Barista greets customers, identifies their needs, and answers questions about menu items. Prepares and serves hot and cold beverages such as coffee, espresso, cappuccino, tea, chai, and similar beverages. Being a Barista may prepare and serve limited food items. Records sales, operates a cash register, and follows cash handling policies as required. Additionally, Barista may assist with store set-up, clean-up, and stocking of merchandise. May require a high school diploma. Typically reports to a supervisor or manager. The Barista works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
Overview:
We are seeking a skilled and enthusiastic Barista to join our team. As a Barista, you will be responsible for providing exceptional customer service and preparing delicious coffee beverages. If you have a passion for coffee, enjoy working in a fast-paced environment, and have excellent customer service skills, we would love to hear from you.
Responsibilities:
- Prepare and serve a variety of coffee beverages, such as lattes, cappuccinos, and espressos
- Ensure the quality and consistency of all coffee drinks
- Take customer orders accurately and efficiently
- Provide friendly and prompt customer service
- Operate cash register and handle cash transactions
- Maintain cleanliness and organization of the coffee trailer, both inside and outside
- Follow food safety guidelines in food preparation and storage
- Use Square POS system to process orders and payments
Skills:
- Strong knowledge of coffee brewing techniques and espresso-based beverages (preferred but not required)
- Excellent customer service skills with the ability to create a welcoming atmosphere for customers
- Proficient in cash handling and operating a cash register
- Ability to work in a fast-paced environment while maintaining attention to detail
- Time management skills to prioritize tasks effectively
- Basic understanding of retail math for accurate cash handling
- Familiarity with food safety guidelines and procedures
Job Type: Part-time
Pay: $12.00 per hour
Expected hours: 10 – 20 per week
Restaurant type:
Shift:
Weekly day range:
Work Location: In person
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