Banquet Manager - Casino oversees the operations of the banquet facilities. Deals with clients and potential clients. Being a Banquet Manager - Casino discusses clients' needs and timing, and negotiates contracts. Coordinates with buffet chefs to identify options and needs. Additionally, Banquet Manager - Casino may require a bachelor's degree in area of specialty. Typically reports to a head of a unit/department. The Banquet Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Banquet Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Banquet & Facilities Manager
Upscale Steakhouse
We are a contemporary American Steakhouse searching for a Banquet & Facilities Manager who is hospitable, intense, and professional.
If this sounds like you, apply today for our location in North Haven, CT . It is essential our Banquet & Facilities Manager pays extremely close attention to every detail contributing to the delivery of seamless service and remarkable meals.
We are a contemporary Upscale American Steakhouse known for our mouth-watering cuisine. We believe in providing our Banquet & Facilities Manager with all the necessary tools for them to take their career to the next level.
As a Banquet & Facilities Manager, you will have the means to grow vigorously in a society of self-motivated, enthusiastic individuals who have created a booming, team-orientated workplace.
A s a member of our Management Team, you will realize your happiness and quality of life is extremely important to us! Do not miss this phenomenal career opportunity as a Banquet & Facilities Manager, apply today for our location in Northford, CT.
Title of Position : Banquet & Facilities Manager
Job Description : Our Banquet & Facilities Manager will be responsible for coordinating all banquet operations during shifts.
Playing a role increasing sales is very important for our Banquet & Facilities Manager as well. This will include promotional events in our local area and marketing activities.
Working with the management team our Banquet & Facilities Manager will plan sales levels and schedule accordingly to increase profitability.
Our Banquet & Facilities Manager will ensure that all staff is adhering to standards and providing them performance feedback regularly.
Our Banquet & Facilities Manager will be held accountable for maintaining a professional and positive atmosphere for our guests as well as our staff.
Benefits :
Qualifications :
The Banquet & Facilities Manager must have at least 3 years of related experience in catering sales, restaurant events management, etc.
in a similar sized operation.
If you would like to be considered for this position, please email your resume.
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Last updated : 2024-03-22
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