Banquet Manager - Casino oversees the operations of the banquet facilities. Deals with clients and potential clients. Being a Banquet Manager - Casino discusses clients' needs and timing, and negotiates contracts. Coordinates with buffet chefs to identify options and needs. Additionally, Banquet Manager - Casino may require a bachelor's degree in area of specialty. Typically reports to a head of a unit/department. The Banquet Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Banquet Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Crystal Gardens is currently seeking Banquet Managers/ Captains
Must have banquet experience
Must be able to work nights, weekends and holidays.
This position is a Front of House position. The manager oversees banquet rooms during functions, greet guests, manage staff scheduled for the function. You will be working along side your staff clearing tables, interacting with guests, etc
Job Types: Full-time, Part-time
Pay: $14.00 - $18.00 per hour
Expected hours: 20 – 40 per week
Benefits:
Shift:
Weekly day range:
Ability to Relocate:
Work Location: In person
0 Banquet Manager - Casino jobs found in Troy, MI area