cultivating the future of wellbeing. Stanly Ranch - a land that was established with legacy in mind and furthers its progression now with enlightened 21st centu...
  • 1 Month Ago

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Food and Beverage Manager
  • Auberge Resorts
  • Napa, CA FULL_TIME
  • Company DescriptionA private Napa Ranch cultivating the future of wellbeing. Stanly Ranch - a land that was established with legacy in mind and furthers its progression now with enlightened 21st centu...
  • 1 Month Ago

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Account Development Specialist - Beverage Specialist
  • Breakthru Beverage Group
  • Napa, CA FULL_TIME
  • Overview The Account Development Specialist is responsible for maximizing the sales and marketing of supplier brands to a targeted account base through effective planning, selling, merchandising and c...
  • 24 Days Ago

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Field Service Equipment Technician - Vacaville, CA
  • FOOTHILL BEVERAGE SERVICE INC
  • Vacaville, CA FULL_TIME
  • No Experience Necessary, will train the right candidate. SUMMARY Technicians will be held to a high standard of service. Technicians are required to service commercial beverage equipment such as coffe...
  • 1 Month Ago

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Merchandiser
  • DBI Beverage Inc.
  • Fairfield, CA FULL_TIME
  • DBI Beverage Napa is one of the leading beverage distributors in the Greater Napa / Fairfield Area that distributes a wide variety of domestic, craft, import beers, specialty waters, energy drinks, an...
  • 1 Month Ago

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0 Beverage Manager - Casino jobs found in Concord, CA area

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General Manager
  • Infuse Hospitality
  • San Francisco, CA
  • We are in search of a dynamic and highly organized General Manager with extensive experience in full-service restaurant ...
  • 4/25/2024 12:00:00 AM

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Food And Beverage Operations Manager
  • Banjara Life
  • San Francisco, CA
  • Banjara life, a San Francisco hospitality brand, is seeking a motivated, service-driven Food and Beverage Operations Man...
  • 4/24/2024 12:00:00 AM

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Cook
  • Care Initiatives, Inc.
  • Pleasant Hill, CA
  • ** Cook** ** Parkridge Specialty Care - Pleasant Hill** **Parkridge Specialty Care is now hiring a cook to join our diet...
  • 4/24/2024 12:00:00 AM

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Manager, Beverage Engineering
  • Botrista, Inc.
  • San Francisco, CA
  • About Us: At Botrista, we are transforming beverage culture with intuitive drink-making technology guided by Nature hers...
  • 4/23/2024 12:00:00 AM

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Pool Server
  • Troon Golf, L.L.C.
  • Pleasant Hill, CA
  • Contra Costa Country Club is a private club serving over 500 members since 1925. We offer several amenities to our membe...
  • 4/23/2024 12:00:00 AM

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Executive Chef - InterContinental Mark Hopkins
  • InterContinental Hotels Group
  • San Francisco, CA
  • We believe every plate tells a story. So, we're searching for an Executive Chef with a palate for serving up truly memor...
  • 4/22/2024 12:00:00 AM

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Venue Director
  • Boxcar Theatre
  • San Francisco, CA
  • Job Description Job Description BOXCAR THEATRE produces unique and immersive event experiences in San Francisco, includi...
  • 4/22/2024 12:00:00 AM

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New Product Introduction Project Manager - Beverages and Ingredients
  • Botrista, Inc.
  • San Francisco, CA
  • About Us: At Botrista, we are transforming beverage culture with intuitive drink-making technology guided by Nature hers...
  • 4/21/2024 12:00:00 AM

Concord (/ˈkɒŋkərd/ KON-kord) is the largest city in Contra Costa County, California. At the 2010 census, the city had a population of 122,067 making it the 8th largest city in the San Francisco Bay Area. Founded in 1869 as the community of Todos Santos by Salvio Pacheco, the name was changed to Concord within months. The city is a major regional suburban East Bay center within the San Francisco Bay Area, and is 29 miles (47 kilometres) east of San Francisco. Concord is located at 37°58′41″N 122°01′52″W / 37.97806°N 122.03111°W / 37.97806; -122.03111. It is 29 miles (47 kilometres) northeas...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Beverage Manager - Casino jobs
$58,508 to $103,828
Concord, California area prices
were up 2.5% from a year ago

Beverage Manager - Casino in Chico, CA
Experienced restaurant manager trained to fulfill all FOH restaurant positions.                                                                                     Proven ability to hire, train and motivate staff.
February 19, 2020
Beverage Manager - Casino in Florence, SC
Guest satisfaction and the highest quality food are two very important aspects of Valley View and Rawat aligns perfectly with Valley View’s promise to deliver excellence in every area of the casino and hotel.
January 12, 2020
Beverage Manager - Casino in Wilmington, DE
James Gate and Carnegie Deli, the Carnegie Deli’s chef, the Food & Beverage buyer and of course, Cristie.
January 04, 2020